Cook Salary in Brandon, FL

In Brandon, FL, cooks can expect to earn an average yearly salary of around $34,059. Salaries for cooks in the area vary based on experience and skill level.

Entry-level positions offer starting salaries of about $26,000. As cooks gain more experience, their earnings increase. For example, a cook with a few years of experience can earn approximately $30,909. Experienced cooks can make salaries around $40,000 or even higher.

Overall, this career path offers opportunities for growth and improvement, allowing cooks to enhance their skills and increase their income over time.

1. Apollo Beach, FL
   Average Salary: $41,000
   Working in Apollo Beach offers a chance to create delicious meals in a growing community known for its waterfront dining. Local restaurants like Circles Waterfront give cooks the opportunity to showcase their culinary skills in a lively setting.
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2. Parrish, FL
   Average Salary: $37,556
   In Parrish, cooks can enjoy a friendly atmosphere in a small-town environment. The area has several family-owned eateries where creativity in cooking can shine, allowing for personal touches in each dish.
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3. Lutz, FL
   Average Salary: $37,117
   Lutz boasts a vibrant food scene that welcomes talented cooks looking to make their mark. Many upscale restaurants and cafes are eager for skilled kitchen staff, promoting a collaborative and innovative cooking style.
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4. Tampa, FL
   Average Salary: $34,281
   Tampa is a bustling city with a diverse culinary landscape. Busy restaurants and food festivals provide cooks with exciting challenges and a chance to experiment with various cuisines.
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5. Sun City Center, FL
   Average Salary: $33,223
   In Sun City Center, cooks work in a relaxed environment known for serving retirees and seasonal visitors. Many restaurants focus on comfort food, allowing cooks to create hearty and wholesome meals.
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6. Riverview, FL
   Average Salary: $33,098
   Riverview offers a mix of casual dining and fast-casual concepts, ideal for cooks seeking a lively work setting. Local eateries appreciate creativity and efficiency in their kitchen staff.
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7. Safety Harbor, FL
   Average Salary: $32,902
   Safety Harbor features quaint eateries where cooks can work closely with fresh, local ingredients. The community values good food, making it a rewarding place for anyone passionate about cooking.
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8. Wimauma, FL
   Average Salary: $32,700
   Wimauma gives cooks the chance to experiment with flavors inspired by its diverse culture. The area has a variety of restaurants that celebrate local ingredients and cuisine.
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9. San Antonio, FL
   Average Salary: $32,452
   San Antonio has a charming atmosphere with local dining options that highlight homemade meals. Cooks here can take pride in delivering food that reflects the warmth of the community.
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10. Wesley Chapel, FL
    Average Salary: $32,231
    Wesley Chapel continues to expand, providing cooks with ample job opportunities in modern dining establishments. This area’s commitment to quality dining experiences allows cooks to thrive creatively.
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1. First Watch
   Average Salary: $43,886
   First Watch offers a bright and welcoming environment for cooks. They emphasize fresh ingredients and healthy meal options. Locations in Brandon focus on breakfast, brunch, and lunch. Join a team that values quality and customer experience.
   




2. Tessera of Brandon
   Average Salary: $34,500
   At Tessera of Brandon, cooks prepare meals for seniors in a caring atmosphere. This role allows you to make a difference in residents' lives. The company provides a supportive environment focused on nutrition and quality.
   




3. IHOP
   Average Salary: $34,000
   IHOP stands out as a well-known spot for breakfast and comfort food. Cooks here craft pancakes and other favorites. Their Brandon location provides opportunities for growth in a lively team setting.
   




4. Healthcare Services Group
   Average Salary: $32,233
   Healthcare Services Group employs cooks to provide nutritious meals in various healthcare facilities. In Brandon, you will work in a setting that emphasizes health and well-being for residents and patients.
   




5. Senior Living Management Careers
   Average Salary: $31,300
   Cooks at Senior Living Management prepare meals for seniors in a supportive community. They focus on creating healthy and delicious food. Locations in Brandon strive to enhance the dining experience for residents.
   




6. Applebee's
   Average Salary: $31,000
   Applebee's offers a fun and dynamic environment for cooks. They serve a wide range of American dishes. The Brandon restaurant gives cooks opportunities to develop their skills in a fast-paced setting.
   




7. Ford's Garage
   Average Salary: $31,000
   Ford's Garage features a unique atmosphere with a focus on classic American cuisine. Cooks prepare burgers and comfort foods. Employment in the Brandon location allows you to work in a passionate and dedicated team.
   




8. SLM Staffing, LLC
   Average Salary: $30,542
   SLM Staffing seeks skilled cooks for various assignments in restaurants and cafeterias. In Brandon, you will find diverse opportunities to showcase your culinary talents in different settings.
   




9. PDQ - People Dedicated to Quality
   Average Salary: $29,333
   PDQ values quality and freshness in their food offerings. Cooks in the Brandon location create delicious dishes in a friendly environment. Join their team to grow your skills in a supportive workplace.
   




10. Denny's
    Average Salary: $29,220
    Denny's is famous for its diner-style meals served around the clock. Cooks in the Brandon Denny’s prepare a variety of dishes for customers at all hours. This company offers a lively atmosphere with a focus on teamwork.
    

1. Restaurant Manager
   Average Salary: $55,435
   This role involves overseeing daily operations at various dining establishments in the area. You will manage staff, handle customer concerns, and ensure a high-quality experience. Companies like Olive Garden and Red Lobster often seek experienced leaders for these positions.
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2. Restaurant Supervisor
   Average Salary: $50,000
   In this position, you will support the management team in running a successful restaurant. Your tasks include training staff and ensuring smooth service during busy periods. Many local restaurants, such as Carrabba's Italian Grill, value strong supervisors to help maintain quality.
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3. Fast Food Restaurant Manager
   Average Salary: $44,588
   This role focuses on managing quick-service restaurants, ensuring fast and friendly customer service. Responsibilities include staff management, inventory control, and training new employees. National chains like McDonald's and Burger King regularly seek individuals for these vital roles.
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4. Kitchen Manager
   Average Salary: $44,583
   As a Kitchen Manager, you will oversee food preparation, manage kitchen staff, and maintain food quality standards. This job is essential in establishments that pride themselves on a great dining experience. Companies like Chili's and Applebee's look for leaders to handle kitchen operations efficiently.
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5. Customer Success Manager
   Average Salary: $43,571
   In this role, you will ensure that customers enjoy their experience at restaurants and return for future visits. You will gather feedback and resolve any issues that may arise. Many establishments in the area are looking for individuals who can enhance customer loyalty and satisfaction.
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6. Sous Chef
   Average Salary: $42,400
   This position involves assisting the head chef with daily kitchen activities and meal preparation. You will help create new dishes and manage the kitchen staff. Local restaurants often seek skilled sous chefs to support their culinary team.
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7. Dietary Manager
   Average Salary: $41,500
   In this role, you will focus on creating meal plans that meet specific dietary needs, such as for hospitals or senior living facilities. Managing nutritional information and meal prep is key. Local healthcare facilities and catering companies often seek professionals for this important position.
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8. Catering Manager
   Average Salary: $41,262
   As a Catering Manager, you will oversee the planning and execution of special events. You will coordinate with clients to understand their needs and ensure memorable experiences. Many event planning companies and catering services in the area look for individuals who can manage various types of events.
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9. Floor Supervisor
   Average Salary: $35,000
   This role involves managing front-of-house operations to ensure excellent service. You will oversee staff and address any customer inquiries promptly. Many local dining venues are searching for good floor supervisors to maintain a welcoming atmosphere.
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10. Line Cook
    Average Salary: $31,277
    As a Line Cook, you will be responsible for food preparation and cooking meals to order. This position requires quick thinking and the ability to work under pressure. Many restaurants in the area are looking for passionate individuals to join their kitchen team.
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