Cook Salary in Miami, FL

In Miami, FL, cooks enjoy a variety of earning potentials based on their experience and skills. The average yearly salary for cooks in the area is approximately $34,975. Many factors influence this salary, including the type of establishment and the level of expertise required.

Entry-level cooks can expect to earn around $24,000 to $26,091 annually. As they gain experience, they can see their salaries rise significantly. Mid-range salaries typically fall between $30,000 to $36,000 for cooks with a few years under their belt. Even more experienced cooks or those in specialized roles can earn salaries upwards of $40,000.

With hard work and dedication, cooks in Miami can advance their careers and achieve higher pay. The culinary scene in the city is vibrant, providing many opportunities for growth and success.

1. Dania, FL
   Average Salary: $43,048
   Working in Dania offers a vibrant culinary scene, with opportunities in local restaurants and hotels. Enjoy crafting dishes for visitors and locals alike in an area known for its fresh seafood and diverse flavors.
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2. North Miami Beach, FL
   Average Salary: $40,004
   In North Miami Beach, you can be part of a lively dining culture. Many restaurants emphasize international cuisine, allowing you to explore various cooking styles and techniques while serving a diverse clientele.
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3. Miami Beach, FL
   Average Salary: $39,253
   Miami Beach is renowned for its upscale dining options and bustling tourism. Here, you can work alongside talented chefs and showcase your skills in creative dishes that attract visitors from all over the world.
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4. Hollywood, FL
   Average Salary: $36,819
   Hollywood features a mix of beachside eateries and trendy restaurants. Working in this city allows you to enjoy a relaxed atmosphere while preparing fresh and flavorful dishes for a wide range of customers.
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5. Key West, FL
   Average Salary: $35,692
   In Key West, you become part of a unique culinary landscape heavily influenced by the island's rich culture. Influenced by fresh local ingredients, you can create and innovate dishes while enjoying the laid-back island life.
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6. Key Biscayne, FL
   Average Salary: $35,667
   Key Biscayne offers a beautiful setting for culinary professionals. You can work with fresh seafood and local produce, catering to a health-conscious and upscale clientele looking for exceptional dining experiences.
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7. Coral Springs, FL
   Average Salary: $35,194
   Coral Springs presents a family-friendly environment for culinary careers. The city's growing restaurant scene allows you to develop your craft while serving a range of tastes, from casual dining to gourmet meals.
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8. Coral Gables, FL
   Average Salary: $35,170
   Coral Gables is known for its fine dining and innovative cuisine. Working here means collaborating with experienced chefs and creating dishes in establishments that are highly regarded in the local food movement.
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9. Margate, FL
   Average Salary: $34,846
   In Margate, culinary professionals can thrive in a community-oriented atmosphere. The diverse dining options help you connect with the local culture while preparing meals that cater to a variety of preferences.
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10. Fort Lauderdale, FL
    Average Salary: $34,478
    Fort Lauderdale boasts a vibrant food scene with numerous restaurants and waterfront dining. Working here allows you to embrace a lively environment and serve fresh, delicious meals that attract both residents and tourists.
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1. Scratch Restaurants Group
   Average Salary: $70,625
   Scratch Restaurants Group seeks passionate cooks who enjoy creating fresh, high-quality dishes. They operate in several locations across Miami, focusing on a farm-to-table concept that values local ingredients.
   




2. US Department of Veterans Affairs
   Average Salary: $51,872
   The US Department of Veterans Affairs provides opportunities for cooks in various facilities throughout Miami. They focus on delivering nutritious meals to veterans, promoting a meaningful work environment.
   




3. Mandarin Oriental Hotel Group
   Average Salary: $49,437
   At Mandarin Oriental, cooks work in a luxury environment known for exceptional cuisine. The Miami location emphasizes high-end dining experiences and creative culinary techniques.
   




4. Restaurant Associates
   Average Salary: $45,778
   Restaurant Associates employs skilled cooks to prepare meals in different dining locations in Miami. They prioritize innovative menu designs and catering services, offering great career growth.
   




5. Do & Co
   Average Salary: $44,907
   Do & Co is known for its gourmet catering and restaurant services. Cooks in Miami contribute to events and on-site dining, focusing on high-quality ingredients and presentation.
   




6. First Watch
   Average Salary: $44,000
   First Watch offers cooks a friendly and lively atmosphere. With multiple brunch locations in Miami, they focus on fresh, delicious breakfast and lunch options that cater to a healthy lifestyle.
   




7. RedFarm
   Average Salary: $43,000
   RedFarm provides an exciting culinary experience with an emphasis on Asian cuisine. Cooks in their Miami location help create innovative dishes using fresh ingredients in a vibrant setting.
   




8. University of Miami
   Average Salary: $41,567
   The University of Miami offers a variety of culinary positions. Cooks here support campus dining services, providing meals that cater to students and staff while focusing on nutritious options.
   




9. Nicklaus Children's Health System
   Average Salary: $40,375
   Nicklaus Children's Health System employs cooks who prepare meals for young patients and staff. The focus is on healthy, tasty options that meet the dietary needs of children.
   




10. Bloomingdale's
    Average Salary: $40,160
    At Bloomingdale's, cooks work in various dining establishments within the mall. The Miami location focuses on upscale dining, allowing cooks to showcase their creativity in a fashionable environment.
    

1. Customer Success Manager
   Average Salary: $83,180
   In this role, you help clients get the most from their food service experience. You will build strong relationships with customers to ensure their needs are met. Companies like Grubhub and DoorDash offer great opportunities in this field.
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2. Fast Food Restaurant Manager
   Average Salary: $70,531
   Managing a fast-paced restaurant requires excellent leadership and strong communication skills. You oversee staff, maintain quality standards, and ensure customer satisfaction. Chains such as McDonald's and Burger King are always looking for talented managers.
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3. Sous Chef
   Average Salary: $61,375
   As a sous chef, you support the head chef in managing kitchen tasks and food preparation. You will ensure that every dish meets the restaurant's standards for flavor and presentation. Many local kitchens in Miami highly value creativity and teamwork in their sous chefs.
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4. Catering Manager
   Average Salary: $57,122
   This position involves planning and overseeing catering events, making sure everything runs smoothly. You will work closely with clients to create menus that fit their needs. Companies like M Gourmet Catering often seek strong leaders for this exciting role.
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5. Restaurant Manager
   Average Salary: $56,581
   In this position, you take charge of daily restaurant operations. You manage staff, handle finances, and maintain a welcoming environment. Many popular locations in Miami are searching for experienced managers to help grow their business.
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6. Caterer
   Average Salary: $53,829
   Catering involves preparing and delivering food for various events like weddings or corporate gatherings. You create custom menus that fit the occasion while ensuring high-quality service. Miami offers a vibrant catering scene with many opportunities for skilled professionals.
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7. Bartender Manager
   Average Salary: $51,200
   In this role, you manage all aspects of the bar, including staff training, inventory, and customer service. You will create unique drink menus and ensure a great experience for every guest. Many trendy restaurants and bars in Miami seek experienced bartender managers.
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8. Kitchen Manager
   Average Salary: $51,119
   As a kitchen manager, you lead the kitchen staff while ensuring a high standard of food quality and safety. You manage inventory and oversee food preparation processes. Restaurants and catering services in Miami consistently look for strong kitchen managers.
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9. Dietary Manager
   Average Salary: $49,738
   A dietary manager oversees meal preparation in settings like hospitals or schools, ensuring nutritional standards are met. You will collaborate with chefs and nutritionists to create healthy menus. Many healthcare facilities in Miami frequently hire for this important role.
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10. Restaurant Supervisor
    Average Salary: $49,316
    This role involves supervising staff and ensuring smooth restaurant operations during shifts. You will assist in training new employees and handling customer concerns. Many local dining establishments seek proactive supervisors to enhance their team.
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