Cook Salary in Medford, MA

In Medford, MA, cooks can expect to earn an average yearly salary of about $38,321. This figure reflects the range of earnings for cooks based on their experience and skills.

Entry-level positions may start around $31,000, but as cooks gain experience, salaries can climb. With a few years of experience, cooks can earn approximately $32,264 to $33,527. More seasoned cooks can make between $35,055 and $38,582, while top earners can achieve salaries up to $44,900.

This progression illustrates the potential for growth within the culinary field. With dedication and hard work, cooks in Medford can not only enjoy cooking as a profession but also see their earnings increase over time.

1. Belmont, MA
   Average Salary: $45,834
   Working in Belmont, you can find opportunities in local restaurants and cafes, known for their community feel. Many establishments focus on fresh, local ingredients, allowing you to showcase your culinary skills.
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2. Chelsea, MA
   Average Salary: $44,703
   Chelsea boasts a vibrant food scene with many diverse eateries. Here, you can join restaurants that celebrate multicultural flavors, making it an exciting place to work and learn new techniques.
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3. Somerville, MA
   Average Salary: $43,187
   Somerville is famous for its eclectic dining landscape, from food trucks to upscale restaurants. As a culinary professional, you can thrive in a creative environment that encourages innovation and experimentation.
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4. Brighton, MA
   Average Salary: $41,714
   In Brighton, a mix of casual and fine dining options provide various job opportunities. This area is popular with college students, creating a dynamic atmosphere in local eateries.
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5. Cambridge, MA
   Average Salary: $40,400
   Cambridge is home to many renowned restaurants and cafes. Working here means being part of a community that values quality food and sustainability, with countless options to advance your career.
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6. Watertown, MA
   Average Salary: $39,168
   Watertown features a growing number of restaurants and cafes that focus on healthy and organic options. This trend allows culinary professionals to develop skills in menu creation and nutrition.
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7. Winthrop, MA
   Average Salary: $39,075
   In Winthrop, you’ll find cozy neighborhood spots that serve delicious comfort food. The friendly atmosphere makes it a great place for culinary professionals to connect with the local community.
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8. Everett, MA
   Average Salary: $38,947
   Everett's evolving restaurant scene offers numerous opportunities to work in diverse kitchens. Many establishments focus on regional cuisines, allowing you to gain experience in various culinary styles.
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9. Melrose, MA
   Average Salary: $37,672
   Melrose has an inviting food culture with a variety of eateries, from family-owned restaurants to modern cafes. Working here gives you the chance to contribute to a tight-knit dining community.
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10. Revere, MA
    Average Salary: $37,233
    Revere is known for its beachside dining options, attracting locals and tourists alike. Here, culinary professionals can enjoy a lively atmosphere while honing their skills in busy kitchens.
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1. Tufts University
   Average Salary: $43,588
   At Tufts University, cooks play a key role in the dining services team. They prepare meals for students and staff, focusing on nutrition and quality. The university operates in Medford, providing a vibrant work environment with opportunities for growth.
   




2. Healthcare Services Group
   Average Salary: $40,800
   Healthcare Services Group employs cooks in various healthcare settings. In Medford, these cooks prepare meals that meet specific dietary needs for patients. This role ensures a good work-life balance while serving the community.
   




3. Medford Rehab & Nursing Center
   Average Salary: $37,383
   Cooks at Medford Rehab & Nursing Center support the culinary needs of residents. They create nutritious meals that cater to individual health requirements. Working here offers a rewarding experience as you contribute to residents' well-being.
   




4. Wingstop
   Average Salary: $31,617
   At Wingstop, cooks focus on preparing a variety of wing dishes and sides in a fast-paced environment. The company values teamwork and fun while allowing for opportunities to grow in the food service industry in Medford.
   

1. Bartender Manager
   Average Salary: $85,000
   This role involves overseeing the bar staff and ensuring high-quality service at restaurants and bars in the area. You will manage drink inventory, create exciting cocktail menus, and train staff on proper service techniques. Locations like Legal Sea Foods and The Cheesecake Factory offer vibrant environments for talented individuals.
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2. Catering Manager
   Average Salary: $66,288
   In this position, you will plan and coordinate events for various clients, ensuring they receive excellent food service. Managing the catering team and liaising with chefs are key parts of this job. Companies like Gourmet Caterers and Max Ultimate Food provide great opportunities for those who excel in organization and customer service.
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3. Fast Food Restaurant Manager
   Average Salary: $56,000
   This management position involves leading a team in a fast-paced environment, focusing on speed and quality service. You will handle daily operations, manage staff, and ensure customer satisfaction at popular establishments. Chains like McDonald's and Burger King seek energetic leaders who can thrive under pressure.
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4. Sous Chef
   Average Salary: $55,577
   As a second-in-command in the kitchen, you will assist the head chef in preparing dishes and managing the kitchen team. This role demands creativity and teamwork in fast-moving kitchens. Restaurants like The Capital Grille and Tuscan Kitchen value skilled sous chefs committed to culinary excellence.
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5. Restaurant Manager
   Average Salary: $53,381
   This role requires overseeing the daily operations of a dining establishment, ensuring a high-quality dining experience for guests. You will manage staff, communicate with customers, and ensure financial success. Local favorites like Trattoria Il Panino and Alewife bring exciting opportunities for experienced managers.
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6. Pastry Chef
   Average Salary: $52,000
   In this creative role, you will create delicious desserts and pastries in hotels, restaurants, or bakeries. This position requires both artistic flair and technical skills to produce eye-catching and tasty treats. Establishments like Flour Bakery and LaColombe are excellent places for pastry chefs to showcase their talents.
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7. Customer Success Manager
   Average Salary: $50,000
   This role involves ensuring clients are satisfied with their dining experiences and helping restaurants improve customer relations. You will analyze feedback and guide teams on how to enhance services. Companies focused on restaurant technology and guest experience enhancement thrive on professionals in this position.
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8. Restaurant Supervisor
   Average Salary: $43,756
   In this capacity, you will assist the restaurant manager in overseeing staff and daily operations. This hands-on role focuses on ensuring guests receive top-notch service. Establishments like Davio's Northern Italian Steakhouse and The Melting Pot offer vibrant settings for effective supervisors.
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9. Barista
   Average Salary: $36,905
   As a barista, you will prepare coffee and espresso beverages while engaging with customers. This position requires skill in crafting drinks and knowledge of various coffee blends. Popular cafes like Starbucks and Peet's Coffee are always searching for enthusiastic, customer-centric individuals.
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10. Line Cook
    Average Salary: $36,676
    This role involves preparing food items according to recipes and ensuring timely service for customers. Working closely with sous chefs and the kitchen team is essential. Restaurants like Cheers and Legal Sea Foods offer exciting environments for line cooks to develop their culinary skills.
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