Cook Salary in Jacksonville, FL

In Jacksonville, FL, a Cook can expect to earn an average yearly salary of about $33,179. Salaries for Cooks in this city vary based on experience, skills, and the type of establishment. Starting salaries can be around $25,950, while those with more experience can earn up to $44,000 or more.

The pay scale shows that as Cooks gain experience and enhance their skills, their earnings increase. For instance, entry-level positions may pay approximately $27,591, while mid-level Cooks often make around $30,873. More experienced Cooks can earn between $32,514 and $34,155. Those at the higher end of the scale can make $39,077 or even $40,718.

Many factors contribute to these salary levels, such as the specific venue, whether it’s a small restaurant or a large hotel. Cooks who excel in their roles can also find opportunities for advancement, leading to higher pay and new responsibilities. Overall, the culinary field in Jacksonville offers promising prospects for job seekers in this role.

1. Ponte Vedra, FL
   Average Salary: $38,204
   Working in Ponte Vedra offers a great opportunity to enjoy a vibrant dining scene. Local restaurants often seek talented culinary professionals who can deliver quality dishes to residents and tourists alike.
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2. Atlantic Beach, FL
   Average Salary: $35,559
   Atlantic Beach is known for its lively atmosphere and fresh seafood. Cooks here can find positions in beachside restaurants, where the focus is on providing delightful meals that highlight local ingredients.
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3. Neptune Beach, FL
   Average Salary: $35,111
   Neptune Beach features a charming community with eateries that celebrate the coastal lifestyle. Cooks in this area create meals that reflect the laid-back beach culture, making it a rewarding place to work.
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4. Jacksonville Beach, FL
   Average Salary: $34,433
   Jacksonville Beach is popular for its diverse culinary scene. Cooks here can work in a variety of settings, from beachfront cafes to upscale dining establishments, catering to both locals and tourists.
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5. Ponte Vedra Beach, FL
   Average Salary: $34,096
   Ponte Vedra Beach attracts visitors with its stunning coastline and fine dining options. Working as a cook here allows you to showcase culinary skills in upscale restaurants that prioritize quality and presentation.
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6. Fernandina Beach, FL
   Average Salary: $33,752
   Fernandina Beach is rich with history and offers great seafood dining. Cooks can thrive in an environment where they create dishes that celebrate the area's maritime heritage.
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7. Green Cove Springs, FL
   Average Salary: $33,282
   Green Cove Springs provides a small-town feel with a growing culinary scene. Cooks in local establishments have the chance to connect with the community and create memorable dining experiences.
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8. Saint Johns, FL
   Average Salary: $32,999
   Saint Johns boasts a blend of traditional and modern dining options. Talented cooks can find employment in family-owned restaurants that value homemade, quality food.
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9. Fleming Island, FL
   Average Salary: $32,941
   Fleming Island features a close-knit community with a taste for good food. Cooks can work in cozy restaurants and contribute to a welcoming dining atmosphere.
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10. Saint Augustine, FL
    Average Salary: $32,896
    Saint Augustine, known for its rich history, also offers a diverse selection of restaurants. Cooks can immerse themselves in a culinary landscape that includes everything from traditional cuisine to innovative new dishes.
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1. First Watch
   Average Salary: $43,824
   First Watch is known for its fresh, made-to-order breakfast, brunch, and lunch dishes. Cooks here focus on quality ingredients and great flavors. They operate in several locations around Jacksonville, providing opportunities for creative culinary expression.
   




2. Reunion Rehabilitation Hospitals
   Average Salary: $40,500
   Reunion Rehabilitation Hospitals offer a supportive environment for cooks to create nutritious meals tailored to the needs of patients. Locations in Jacksonville create a welcoming atmosphere for culinary professionals who value health-focused cooking.
   




3. Legend Senior Living
   Average Salary: $40,000
   At Legend Senior Living, cooks play a vital role in enhancing the dining experience for residents. Facilities in Jacksonville emphasize comfort food and healthy options, allowing culinary staff to make a positive impact on the lives of seniors.
   




4. River & Post
   Average Salary: $39,750
   River & Post, a trendy restaurant in Jacksonville, offers cooks the chance to work with innovative dishes that highlight local ingredients. The vibrant atmosphere and focus on customer satisfaction create a dynamic work environment.
   




5. FLIK Hospitality Group
   Average Salary: $37,860
   FLIK Hospitality Group focuses on delivering exceptional dining experiences in corporate and educational settings. Cooks in Jacksonville will find a diverse range of culinary tasks that encourage growth and creativity.
   




6. Delaware North
   Average Salary: $37,000
   Delaware North works in various high-profile venues, providing cooks with the opportunity to create meals for millions of guests. Locations in Jacksonville allow culinary talent to shine in a fast-paced, exciting environment.
   




7. Camellia at Deerwood
   Average Salary: $36,000
   Camellia at Deerwood emphasizes quality dining for its residents. Cooks here prepare meals that enhance the living experience in a community-focused environment located in Jacksonville.
   




8. Westminster Communities of Florida
   Average Salary: $35,793
   Westminster Communities provide nutritious meals in senior living environments. Cooks in Jacksonville have the opportunity to create wholesome dishes that promote health and satisfaction among residents.
   




9. IHOP
   Average Salary: $35,225
   IHOP is famous for its breakfast offerings, and cooks here create a variety of delicious dishes. Locations in Jacksonville are busy and bustling, providing a fun and energetic work environment for culinary staff.
   




10. Morrison Healthcare
    Average Salary: $34,995
    Morrison Healthcare focuses on providing quality meals in healthcare settings. Cooks in Jacksonville prepare menu items that cater to patients' dietary needs, making a significant difference in their dining experiences.
    

1. Customer Success Manager
   Average Salary: $64,602
   In this role, you will ensure clients are satisfied with services and products. You will build strong relationships with customers and address their needs effectively. Companies like Black Knight and FIS in Jacksonville seek skilled professionals to enhance their client experience.
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2. Dietary Manager
   Average Salary: $56,086
   This position involves overseeing meal planning and nutritional needs in facilities like nursing homes or hospitals. You will work closely with chefs and staff to ensure meals meet health standards. Jacksonville's healthcare facilities require dedicated managers to promote healthy eating.
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3. Restaurant Manager
   Average Salary: $52,021
   As a key leader, you will manage daily operations and ensure high customer satisfaction. Your focus will include staff management, budgeting, and maintaining food quality. Popular dining establishments in Jacksonville, such as The Capital Grille, need effective managers to drive success.
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4. Sous Chef
   Average Salary: $50,081
   In this role, you will support the head chef in kitchen operations and food preparation. Your responsibilities will include cooking, managing kitchen staff, and maintaining safety standards. Restaurants in Jacksonville, like Seasons 52, look for experienced sous chefs to enhance their culinary offerings.
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5. Catering Manager
   Average Salary: $46,232
   You will plan and oversee catering events, ensuring client expectations are met. Your role includes coordinating with chefs, staff, and vendors to deliver excellent service. Catering companies in Jacksonville need passionate managers to create memorable events.
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6. Kitchen Manager
   Average Salary: $42,098
   This role focuses on managing kitchen staff, inventory, and food safety protocols. You will train employees and ensure the kitchen runs smoothly during service. Kitchens at popular venues in Jacksonville require strong leaders to maintain excellence in food preparation.
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7. Restaurant Supervisor
   Average Salary: $41,707
   In this role, you will supervise daily operations and assist the restaurant manager. You will manage staff, maintain quality, and ensure customer satisfaction. Many eateries in Jacksonville rely on supervisors to keep service at its best.
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8. Pastry Chef
   Average Salary: $40,876
   You will create desserts and pastries, contributing to the unique menu of a restaurant. This position involves recipe development and presentation that delight customers. Jacksonville restaurants, such as The Sweet Stuff, seek talented pastry chefs to lead their dessert programs.
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9. Floor Supervisor
   Average Salary: $36,125
   Your responsibilities include overseeing the dining area and ensuring top-notch service. You will manage staff assignments and address customer needs promptly. Busy restaurants in Jacksonville depend on floor supervisors for smooth daily operations.
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10. Restaurant Shift Leader
    Average Salary: $36,109
    This role assists in managing shifts, ensuring staff is focused and service is efficient. You will support the restaurant manager in training new employees and maintaining service standards. Many fast-paced restaurants in Jacksonville need shift leaders to keep everything running smoothly.
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