Cook Salary in Cambridge, MA

In Cambridge, MA, cooks earn a competitive average yearly salary of about $40,400. Entry-level positions start around $34,000 annually, while more experienced cooks can make up to $51,000 or more. This range reflects different skill levels, responsibilities, and the type of restaurant or establishment.

Cooks in the lower salary brackets may work in entry-level roles or smaller dining venues. As they gain experience and improve their skills, they may move into higher-paying positions, such as line cooks or sous chefs. Cooks who specialize in certain cuisines or take on leadership roles within the kitchen can see their salaries increase even further.

Overall, the cooking profession in Cambridge offers solid pay and a variety of opportunities for growth. With dedication and experience, cooks can build a rewarding career in this vibrant city.

1. Jamaica Plain, MA
   Average Salary: $52,678
   Working in Jamaica Plain offers a blend of community and culinary creativity. You can find opportunities in various restaurants that focus on local ingredients and vibrant flavors.
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2. Belmont, MA
   Average Salary: $45,834
   Belmont's growing dining scene provides a supportive environment for culinary professionals. Restaurants here often emphasize seasonal menus, giving you a chance to showcase your skills with fresh produce.
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3. Chelsea, MA
   Average Salary: $44,703
   Chelsea boasts a diverse food culture with many restaurants reflecting its rich heritage. You will experience a fast-paced environment that encourages innovation and collaboration among kitchen staff.
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4. Somerville, MA
   Average Salary: $43,187
   Somerville is known for its thriving food scene, filled with trendy eateries and renowned chefs. In this city, you will find many opportunities to work in both casual and fine dining settings.
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5. Brighton, MA
   Average Salary: $41,714
   Brighton has a variety of dining options, from cozy cafes to lively restaurants. Working here allows you to engage with a diverse clientele, making every shift unique and rewarding.
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6. Newton, MA
   Average Salary: $41,593
   Newton's upscale dining scene blends traditional and modern cuisine. Employment opportunities here often come from well-established restaurants focused on quality and exceptional customer service.
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7. Boston, MA
   Average Salary: $41,450
   Boston is a hub for culinary talent and offers numerous jobs in its vast restaurant landscape. You will find a mix of historic establishments and innovative kitchens that celebrate both local and global flavors.
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8. Waltham, MA
   Average Salary: $40,737
   Waltham combines a rich history with a vibrant culinary community. This city is home to many popular restaurants that focus on farm-to-table dining, allowing you to work with fresh ingredients every day.
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9. Watertown, MA
   Average Salary: $39,168
   Watertown has a growing food scene with several local favorites. Working here often involves creating dishes that reflect the diverse backgrounds of the community, making your culinary experience rich and varied.
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10. Quincy, MA
    Average Salary: $38,851
    Quincy's waterfront location enhances its food culture with seafood specialties. You can find numerous opportunities in restaurants that prioritize local catch and creative cooking techniques.
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1. Neville Center at Fresh Pond
   Average Salary: $50,500
   At Neville Center at Fresh Pond, cooks play a vital role in providing healthy meals for residents. This facility is located in a serene environment, ensuring a comfortable setting for both staff and those receiving care.
   




2. Bon Appétit
   Average Salary: $48,110
   Bon Appétit operates in various locations, focusing on serving fresh, locally sourced meals. Cooks here enjoy a creative kitchen environment, crafting dishes that boost both flavor and nutrition across campuses in Cambridge.
   




3. FLIK Hospitality Group
   Average Salary: $46,286
   FLIK Hospitality Group prides itself on providing excellent dining experiences in the workplace. Cooks in this company prepare diverse menus that cater to different dietary needs and preferences in corporate cafeterias around Cambridge.
   




4. Restaurant Associates
   Average Salary: $43,250
   Cooks at Restaurant Associates create memorable dining experiences. The company emphasizes quality and presentation in its meals, serving high-profile clients in various venues across Cambridge.
   




5. Sodexo
   Average Salary: $42,500
   Sodexo employs cooks who contribute to meal preparation in a range of settings, from schools to hospitals. Their focus on sustainability and nutrition makes a significant impact on the communities in Cambridge.
   




6. ISS Facility Services
   Average Salary: $42,429
   Cooks at ISS Facility Services work in a variety of environments, providing fresh food for employees and guests. This company values teamwork and customer service, ensuring everyone enjoys a great meal.
   




7. Beth Israel Lahey Health
   Average Salary: $40,533
   At Beth Israel Lahey Health, cooks prepare nutritious meals for patients and staff. This healthcare-focused organization emphasizes health and wellness in every dish served, showing their commitment to quality care.
   




8. Eurest
   Average Salary: $40,500
   Eurest serves delicious and diverse meals to employees in corporate settings. Cooks have the opportunity to innovate and create dishes that meet the needs of a busy workforce in Cambridge.
   




9. Aramark
   Average Salary: $39,478
   Cooks at Aramark work in multiple venues, providing high-quality meals in educational institutions and business settings. They focus on freshness and presentation, enhancing the dining experience for everyone.
   




10. IHOP
    Average Salary: $36,000
    At IHOP, cooks create popular breakfast dishes served all day. The friendly environment and flexible hours help create a supportive work-life balance for culinary staff in Cambridge.
    

1. Customer Success Manager
   Average Salary: $95,289
   This position focuses on ensuring a great experience for clients after they purchase services. Companies like Toast and QuickBooks seek professionals to help maintain customer satisfaction and handle inquiries. This role combines strong communication skills with a passion for service.
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2. Pastry Chef
   Average Salary: $69,052
   A Pastry Chef specializes in creating baked goods and desserts, often adding a creative touch. Local favorites like Flour Bakery look for talented individuals to produce items that delight customers. This role requires attention to detail and a deep understanding of baking techniques.
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3. Sous Chef
   Average Salary: $68,146
   In this role, you will assist the head chef in managing kitchen operations and preparing meals. Restaurants like Oleana often seek skilled individuals who can lead by example and ensure quality. This position offers a great opportunity to learn and grow in a culinary career.
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4. Kitchen Manager
   Average Salary: $68,100
   A Kitchen Manager oversees daily kitchen operations, ensuring food is prepared correctly and swiftly. Places like Cambridge Common are on the lookout for leaders who can manage staff and inventory effectively. This position requires strong organizational skills and culinary knowledge.
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5. Restaurant Manager
   Average Salary: $63,910
   This role involves managing the restaurant’s daily operations, including staff, finances, and customer service. Local establishments like The Boathouse at Tech Square look for leaders who can create a positive dining experience. Strong management skills and a warm personality are essential for success.
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6. Catering Manager
   Average Salary: $61,304
   As a Catering Manager, you will coordinate large events and manage food service for special occasions. Companies like Blue Apron seek professionals who can not only plan menus but also lead a team during events. This job combines creativity with excellent organizational skills.
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7. Bartender Manager
   Average Salary: $55,000
   In this position, you will oversee bar operations and staff while crafting unique drink recipes. Bars and restaurants in the area look for individuals who have a deep knowledge of beverages and superior customer service abilities. This role involves training staff and maintaining an inviting atmosphere.
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8. Restaurant Supervisor
   Average Salary: $54,092
   A Restaurant Supervisor supports the management team by ensuring smooth daily service and addressing any customer issues. Local eateries look for those who understand the fast-paced environment and can motivate staff. Strong leadership and communication skills are key to this role.
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9. Food and Beverage Supervisor
   Average Salary: $50,060
   In this role, you will manage food and beverage service in various settings, such as hotels or restaurants. Local businesses need supervisors who can ensure quality and efficiency while upholding standards. This position often requires a mix of management and customer service skills.
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10. Caterer
    Average Salary: $46,225
    Caterers plan and prepare food for events, handling everything from menu selection to service. Companies in Cambridge search for culinary professionals who can work independently and cater to diverse tastes. This role involves creativity, organization, and excellent time management.
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