In Escondido, CA, cooks can expect to earn a range of salaries based on their experience and skills. The average yearly salary for a cook in this area stands at about $38,609. This average shows that many cooks in Escondido make a comfortable living while doing what they love.
The salaries for cooks typically vary from $32,000 to $51,000. Entry-level positions may start around $32,000, while those with more experience can earn upwards of $51,000. The most common salaries fall between $37,000 and $44,000. As cooks gain more skills and take on additional responsibilities, they can see their earnings increase significantly.
With consistent hard work and dedication, cooks can enjoy a rewarding career in Escondido. The restaurant scene in the area provides plenty of opportunities for growth and advancement.
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Coronado, CA
Average Salary: $44,229
Working in Coronado offers a unique blend of beachside charm and culinary opportunities. Many upscale restaurants and hotels, such as the iconic Hotel del Coronado, regularly seek skilled kitchen staff to deliver high-quality dining experiences.
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Camp Pendleton, CA
Average Salary: $43,828
Camp Pendleton provides a unique environment for food service professionals, serving military personnel and their families. Opportunities exist in various dining facilities, focusing on healthy and enjoyable meals that meet the needs of service members.
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La Jolla, CA
Average Salary: $42,365
La Jolla is known for its picturesque views and high-end dining scene. Chefs in this area often work at renowned restaurants like George's at the Cove, where creative menu development and fresh, local ingredients are key to culinary success.
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San Diego, CA
Average Salary: $40,777
San Diego boasts a diverse food landscape, from casual taco shops to elegant dining establishments. Renowned locations like The Fish Market and Born and Raised provide job seekers with exciting opportunities to showcase their culinary skills.
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Del Mar, CA
Average Salary: $40,309
Del Mar combines stunning coastal views with a vibrant restaurant culture. Working in this area often involves preparing farm-to-table dishes in popular spots like Jake's Del Mar, known for its fresh seafood and community-focused atmosphere.
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Carlsbad, CA
Average Salary: $40,088
In Carlsbad, culinary professionals find opportunities in both casual and fine dining. The area features restaurants like Campfire, which focus on unique cooking methods and seasonal ingredients, appealing to those looking to develop their culinary artistry.
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Poway, CA
Average Salary: $39,099
Poway offers a welcoming community and a growing food scene, perfect for culinary professionals. With local favorites like The Hamburger Factory, chefs can enjoy a friendly atmosphere while crafting satisfying meals for residents.
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Encinitas, CA
Average Salary: $39,026
Encinitas features a laid-back vibe and a focus on fresh, organic dining. Restaurants such as The Cottage offer cooks the chance to create seasonal dishes in a charming coastal town known for its health-conscious community.
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La Mesa, CA
Average Salary: $38,572
La Mesa has a friendly local dining scene with many eateries that reflect the area's culture. Cooks can thrive in community-focused restaurants like The Hills Local Pub, known for its casual atmosphere and delicious comfort food.
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Oceanside, CA
Average Salary: $38,569
Oceanside is a vibrant beach town with a growing restaurant industry. Culinary professionals can find exciting roles in popular venues like The Beachcomber Cafe, which emphasize fresh seafood and local cuisine, all while enjoying ocean views.
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Palomar Health Rehabilitation Institute
Average Salary: $47,694
At Palomar Health Rehabilitation Institute, Cooks play an important role in providing nutritious meals for patients. The institute focuses on a healing environment in Escondido, CA, ensuring staff have a direct impact on patient recovery through quality food.
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HealthRIGHT 360
Average Salary: $45,500
HealthRIGHT 360 offers Cook positions that emphasize making healthy meals for clients in need. Located in Escondido, CA, this organization serves a diverse community, allowing Cooks to make a meaningful difference in people’s lives.
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Rite Of Passage
Average Salary: $42,000
Rite Of Passage employs Cooks to prepare meals for youth in their programs. Based in Escondido, CA, the company provides a supportive environment for Cooks to contribute to the growth and well-being of young adults.
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Marriott Vacations Worldwide
Average Salary: $40,500
Cooks at Marriott Vacations Worldwide create memorable dining experiences for guests. This company operates in luxury vacation settings, including those in Escondido, CA, allowing staff to showcase their culinary skills.
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HumanGood
Average Salary: $39,000
At HumanGood, Cooks prepare nutritious meals for seniors in community living settings. With locations in Escondido, CA, this organization focuses on providing a warm and inviting dining atmosphere that enhances residents' quality of life.
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Hyatt Vacation Ownership
Average Salary: $38,875
Cooks at Hyatt Vacation Ownership focus on delivering high-quality meals to guests in beautiful resorts. In Escondido, CA, cooks enhance guests' experiences through delicious fare and exceptional service.
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Oakmont Senior Living
Average Salary: $36,500
Oakmont Senior Living employs Cooks who prepare meals tailored to the needs of seniors. In Escondido, CA, the company values the role of Cooks in fostering a safe and nurturing dining experience for residents.
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Summit Restaurant Group
Average Salary: $36,086
Cooks at Summit Restaurant Group create fresh and flavorful dishes for patrons. Operating in Escondido, CA, this group promotes teamwork and culinary creativity, making it a good place for aspiring chefs.
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Rubio's Coastal Grill
Average Salary: $35,200
Rubio's Coastal Grill offers Cooks a chance to craft delicious coastal cuisine. Located in Escondido, CA, this company emphasizes fresh ingredients and a casual dining atmosphere, allowing Cooks to thrive in their culinary craft.
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San Diego Zoo Wildlife Alliance
Average Salary: $34,000
Cooks at the San Diego Zoo Wildlife Alliance prepare meals for visitors and staff at the zoo. In Escondido, CA, this unique opportunity allows culinary professionals to be part of a vibrant organization dedicated to wildlife conservation.