Cook Salary in Chula Vista, CA

In Chula Vista, CA, cooks earn an average yearly salary of $37,016. The salary range varies based on experience, skills, and specific job responsibilities. Entry-level positions may start around $31,000, while more experienced cooks can make as much as $44,040 annually.

Many cooks in the area enjoy stable employment opportunities. With the right skills and dedication, you can increase your earning potential. As you gain experience, you may also find opportunities for promotions or higher-paying roles within the culinary field. Overall, working as a cook in Chula Vista offers a promising career path with the potential for salary growth.

1. Coronado, CA
   Average Salary: $44,235
   Working in Coronado offers a unique experience with beautiful beachfront restaurants and cozy cafes. High-end hotels like the Hotel del Coronado often seek talented chefs to create memorable meals for visitors.
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2. La Jolla, CA
   Average Salary: $42,474
   La Jolla is known for its fine dining and upscale seafood restaurants. Professionals can find rewarding opportunities with renowned establishments that focus on fresh, local ingredients and creative culinary presentations.
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3. Jamul, CA
   Average Salary: $41,706
   Jamul has a growing culinary scene, with a focus on farm-to-table dining. Local businesses appreciate culinary talent, especially those interested in community-focused events and menu development.
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4. San Diego, CA
   Average Salary: $40,848
   San Diego boasts a vibrant food culture with diverse cuisines, from Mexican to Asian fusion. Numerous restaurants and catering companies look for skilled individuals to enhance their culinary offerings, especially in the Gaslamp Quarter.
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5. Del Mar, CA
   Average Salary: $40,309
   Del Mar attracts food lovers with its stunning coastal views and gourmet dining. Restaurants often emphasize seasonal menus, allowing culinary professionals to experiment with fresh flavors in an upscale setting.
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6. Poway, CA
   Average Salary: $39,497
   Poway presents a more suburban culinary landscape, filled with family-friendly eateries and local favorites. Chefs here bring comfort food to life, creating dishes that resonate with families and local residents.
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7. La Mesa, CA
   Average Salary: $38,718
   La Mesa offers vibrant community events and a variety of eateries. Skilled culinary professionals can thrive by showcasing local flavors in casual settings that celebrate the area’s diverse dining options.
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8. Alpine, CA
   Average Salary: $38,475
   Alpine provides a more rustic culinary experience, with a blend of local farms and restaurants. Chefs can engage with locally sourced ingredients while serving hearty meals that reflect the area's charm.
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9. Solana Beach, CA
   Average Salary: $37,243
   Solana Beach combines beach vibes with a flourishing dining scene. Restaurants here prioritize fresh seafood and local produce, making it an exciting place for culinary creativity and growth.
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10. El Cajon, CA
    Average Salary: $36,779
    El Cajon features a rich tapestry of cultures, reflected in its diverse cuisine. Cooks can find opportunities in various restaurants that celebrate international flavors and traditions, bringing unique dishes to the community.
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1. Aramark
   Average Salary: $42,050
   Aramark offers cook positions in various settings including schools and hospitals. In Chula Vista, you can find opportunities to prepare meals in a busy and rewarding environment.
   




2. St Paul's Senior Services
   Average Salary: $41,621
   At St Paul's Senior Services, cooks create nutritious meals for residents in senior living facilities. The company operates in Chula Vista, focusing on quality dining experiences for seniors.
   




3. Eurest
   Average Salary: $41,500
   Eurest provides dining services at corporate locations. Cooks prepare fresh meals daily for employees and guests, fostering a positive lunchtime atmosphere in Chula Vista.
   




4. Front Porch Communities and Services
   Average Salary: $39,800
   Front Porch Communities focuses on serving seniors, and cooks play a vital role in delivering enjoyable meals. They operate in Chula Vista, creating a welcoming kitchen environment.
   




5. Sodexo
   Average Salary: $38,908
   Sodexo offers diverse cook roles in various sectors including healthcare and campus dining. Cooks in Chula Vista prepare meals that meet different dietary needs.
   




6. La Nacional
   Average Salary: $37,333
   La Nacional serves authentic Mexican cuisine and employs cooks who love cooking traditional dishes. Their location in Chula Vista attracts those passionate about culinary arts.
   




7. California Pizza Kitchen
   Average Salary: $37,000
   California Pizza Kitchen provides a vibrant atmosphere for cooks. Located in Chula Vista, cooks prepare a variety of pizzas and other Italian dishes for diners.
   




8. Denny's
   Average Salary: $36,660
   Denny's is a well-known diner chain where cooks prepare breakfast and comfort food around the clock. Their Chula Vista locations offer a friendly work environment.
   




9. Lolita's Restaurants
   Average Salary: $36,167
   Lolita's Restaurants specializes in Mexican cuisine. Cooks in Chula Vista work with fresh ingredients to create flavorful dishes for a loyal customer base.
   




10. Summit Restaurant Group
    Average Salary: $35,650
    Summit Restaurant Group runs several dining establishments. Cooks in Chula Vista are essential in creating exciting menus and ensuring a satisfying dining experience.
    

1. Dietary Manager
   Average Salary: $76,600
   In this role, you will oversee food service operations in settings like hospitals or care facilities. You will ensure that meals meet nutritional standards while managing dietary staff. Companies in the area include Senior Nutrition Group, which emphasizes healthy meal planning.
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2. Customer Success Manager
   Average Salary: $68,280
   Support customers in getting the most value from their dining experiences. You'll work with restaurants to improve service and satisfaction levels, fostering strong relationships. National chains like Olive Garden apply these strategies to enhance guest experiences.
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3. Catering Manager
   Average Salary: $63,799
   You will plan and oversee all aspects of catering events, ensuring exceptional service and delicious food. Collaborating with clients, you will create menus that fit various occasions. Local companies like Paradise Catering provide a great starting point in this business.
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4. Sous Chef
   Average Salary: $59,708
   Assist the head chef in managing kitchen operations and preparing high-quality dishes. Your creativity and skill will shine as you execute the menu and train kitchen staff. Restaurants like The Portfolio Cafe value talented sous chefs to elevate their culinary reputation.
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5. Restaurant Manager
   Average Salary: $58,708
   In this leadership position, you will oversee all aspects of restaurant operations, from staff management to customer service. You will ensure that guests receive a memorable dining experience while meeting financial goals. Establishments like Red Lobster look for dedicated managers to drive success.
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6. Restaurant Supervisor
   Average Salary: $54,000
   Supervise restaurant staff to maintain service quality and team performance. You will train servers and ensure proper service during meals, creating a pleasant atmosphere for guests. Places such as The Cheesecake Factory rely on skilled supervisors to uphold their standards.
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7. Floor Supervisor
   Average Salary: $45,319
   Manage the dining area during shifts, ensuring that customers enjoy their experience from start to finish. You will lead the service team, addressing any issues that arise promptly. Local favorites like Miguel's Cocina need strong floor supervisors to enhance customer satisfaction.
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8. Restaurant Shift Leader
   Average Salary: $44,000
   Guide the team during busy shifts, focusing on efficient service and excellent food quality. Your leadership will help maintain order and effectively serve customers. Popular spots like Chipotle depend on shift leaders to support daily operations.
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9. Fast Food Restaurant Manager
   Average Salary: $41,552
   Oversee the operations of a fast food establishment, managing staff and ensuring quality service. You will handle daily challenges while striving for a friendly and efficient environment. Companies such as Taco Bell value strong managers for their bustling locations.
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10. Barista
    Average Salary: $38,536
    Prepare beverages and create a welcoming environment for customers looking for great coffee. You will engage with customers and ensure they leave satisfied with their experience. Local cafes like Cafe 21 appreciate baristas who can craft both delicious drinks and connections.
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