Busser Salary in Cambridge, MA

In Cambridge, MA, the salary for a busser averages around $42,071 per year. This figure reflects a range of salaries depending on experience and location within the city. Entry-level positions may start at about $27,750 annually, while those with more experience can earn up to $75,000 a year.

The pay scale shows that as you gain experience, your earnings can significantly increase. For example, after a few years, you might earn around $36,341. More seasoned bussers can see salaries rise to $49,227 or even higher.

Overall, working as a busser in Cambridge offers a good opportunity to build a career, especially as you gain experience in the bustling restaurant scene.

1. Waltham, MA
   Average Salary: $64,085
   Working in Waltham as a server support professional offers a chance to be part of a vibrant dining scene. Local restaurants, like The Capital Grille, appreciate team members who shine in creating a welcoming atmosphere.
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2. Charlestown, MA
   Average Salary: $62,966
   In Charlestown, you can enjoy the charm of historic surroundings while helping to maintain smooth restaurant operations. Popular spots like the Charleston Wine & Spirts often seek dedicated individuals to enhance their guest experiences.
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3. Jamaica Plain, MA
   Average Salary: $58,055
   Jamaica Plain features an eclectic mix of eateries where team players make a significant impact on customer satisfaction. Cafes like J.P. Licks seek enthusiastic staff to ensure a clean and welcoming environment for their visitors.
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4. Quincy, MA
   Average Salary: $55,408
   Quincy boasts a dynamic restaurant scene, providing ample opportunities for dedicated team players. Well-known restaurants, such as The Fours, value individuals who work efficiently to support busy dining environments.
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5. Medford, MA
   Average Salary: $47,359
   In Medford, food and community go hand in hand. Local favorites like Tu Y Yo often look for attentive team members who help ensure dining areas are clean and inviting for guests.
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6. Boston, MA
   Average Salary: $40,735
   Boston’s bustling restaurant landscape offers diverse opportunities for those looking to support front-line dining services. Renowned establishments, like Legal Sea Foods, depend on reliable support staff to keep operations running smoothly.
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7. Watertown, MA
   Average Salary: $37,827
   Working in Watertown allows you to be part of a growing food scene with many local restaurants. Places like The Daily Catch welcome individuals eager to contribute to a friendly and clean dining atmosphere.
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8. Brighton, MA
   Average Salary: $37,633
   Brighton has a lively mix of dining options, where effective teamwork enhances customer enjoyment. Busy establishments, such as The Stockyard, consistently search for motivated support staff to maintain a clean and organized space.
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9. Brookline, MA
   Average Salary: $36,641
   Brookline offers a rich selection of culinary experiences where teamwork and hospitality thrive. Restaurants like Zaftig’s rely on effective support staff to help keep guest spaces looking great and running smoothly.
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10. Somerville, MA
    Average Salary: $36,605
    Somerville is known for its diverse culinary culture, where professionals can thrive in various dining environments. Places like Highland Kitchen appreciate committed individuals who ensure guest areas remain inviting and orderly.
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1. Umami
   Average Salary: $76,964
   Umami offers Busser jobs that focus on providing excellent customer service in a vibrant dining atmosphere. Located in various spots in Cambridge, Umami values teamwork and ensures a rewarding experience for its employees.
   




2. Restaurant Associates
   Average Salary: $57,247
   Busser positions at Restaurant Associates involve working in diverse locations, including corporate dining spaces. The company emphasizes a strong work ethic, creating a friendly environment where employees can thrive and grow.
   




3. Bon Appétit
   Average Salary: $39,757
   Bon Appétit seeks Bussers who are passionate about food and hospitality. The company operates in several locations in Cambridge, providing a unique opportunity to work in a fast-paced setting while connecting with customers.
   




4. IHOP
   Average Salary: $35,150
   Bussers at IHOP support the restaurant's bustling environment by ensuring tables are set and clean for guests. This well-known chain operates multiple locations in Cambridge, offering a friendly atmosphere and opportunities for advancement.
   




5. Barcelona Wine Bar
   Average Salary: $34,938
   Barcelona Wine Bar hires Bussers to maintain high cleanliness standards and assist in providing exceptional service. The restaurant, located in the heart of Cambridge, offers a unique dining experience with a focus on Spanish cuisine.
   




6. Youville House
   Average Salary: $32,000
   At Youville House, Bussers play a vital role in supporting the dining experience in a senior living community. Located in Cambridge, the company values compassion and teamwork, providing a unique working environment that focuses on care.
   

1. Restaurant Manager
   Average Salary: $63,910
   A leader in the dining scene ensures everything runs smoothly in the establishment. They oversee staff, manage inventory, and create a welcoming atmosphere for guests. Establishments like Legal Sea Foods and The Capital Grille in the area often seek individuals with strong organizational skills.
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2. Bartender
   Average Salary: $60,300
   Bartenders craft drinks and engage with customers to provide an enjoyable experience. They work in lively environments, mixing cocktails and serving beverages at various locations, including Fenway Park and upscale bars in the area. Strong communication and a passion for customer service are essential in this role.
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3. Shift Manager
   Average Salary: $56,198
   This position helps ensure daily operations run smoothly during shifts. Shift managers coordinate staff activities, handle customer inquiries, and maintain quality standards. Companies like The Cheesecake Factory and local diners value effective leaders for their teams.
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4. Restaurant Supervisor
   Average Salary: $54,110
   Supervisors play a crucial role in maintaining service quality and staff performance. They train employees, manage schedules, and solve any issues during service shifts. Many establishments in the area look for helpful leaders who encourage a positive work environment.
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5. Server
   Average Salary: $43,641
   Servers provide excellent service by taking orders and ensuring customer satisfaction. They play a key role in delivering meals and drinks while attending to guest needs. Popular eateries like Tasty Burger and Clover Food Lab always seek friendly and efficient staff.
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6. Line Cook
   Average Salary: $41,250
   A line cook prepares food under the guidance of head chefs in a fast-paced kitchen. They work with fresh ingredients, follow recipes, and maintain cleanliness. Many restaurants in the area, from local diners to high-end venues, look for skilled cooks to join their teams.
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7. Porter
   Average Salary: $37,654
   Porters help maintain cleanliness in restaurants by clearing tables and ensuring the dining areas are tidy. They support the kitchen staff by washing dishes and organizing supplies. This role is vital in busy establishments, and many local spots appreciate reliable team members.
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8. Food Runner
   Average Salary: $37,015
   Food runners deliver meals from the kitchen to guests quickly and efficiently. They ensure that orders arrive at the right tables and assist servers with various tasks. Restaurants in the area, like Shake Shack, value energetic individuals who can keep up with the fast pace.
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9. Customer Service Representative
   Average Salary: $36,604
   Customer service representatives engage with guests by addressing their needs and inquiries. They are essential in ensuring guests feel welcome and valued, both in-person and over the phone. Many businesses in the hospitality sector seek individuals with strong interpersonal skills.
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10. Host/Hostess
    Average Salary: $35,849
    Hosts and hostesses greet guests as they arrive, managing reservations and seating. They set the tone for the dining experience by ensuring a warm welcome. Popular dining spots often search for friendly individuals to represent their brand and enhance customer satisfaction.
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