Busser Salary in Fall River, MA

Busser positions in Fall River, MA, offer competitive salaries to reflect the important role they play in the restaurant industry. The average yearly salary for a busser in this area is around $48,240. This figure highlights the value employers place on these essential team members.

Salaries for bussers can vary, with most earning between $26,850 and $65,000 a year. Entry-level bussers might start at approximately $26,850, while those with more experience or working in higher-end establishments can earn salaries closer to $65,000.

The distribution of salaries shows that a significant number of bussers earn around $37,255 to $51,127, indicating a robust middle range of compensation. This range provides a good opportunity for job seekers looking to start or grow their careers in the food service industry.

Overall, pursuing a busser position in Fall River can lead to a fulfilling job with the potential for growth and a solid income.

1. Fairhaven, MA
   Average Salary: $63,514
   Working in Fairhaven as a food service assistant offers a dynamic environment. The local restaurants, such as The Black Whale and the Fairhaven Village Militia Restaurant, often seek reliable team members to help ensure guests enjoy their meals in a clean and pleasant setting.
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2. Dartmouth, MA
   Average Salary: $63,372
   Dartmouth provides a great opportunity for those looking to work in food service. With popular dining spots like Cape Cod Cafe and The Pour Farm Tavern, there is consistent demand for dedicated team members who can support the dining experience.
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3. Taunton, MA
   Average Salary: $62,527
   In Taunton, working in food service allows you to engage with a vibrant community. Many restaurants, including The Red Robin and The Olive Garden, often look for friendly staff to ensure their dining areas are welcoming and tidy for patrons.
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4. North Dartmouth, MA
   Average Salary: $45,218
   North Dartmouth boasts several eateries where food service support is essential. With well-known locations like the Ivy League Pub and B.C. Pizza, you'll find opportunities to be part of a team that enhances the dining experience for guests.
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5. Bristol, RI
   Average Salary: $33,243
   Bristol is a charming spot with many dining venues needing food service assistants. Local favorites such as Aidan's Pub and The Bristol Oyster Bar frequently seek enthusiastic staff members to help maintain cleanliness and assist in dining operations.
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6. New Bedford, MA
   Average Salary: $31,767
   New Bedford features a lively restaurant scene where food service assistants play a crucial role. With popular places like Freestone's City Grill and The Wamsutta Club, you can find a fulfilling job that allows you to support your community while ensuring a pleasant dining atmosphere.
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1. Ninety Nine Restaurant & Pub
   Average Salary: $65,000
   Ninety Nine Restaurant & Pub offers a supportive environment for Bussers. They focus on teamwork and customer service. Locations in Fall River allow employees to earn a competitive salary while working in a busy, friendly setting.
   




2. Newport Creamery
   Average Salary: $40,277
   Newport Creamery provides a welcoming atmosphere for Bussers. The company values hard work and excellent service. Fall River locations provide opportunities for growth and a steady salary in a bustling ice cream and restaurant environment.
   

1. Restaurant Supervisor
   Average Salary: $61,500
   A Restaurant Supervisor oversees the daily operations of the dining area. This role involves managing staff, ensuring customer satisfaction, and maintaining a clean environment. Opportunities exist in local establishments like The Cove Restaurant and The Lobster Pot.
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2. Bartender
   Average Salary: $60,167
   As a Bartender, you create drinks and provide a welcoming atmosphere for customers. This position requires good communication skills to interact with guests and a strong knowledge of cocktail recipes. Venues like The Pour Farm Tavern often seek motivated individuals for this role.
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3. Restaurant Manager
   Average Salary: $52,694
   A Restaurant Manager is responsible for the overall success of a restaurant. This includes managing staff, financials, and ensuring quality customer service. Many local favorites, such as The Galley Grille, look for skilled leaders in this position.
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4. Shift Manager
   Average Salary: $44,070
   Shift Managers play a vital role in overseeing operations during their shifts. They ensure staff are productive and that customers receive great service. Various fast-casual dining spots in the area often hire for this important role.
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5. Line Cook
   Average Salary: $38,142
   Line Cooks prepare meals in a timely manner and support the kitchen team. This position requires attention to detail and the ability to work efficiently. Many restaurants, including The White Dog, look for passionate individuals to fill these roles.
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6. Dishwasher
   Average Salary: $37,066
   Dishwashers keep the kitchen running smoothly by cleaning dishes and utensils. This role is crucial for maintaining a hygienic space for food preparation. Establishments like The Chef's Table frequently need dedicated workers to fill this position.
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7. Porter
   Average Salary: $37,029
   Porters assist in maintaining cleanliness and organization in both front and back areas of a restaurant. This role is essential for smooth operations and customer experience. Many local dining spots hire porters as part of their team.
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8. Customer Service Representative
   Average Salary: $36,322
   Customer Service Representatives engage with guests and handle inquiries or complaints. This role is essential for creating a welcoming environment. Businesses like local cafes often look for friendly and solution-oriented individuals for these positions.
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9. Server
   Average Salary: $33,457
   Servers take orders, serve food and drinks, and ensure customer satisfaction. Good communication and multitasking skills are key in this role. Restaurants in the area, such as The Tasty Top, are always in need of enthusiastic servers.
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10. Host/Hostess
    Average Salary: $30,000
    Hosts and Hostesses greet guests and manage reservations for the restaurant. This role sets the tone for the dining experience and requires strong interpersonal skills. Many dining establishments in Fall River are eager to welcome new talent in this capacity.
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