Cook Salary in Kent, WA

Cooks in Kent, WA, earn a range of salaries based on experience and skills. The average yearly salary for a cook in this area stands at about $39,296. Many cooks start at salaries around $32,480 and can make as much as $46,000 as they gain more experience.

The salary distribution shows that a small percentage of cooks earn entry-level wages, while others with more experience and skills earn higher amounts. For those who work hard and improve their cooking abilities, there are good opportunities for pay increases over time.

This means that for job seekers in Kent, pursuing a cook position can offer a stable and rewarding career with the potential for growth. Cooks play an essential role in the food industry, and with dedication, they can find a rewarding place in kitchens across the region.

1. Issaquah, WA
   Average Salary: $46,292
   Working as a chef in Issaquah allows you to enjoy a vibrant food scene with charming, local restaurants like the Issaquah Brewhouse. The community supports fresh, local ingredients, making your role exciting and creatively fulfilling.
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2. Seattle, WA
   Average Salary: $46,164
   In Seattle, chefs play a key role in a culinary melting pot filled with diverse flavors. Major restaurants and cafes, like Canlis and Pike Place Market's many food stalls, offer plenty of opportunities to showcase your skills and creativity.
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3. Mercer Island, WA
   Average Salary: $45,816
   Mercer Island boasts an upscale dining experience, where chefs can create innovative dishes while serving a discerning clientele. Working here provides the chance to collaborate with fine local eateries that focus on quality and sustainability.
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4. Bellevue, WA
   Average Salary: $44,801
   Bellevue features a booming restaurant scene equipped with various cuisines, from high-end dining to casual eateries. As a chef in this area, you will connect with a cosmopolitan crowd and explore many culinary styles.
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5. Enumclaw, WA
   Average Salary: $42,902
   Enumclaw offers a great opportunity for cooks who appreciate a small-town charm coupled with a focus on farm-to-table dining. Local markets and rural farms provide fresh ingredients for your kitchen, making each dish unique.
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6. Renton, WA
   Average Salary: $42,887
   In Renton, culinary professionals find a supportive community that enjoys diverse food options. From family-friendly diners to trendy bistros, you can showcase your culinary talents and grow in various directions.
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7. Tacoma, WA
   Average Salary: $40,951
   Tacoma's revitalized waterfront and arts scene boost its appeal for culinary professionals. Here, chefs can get creative with local ingredients and participate in exciting food events, enhancing their skills and connections.
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8. Federal Way, WA
   Average Salary: $40,928
   Federal Way brings together a mix of cultures in its dining scene, perfect for cooks looking to experiment with international flavors. The area features numerous restaurants that value inclusivity and creativity in their menus.
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9. Milton, WA
   Average Salary: $40,750
   Milton’s growing community and local dining options provide cooks with a chance to connect with residents. The relaxed, friendly atmosphere enables culinary professionals to serve comfort food with a personal touch.
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10. Auburn, WA
    Average Salary: $40,664
    Auburn is home to various eateries, from cafés to family restaurants, catering to a wide audience. As a chef here, you will have the opportunity to engage with families and locals who appreciate homemade meals.
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1. Avalon Health Care Group
   Average Salary: $44,833
   Avalon Health Care Group provides excellent opportunities for cooks at their various healthcare facilities. They focus on delivering nutritious meals to residents in Kent, WA, ensuring quality dining experiences.
   




2. IHOP
   Average Salary: $39,340
   IHOP offers vibrant cooking roles with flexible shifts. Cooks work in a fun atmosphere serving breakfast, lunch, and dinner at their location in Kent, WA, helping create joyful dining experiences for guests.
   




3. Cascade Living Group
   Average Salary: $39,000
   At Cascade Living Group, cooks prepare meals for residents at assisted living facilities. They emphasize fresh ingredients and creativity in cooking while promoting a welcoming environment in their Kent, WA locations.
   




4. Shari's Cafe and Pies
   Average Salary: $38,740
   Shari's Cafe and Pies allows cooks to express their culinary skills in a friendly diner setting. Located in Kent, WA, cooks serve a menu filled with comfort food and baked goods that delight patrons.
   




5. Summit Food Service
   Average Salary: $37,643
   Summit Food Service offers cooks opportunities to prepare meals in educational and institutional settings. Their Kent, WA facilities focus on delivering wholesome meals to students and staff.
   




6. FIELDSTONE COMMUNITIES
   Average Salary: $35,987
   FIELDSTONE COMMUNITIES creates a positive experience for cooks in their senior living locations. In Kent, WA, cooks design nutritious menus and provide personalized service to residents.
   




7. Healthcare Services Group
   Average Salary: $35,480
   Healthcare Services Group hires cooks to prepare meals in healthcare settings. In Kent, WA, they ensure that every dish meets dietary needs and supports resident health.
   




8. Pizza Hut
   Average Salary: $32,680
   Pizza Hut gives cooks a chance to be part of a dynamic team preparing pizzas and other menu items. Located in Kent, WA, cooks work in a fast-paced environment focused on quality and customer satisfaction.
   

1. Kitchen Manager
   Average Salary: $80,000
   In this role, you oversee daily kitchen operations, ensuring food quality and safety standards. Companies in the Kent area value strong leadership and creativity in menu planning. A Kitchen Manager also trains and supports the kitchen staff, creating a positive working environment.
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2. Dietary Manager
   Average Salary: $71,076
   As a Dietary Manager, you plan nutritious menus and manage food service operations in healthcare settings. Employers in Kent seek professionals who understand dietary needs and can lead a team. This position plays a crucial role in providing healthy meal options for patients and residents.
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3. Customer Success Manager
   Average Salary: $70,750
   This role involves ensuring customers have a positive experience with food and service. In Kent, you will work closely with clients in the food industry to address concerns and gather feedback. A Customer Success Manager helps foster long-term relationships, enhancing satisfaction.
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4. Floor Supervisor
   Average Salary: $58,750
   The Floor Supervisor ensures smooth operations on the restaurant floor during busy hours. Employers in Kent appreciate individuals that inspire teamwork and deliver great customer service. This position requires managing staff schedules and maintaining a welcoming atmosphere.
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5. Sous Chef
   Average Salary: $57,399
   As a Sous Chef, you assist the head chef with food preparation and kitchen management. In the Kent area, restaurants seek creative individuals who can handle high-pressure situations. This role involves mentoring junior cooks and developing menu items.
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6. Fast Food Restaurant Manager
   Average Salary: $54,667
   This position focuses on the efficient operation of fast food outlets. Companies in Kent look for someone who can boost sales and maintain high standards of service. A successful manager leads a team and ensures a positive customer experience.
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7. Food and Beverage Supervisor
   Average Salary: $52,411
   In this role, you manage food and beverage services at various events. Employers in Kent appreciate individuals who can coordinate staff and handle inventory efficiently. A Food and Beverage Supervisor ensures guest satisfaction through attentive service.
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8. Restaurant Manager
   Average Salary: $47,813
   The Restaurant Manager oversees all aspects of restaurant operations, from staffing to finances. Companies in Kent seek dynamic leaders who can enhance guest experiences and drive profitability. Strong communication and organizational skills are key to success in this position.
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9. Pastry Chef
   Average Salary: $46,500
   A Pastry Chef specializes in creating desserts and baked goods. Kent's restaurants and bakeries look for creative talent to innovate dessert menus. This role involves preparing high-quality pastries and leading a team in the kitchen.
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10. Catering Manager
    Average Salary: $44,000
    In this role, you plan and oversee catering events from start to finish. Employers in Kent value individuals who can coordinate logistics and menu selections. A Catering Manager works closely with clients to ensure their vision comes to life at every event.
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