In Cupertino, CA, the average yearly salary for a Cook is around $48,075. Many Cooks in this area earn between $39,000 and $58,000, depending on experience and specific skills. Starting salaries commonly fall around $39,000 to $43,000, while more experienced Cooks can make up to $58,000.
This range shows that there are good opportunities to grow in this profession. With hard work and dedication, you can increase your earning potential over time. Whether you are just starting your career or looking to advance, the cooking industry in Cupertino offers competitive pay for dedicated individuals.
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Los Altos, CA
Average Salary: $50,084
Working as a culinary professional in Los Altos offers a chance to be part of a thriving community known for its innovative dining. Restaurants like The Los Altos Grill create a welcoming environment where creativity meets quality cooking, making it a rewarding place to develop your skills.
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Palo Alto, CA
Average Salary: $48,383
Palo Alto provides an exciting culinary scene, especially with tech companies like Google nearby. Chefs enjoy the challenge of serving health-conscious diners in establishments such as Evvia Estiatorio, which focuses on fresh, flavorful ingredients.
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Stanford, CA
Average Salary: $47,974
Stanford has a unique atmosphere with its prestigious university, often leading to diverse culinary opportunities. Chefs here can work at the Stanford Dining services, catering to a varied student population keen on global flavors and sustainable food.
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Menlo Park, CA
Average Salary: $47,175
Menlo Park is home to a mix of tech professionals and families, creating a strong demand for quality dining options. Restaurants such as Flea Street Cafe emphasize fresh, seasonal produce, allowing chefs to showcase their talents.
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Santa Clara, CA
Average Salary: $47,049
With its family-friendly environment, Santa Clara offers kitchen professionals a chance to work in vibrant settings. Venues like the Santa Clara Convention Center provide a dynamic space for chefs to prepare for large events and cater to diverse tastes.
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Mountain View, CA
Average Salary: $46,809
Mountain View boasts a vibrant food scene fueled by its tech culture. Chefs can find opportunities in a variety of restaurants, from casual dining to upscale eateries, often collaborating with local farms to create innovative dishes.
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San Carlos, CA
Average Salary: $45,143
San Carlos features a charming atmosphere where chefs can thrive in community-focused eateries. From working at local cafes to learning in independent restaurants, culinary professionals enjoy developing relationships with regular customers.
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Atherton, CA
Average Salary: $44,333
Atherton, known for its affluent community, offers exclusive dining experiences. Chefs may find positions in high-end establishments, where they can focus on creating innovative and personalized cuisine.
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San Jose, CA
Average Salary: $44,300
San Jose presents a blend of cultures, resulting in a rich culinary scene. Chefs can explore opportunities in diverse restaurants such as La Mediterranee, allowing them to experiment with flavors from around the world.
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Sunnyvale, CA
Average Salary: $43,675
Sunnyvale offers a relaxed atmosphere ripe with culinary opportunities. Restaurants like DishDash present a friendly setting for chefs to prepare Mediterranean dishes, catering to the area's diverse population.
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The Forum At Rancho San Antonio
Average Salary: $55,400
The Forum At Rancho San Antonio offers Cook positions that focus on preparing attractive and tasty meals for residents. Located in Cupertino, this community emphasizes high-quality dining experiences, making it a great place for culinary professionals.
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Front Porch Communities and Services
Average Salary: $49,220
Front Porch Communities and Services employs Cooks in their facilities across Cupertino. The company values fresh ingredients and creative menus, allowing Cooks to showcase their skills in a supportive environment.
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Hilton
Average Salary: $42,908
Hilton's Cook roles in their Cupertino locations focus on high standards of food preparation and service. Working in a well-respected hotel brand, Cooks have opportunities to grow professionally while serving guests with delightful meals.