Cook Salary in Dallas, TX

Cooks in Dallas, TX earn an average yearly salary of about $33,531. Salary opportunities can vary based on experience and skill level. Entry-level cooks may start at around $24,000 and gradually move up to $42,000 as they gain more experience and expertise in the kitchen.

The salary distribution is diverse. About 6.2% of cooks earn around $24,000 per year, while some experienced cooks make up to $42,000 annually. Working hard and building skills can lead to better pay. Cooks who focus on improving their craft or who take on more responsibilities often see a positive impact on their earnings.

Job seekers interested in cooking can find a range of opportunities in Dallas, from restaurants to catering companies. With dedication and experience, cooks can enjoy a fulfilling career with the potential for growth in a vibrant city like Dallas.

1. Hutchins, TX
   Average Salary: $34,981
   Working as a culinary professional in Hutchins offers the chance to be part of a growing community. Local restaurants and catering companies often seek talented individuals who can create delicious meals for residents and events.
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2. Richardson, TX
   Average Salary: $32,669
   Richardson is a vibrant city with a diverse culinary scene. Many restaurants and cafes look for skilled kitchen staff to meet the appetites of its residents and business professionals.
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3. Plano, TX
   Average Salary: $32,273
   Plano stands out for its booming food culture and numerous dining establishments. The city provides great opportunities for those in the kitchen, especially with popular chains and local favorites expanding their menus.
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4. Coppell, TX
   Average Salary: $32,270
   Coppell presents a warm community atmosphere with a variety of dining options. Chefs and kitchen staff can find fulfilling roles in both casual eateries and upscale restaurants, catering to locals and visitors.
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5. Duncanville, TX
   Average Salary: $31,765
   Duncanville boasts a cozy dining environment with local restaurants needing skilled kitchen staff. It’s a great place for culinary enthusiasts to hone their craft and serve delicious food.
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6. Irving, TX
   Average Salary: $31,496
   Irving hosts a wide array of dining venues, from international cuisine to local favorites. Culinary professionals will discover diverse opportunities to enhance their skills and present unique dishes.
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7. Mesquite, TX
   Average Salary: $29,763
   Mesquite is known for its vibrant dining scene, featuring everything from barbecue to fine dining. This city values culinary talent and offers ample job opportunities across various restaurant types.
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8. Addison, TX
   Average Salary: $29,693
   Addison is famous for its restaurant row, attracting food lovers from all around. With many dining establishments continually looking for new culinary talent, chefs will find a lively job market.
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9. Sunnyvale, TX
   Average Salary: $29,440
   Sunnyvale combines a small-town feel with a growing food scene. Local eateries often seek passionate individuals who enjoy creating tasty dishes for the community.
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10. Carrollton, TX
    Average Salary: $28,865
    Carrollton enjoys a rich cultural diversity that reflects in its food offerings. There are many opportunities for culinary professionals to work in both family-owned and upscale establishments.
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1. Vandelay Hospitality Group
   Average Salary: $47,600
   Vandelay Hospitality Group offers exciting Cook positions in a vibrant work environment. Locations include several high-end restaurants and bars throughout Dallas, where chefs create delightful dishes from fresh ingredients.
   




2. Children's Health
   Average Salary: $44,000
   Children's Health employs Cooks who prepare healthy meals for young patients. The main facility is located in Dallas, providing a supportive atmosphere for culinary professionals dedicated to nutritious cooking.
   




3. Royal Oaks Country Club
   Average Salary: $42,000
   At Royal Oaks Country Club, Cooks craft gourmet meals for members and special events. This prestigious club in Dallas offers an appealing work environment that values culinary skills.
   




4. Bent Tree Country Club
   Average Salary: $42,000
   Bent Tree Country Club provides Cooks with opportunities to showcase their talent in a beautiful setting. Located in Dallas, the club emphasizes high-quality dining experiences for all guests.
   




5. Lakewood Country Club
   Average Salary: $41,925
   Lakewood Country Club offers Cooks a chance to work in an elegant environment while preparing meals for club members. This Dallas location focuses on quality cuisine and exceptional service.
   




6. Pappas Bros. Steakhouse
   Average Salary: $40,556
   Pappas Bros. Steakhouse employs skilled Cooks who are passionate about preparing top-notch steaks and seafood. With locations in Dallas, the restaurant chain provides a bustling and rewarding kitchen environment.
   




7. Virgin Hotels
   Average Salary: $40,270
   Virgin Hotels embraces a fun and innovative cooking culture. Cooks at this Dallas hotel create modern dishes for a diverse clientele, making it a unique place to work.
   




8. First Watch
   Average Salary: $39,990
   First Watch focuses on breakfast, brunch, and lunch. Cooks here prepare fresh and healthy meals in a laid-back atmosphere, with several locations across Dallas eager to welcome culinary talent.
   




9. Pappas Bar-B-Q
   Average Salary: $39,474
   Pappas Bar-B-Q is known for its mouth-watering barbecue. The Dallas locations give Cooks the chance to whip up delicious smoked dishes in a dynamic kitchen environment.
   




10. Neiman Marcus Group
    Average Salary: $39,181
    Neiman Marcus Group offers Cook positions that focus on preparing gourmet dining experiences within their upscale restaurants. Located in Dallas, this company values creativity and high standards in culinary arts.
    

1. Customer Success Manager
   Average Salary: $87,263
   This role focuses on ensuring clients enjoy their dining experiences. Employees in this position manage relationships and address client feedback. Companies like DoorDash and Grubhub often seek professionals who can enhance customer satisfaction in the food industry.
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2. Bartender Manager
   Average Salary: $67,500
   Bartender managers oversee bar operations and staff in various dining establishments. They create drink menus and train bartenders to ensure top-notch service. Popular hotel chains and nightlife venues in the area frequently look for skilled leaders for this role.
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3. Sous Chef
   Average Salary: $60,522
   Sous chefs assist head chefs in kitchen operations and meal preparations. They ensure dishes are prepared on time and meet quality standards. Upscale restaurants and catering companies in Dallas often seek talented individuals to join their culinary teams.
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4. Restaurant Manager
   Average Salary: $56,475
   Restaurant managers supervise daily operations and maintain high service standards. They focus on training staff, managing inventory, and enhancing customer satisfaction. Many fast-casual and fine dining establishments in the area look for committed leaders for their teams.
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5. Catering Manager
   Average Salary: $52,695
   Catering managers plan and oversee events, ensuring delightful food experiences. They coordinate with clients and staff to deliver successful gatherings. Local catering firms and event venues often need professionals to manage their catering services.
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6. Dietary Manager
   Average Salary: $51,008
   Dietary managers create meal plans that meet health and nutritional needs. They oversee kitchen staff to ensure compliance with regulations. Hospitals and senior living facilities in Dallas regularly hire experts in this field to support their residents' dietary requirements.
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7. Fast Food Restaurant Manager
   Average Salary: $49,927
   Fast food restaurant managers ensure smooth operations in quick-service dining establishments. They oversee employee training, customer service, and inventory management. Chains like McDonald's and Subway often seek motivated individuals to lead their teams.
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8. Kitchen Manager
   Average Salary: $49,802
   Kitchen managers direct kitchen staff and maintain food quality standards. They plan menus and manage kitchen operations efficiently. Restaurants and catering businesses in Dallas often look for experienced leaders who can maximize productivity.
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9. Restaurant Supervisor
   Average Salary: $47,766
   Restaurant supervisors assist in managing front-of-house operations and staff. They ensure excellent service and a welcoming environment for guests. Dining establishments in the area often hire supervisors to support restaurant managers and enhance the guest experience.
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10. Pastry Chef
    Average Salary: $46,581
    Pastry chefs create desserts, pastries, and bread, bringing creativity to the kitchen. They work closely with other chefs to incorporate sweet elements into the menu. Bakeries and fine dining restaurants in Dallas appreciate talented pastry chefs for their innovative skills.
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