Cook Salary in Boston, MA

A Cook in Boston, MA can expect to earn an average yearly salary of around $41,721. This amount reflects a range of salaries, typically starting from about $32,000 and going up to around $56,340, depending on experience and skills.

Entry-level Cooks may earn around $32,000. As they gain experience, they can expect to see their income rise. More skilled Cooks can earn up to $56,340 or more, especially if they work in high-end restaurants or specialized kitchens. The upward potential in this field is attractive, making it a good career choice for many culinary enthusiasts.

Overall, working as a Cook in Boston offers a stable income, with opportunities for growth as you gain more experience and refine your culinary skills.

1. Jamaica Plain, MA
   Average Salary: $52,009
   Working in Jamaica Plain offers a vibrant culinary scene. Local favorites and popular spots attract food enthusiasts, providing great opportunities for cooks to showcase their skills.
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2. Chelsea, MA
   Average Salary: $44,703
   Chelsea features a diverse food culture, with many restaurants serving international cuisine. This city allows cooks to experiment with different flavors and techniques in their culinary offerings.
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3. Somerville, MA
   Average Salary: $43,187
   Somerville is known for its trendy restaurants and food festivals. Cooks here enjoy the chance to work in a creative environment, often collaborating with local farms and suppliers.
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4. Brighton, MA
   Average Salary: $41,676
   Brighton has a mix of popular eateries and family-owned establishments. Cooks in this area benefit from a strong community vibe and opportunities to build relationships with regular patrons.
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5. Newton, MA
   Average Salary: $41,614
   Newton boasts upscale dining options and a strong commitment to quality ingredients. Cooks in Newton often gain experience in fine dining establishments, honing their culinary skills.
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6. Chestnut Hill, MA
   Average Salary: $41,267
   Chestnut Hill offers a refined dining scene with several luxury restaurants. Cooks have the chance to work with sophisticated menus and learn about high-end cuisine in this affluent area.
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7. Roxbury Crossing, MA
   Average Salary: $41,021
   Roxbury Crossing features a growing culinary landscape with a mix of traditional and modern dining options. Cooks can thrive in a community that values diverse food experiences.
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8. Waltham, MA
   Average Salary: $40,681
   Waltham is home to a strong restaurant scene known for its innovative cuisine. Cooks can enjoy a dynamic work environment while catering to a diverse customer base.
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9. Cambridge, MA
   Average Salary: $40,664
   Cambridge is famous for its lively food culture influenced by nearby universities. Cooks here can experience exciting culinary trends and often find opportunities in diverse dining settings.
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10. Watertown, MA
    Average Salary: $39,113
    Watertown has a mix of culinary traditions, and cooks can explore a range of cooking styles. Local restaurants often emphasize fresh, locally sourced ingredients, appealing to those with a passion for quality.
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1. Yotel
   Average Salary: $57,340
   Yotel offers a modern and unique environment for cooks. Located in Boston, this hotel focuses on providing a stylish experience for its guests, and cooks play a key role in creating memorable meals.
   




2. Battery Wharf Hotel
   Average Salary: $54,832
   At Battery Wharf Hotel, cooks prepare delicious dishes for guests enjoying waterfront views. This upscale hotel emphasizes fresh ingredients and creativity in the kitchen, making it a great place for culinary professionals.
   




3. MAX Ultimate Food
   Average Salary: $49,000
   MAX Ultimate Food is known for catering upscale events throughout Boston. Cooks here craft exquisite dishes that impress guests, which provides a dynamic and rewarding work environment.
   




4. Chartwells Higher Education
   Average Salary: $48,967
   Chartwells serves college and university students in Boston with fresh, nutritious meals. Cooks here work in a collaborative environment and play an important role in promoting healthy eating habits.
   




5. Hilton
   Average Salary: $48,790
   Hilton provides various dining options for its guests, requiring skilled cooks to maintain high standards. Cooks at Hilton locations in Boston work in a fast-paced environment to create many international dishes.
   




6. Four Seasons
   Average Salary: $48,200
   At Four Seasons, cooks are an integral part of the luxury dining experience. Located in Boston, this hotel expects creativity and excellence in food preparation to delight its guests.
   




7. Hyatt
   Average Salary: $47,133
   Hyatt offers cooks the opportunity to create diverse menus that cater to various tastes. This global hotel chain in Boston focuses on providing a quality dining experience for its clientele.
   




8. Bon Appetit
   Average Salary: $46,500
   Bon Appetit values local sourcing and sustainability in its meals. Cooks at Bon Appetit in Boston work in vibrant environments, preparing fresh, seasonal dishes that cater to different audiences.
   




9. NexDine
   Average Salary: $45,667
   NexDine focuses on providing restaurant-quality service at various locations, including educational institutions in Boston. Cooks here are passionate about crafting meals from scratch that satisfy and nourish guests.
   




10. Bon Appétit
    Average Salary: $45,633
    Bon Appétit emphasizes culinary excellence and sustainability in its kitchens. Cooks at this company enjoy collaborating and experimenting with new flavors at multiple sites in Boston.
    

1. Customer Success Manager
   Average Salary: $101,909
   In this role, you will help clients achieve their food service goals while providing excellent support. Companies like Toast and Harri value professionals who can build relationships and guide customers through product use. Your expertise will ensure a smooth experience for those in the culinary field.
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2. Sous Chef
   Average Salary: $72,328
   This position requires assisting the head chef in managing kitchen operations and preparing high-quality dishes. Great establishments in the area like Legal Sea Foods and Oleo food truck seek skilled individuals to work in fast-paced environments. Your creativity and leadership will be essential in delivering amazing meals.
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3. Dietary Manager
   Average Salary: $68,900
   This role involves overseeing food service programs in healthcare or educational settings to meet nutritional needs. Facilities like Boston Medical Center often seek professionals who can create menus that cater to specific dietary requirements. Your passion for healthy eating will have a positive impact on various communities.
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4. Restaurant Manager
   Average Salary: $65,727
   Managing daily operations and staff is key in this position. Popular venues such as Legal Sea Foods and The Capital Grille in the area look for leaders who can enhance customer experiences. Bringing your management skills to the table will create a lively dining atmosphere.
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5. Catering Manager
   Average Salary: $65,173
   As a catering manager, you will oversee events from the planning phase to execution. Companies like Rodizio Grill need professionals skilled in organizing and managing large-scale dining experiences. Your attention to detail will help create memorable occasions for clients.
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6. Fast Food Restaurant Manager
   Average Salary: $60,982
   This fast-paced role involves managing staff and ensuring customer satisfaction in a quick-service setting. Brands like McDonald's and Wendy's look for individuals who can lead teams effectively. Your ability to handle pressure while delivering quality service will keep operations running smoothly.
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7. Kitchen Manager
   Average Salary: $60,964
   Managing the kitchen environment, including staff and inventory, comes with this important role. Many restaurants in Boston seek individuals who can maintain high standards of food quality and safety. Your organizational skills will play a big part in a kitchen's success.
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8. Restaurant Supervisor
   Average Salary: $56,233
   As a restaurant supervisor, you will support the managers in overseeing daily operations and staff training. Busy establishments like Sip & Fish in Boston seek energetic leaders who can motivate teams. Your focus on service excellence will enhance the dining experience.
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9. Pastry Chef
   Average Salary: $55,049
   This role requires creativity and skill in crafting dessert menus that impress guests. Numerous bakeries and upscale restaurants in Boston are on the lookout for talented pastry chefs. Your creations will captivate diners and add a sweet touch to their meals.
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10. Caterer
    Average Salary: $50,051
    In catering, you will provide food services for events ranging from weddings to corporate gatherings. Many local businesses need passionate caterers who excel at creating diverse menus. Your dedication to quality will ensure guests enjoy delicious meals at their special occasions.
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