Cook Salary in Dallas, TX

In Dallas, TX, cooks can expect to earn a competitive salary. The average yearly salary for a cook in this city is around $33,531. Salary ranges vary based on experience and specific roles within the kitchen.

Entry-level cooks start at approximately $24,000, while those with more experience can earn upwards of $42,000 annually. Most cooks in Dallas see salaries between $30,000 and $40,000, with some in skilled positions earning even more.

The growing dining scene in Dallas contributes to a demand for skilled cooks, making this an exciting time to enter the culinary field. Throughout your career, you can enhance your skills and increase your earning potential. With dedication and training, a rewarding career in cooking awaits you in Dallas.

1. Hutchins, TX
   Average Salary: $34,981
   Hutchins offers a vibrant culinary scene with opportunities in smaller local restaurants and catering services. With a tight-knit community, cooks here can enjoy a friendly environment while showcasing their culinary skills.
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2. Richardson, TX
   Average Salary: $32,669
   Richardson boasts a diverse range of dining options, from casual eateries to upscale restaurants. Cooks have the chance to work with various cuisines, enhancing their skills and creativity while being part of a bustling food culture.
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3. Plano, TX
   Average Salary: $32,273
   Plano is known for its thriving food industry with numerous restaurants and food chains. Cooks in this city can find opportunities in well-known establishments, making it a great place to learn and advance in their culinary careers.
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4. Coppell, TX
   Average Salary: $32,270
   Coppell has a growing dining scene with many local favorites and family-owned restaurants. Cooks can enjoy a supportive community and engage with customers who appreciate good food and personal service.
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5. Duncanville, TX
   Average Salary: $31,765
   Duncanville features a variety of dining options that highlight comfort food and local flavors. Cooks can take pride in creating delicious meals in a relaxed atmosphere while connecting with loyal patrons.
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6. Irving, TX
   Average Salary: $31,496
   Irving is home to a blend of cultural cuisines, making it an exciting place for cooks. With many popular restaurants and hotels, chefs can explore different styles of cooking and expand their culinary knowledge.
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7. Mesquite, TX
   Average Salary: $29,763
   Mesquite offers a rich food culture with a focus on barbecue and Tex-Mex cuisine. Cooks can thrive in this energetic environment, serving up flavorful dishes that reflect the city's heritage.
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8. Addison, TX
   Average Salary: $29,693
   Addison is known for its vibrant food scene, featuring a wide array of restaurants and food festivals. Cooks can enjoy collaborating with talented chefs and participate in creative culinary events.
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9. Sunnyvale, TX
   Average Salary: $29,440
   Sunnyvale presents a friendly atmosphere with close-knit dining venues. Cooks can find satisfaction in providing homemade-style meals to a community that values good food.
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10. Carrollton, TX
    Average Salary: $28,865
    Carrollton hosts a diverse range of dining options, from international cuisine to home-style cooking. Cooks here can engage with different food cultures and grow professionally in a supportive landscape.
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1. Vandelay Hospitality Group
   Average Salary: $47,600
   Vandelay Hospitality Group offers exciting Cook positions across their vibrant locations in Dallas. Their kitchens focus on creative and seasonal menus, providing a great environment for chefs to grow.
   




2. Children's Health
   Average Salary: $44,000
   Children's Health employs Cooks in its food service division, focusing on nutritious meals for pediatric patients. Opportunities are available at their main facility and various clinics throughout Dallas.
   




3. Royal Oaks Country Club
   Average Salary: $42,000
   At Royal Oaks Country Club, Cooks create gourmet dishes for members and events. Located in North Dallas, this club provides a pleasant working atmosphere and opportunities for culinary advancement.
   




4. Bent Tree Country Club
   Average Salary: $42,000
   Bent Tree Country Club hires skilled Cooks to prepare exquisite meals for their members and special events. Situated in a beautiful Dallas neighborhood, this club promotes a team-oriented environment.
   




5. Lakewood Country Club
   Average Salary: $41,925
   Lakewood Country Club offers Cook positions that focus on high-quality dining experiences for its members. The club operates in a scenic area of Dallas, fostering a dedicated culinary team.
   




6. Pappas Bros. Steakhouse
   Average Salary: $40,556
   Pappas Bros. Steakhouse provides Cooks with opportunities to work in a renowned environment known for premium steak and seafood. Locations in Dallas ensure a lively and dynamic kitchen atmosphere.
   




7. Virgin Hotels
   Average Salary: $40,270
   Virgin Hotels employs Cooks who bring creativity and innovation to their dining concepts. The hotel, located in the heart of Dallas, offers a unique setting for talented culinary professionals.
   




8. First Watch
   Average Salary: $39,990
   First Watch focuses on preparing healthy breakfast and brunch items. Their Dallas locations invite Cooks who are passionate about fresh ingredients and customer service.
   




9. Pappas Bar-B-Q
   Average Salary: $39,474
   Pappas Bar-B-Q specializes in authentic Texas barbecue, employing Cooks who take pride in their craft. The restaurant chain has several locations in Dallas, creating an engaging work environment.
   




10. Neiman Marcus Group
    Average Salary: $39,181
    Neiman Marcus Group hires Cooks for their upscale dining options within department stores. This company operates multiple locations in Dallas and offers a blend of culinary arts and retail.
    

1. Customer Success Manager
   Average Salary: $87,480
   In this role, you will support clients by ensuring their needs are met. Companies like Toast and ChowNow value your ability to build strong relationships and enhance customer satisfaction. Your success directly influences business growth in the restaurant industry.
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2. Bartender Manager
   Average Salary: $67,500
   Managing a team of bartenders requires both creativity and leadership. Establishments like The Rustic and The Thomson Hotel seek talented individuals to oversee drink menus and ensure exceptional service. Your role will include training staff and managing inventory to create a vibrant bar atmosphere.
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3. Sous Chef
   Average Salary: $60,546
   As a sous chef, you will assist with meal preparation and manage kitchen staff in a busy environment. Popular restaurants like Pecan Lodge and Liberty Burger look for skilled individuals to uphold culinary standards. This position offers an exciting opportunity to enhance your cooking skills while leading a team.
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4. Restaurant Manager
   Average Salary: $56,480
   In this position, you will oversee daily operations and ensure a high-quality dining experience. Restaurants like Nine Band Brewing and Mi Cocina depend on you to manage staff, finances, and customer satisfaction. Your leadership is key to maintaining a thriving business in a competitive market.
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5. Catering Manager
   Average Salary: $52,560
   A catering manager organizes and oversees events, creating memorable experiences for clients. Companies such as Savor Dallas and the Dallas Catering Company need professionals to coordinate logistics and menu options. This role requires strong organizational skills and a knack for customer service.
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6. Dietary Manager
   Average Salary: $51,008
   In this role, you will plan and oversee nutritional programs in facilities like hospitals or schools. Organizations such as Chartwells and Aramark look for experts who can ensure health and safety standards. Your focus on proper nutrition will greatly benefit the community.
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7. Kitchen Manager
   Average Salary: $50,110
   A kitchen manager ensures the smooth operation of the cooking staff and food preparation. Restaurants like The Capital Grille and E Bar Tex-Mex value this position for maintaining quality and efficiency. Your leadership will help foster a productive kitchen environment.
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8. Fast Food Restaurant Manager
   Average Salary: $49,927
   In this role, you will lead a fast-paced team in delivering quick service and quality food. Chains like McDonald's and Chick-fil-A need effective managers to ensure customer satisfaction and operational efficiency. Your ability to manage staff and inventory is crucial.
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9. Restaurant Supervisor
   Average Salary: $47,713
   As a supervisor, you will assist the restaurant manager in overseeing staff and ensuring excellent customer service. Establishments such as Olive Garden and Buffalo Wild Wings look for individuals who can help maintain a lively dining atmosphere. Your support in daily operations is vital to the restaurant's success.
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10. Pastry Chef
    Average Salary: $46,906
    A pastry chef specializes in creating desserts and pastries, adding a sweet touch to the menu. Bakeries and restaurants like Sugar Ray's and La Duni seek creative and skilled chefs to delight customers. This role allows you to express your creativity and culinary talent through tempting treats.
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