Cook Salary in Orlando, FL

In Orlando, FL, cooks can expect to earn an average yearly salary of around $34,750. This figure represents a fair compensation for the skills and creativity that cooks bring to the kitchen. Entry-level positions can start at approximately $25,000, while those with more experience can earn upwards of $45,100.

The salary for cooks varies based on experience and the type of establishment. For instance, cooks working in more upscale restaurants often earn higher wages. A closer look shows that many cooks fall within the salary range of $28,655 to $36,964, which reflects their growing expertise and responsibilities as they advance in their careers.

1. Windermere, FL
   Average Salary: $39,475
   Working in Windermere offers a vibrant dining scene, with community events often highlighting local flavors. Many upscale restaurants and resorts, such as the Windermere Fine Dining, provide opportunities to showcase culinary skills.
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2. Groveland, FL
   Average Salary: $38,900
   In Groveland, the growing community supports a variety of eateries, from cozy diners to family-owned restaurants. Cooks can enjoy the chance to connect with locals and create popular dishes loved by residents.
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3. Longwood, FL
   Average Salary: $37,157
   Longwood boasts a mix of casual and fine dining options, perfect for cooks looking to refine their craft. The area's commitment to supporting local businesses means culinary talent can thrive in establishments like the Longwood Historic District.
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4. Winter Park, FL
   Average Salary: $35,000
   Winter Park is known for its rich culinary culture, with a blend of gourmet shops and restaurants. Valued culinary positions exist in locations such as the renowned Park Avenue, where you can be part of a dynamic food scene.
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5. Kissimmee, FL
   Average Salary: $34,947
   Kissimmee's diverse population offers cooks the chance to experiment with various cuisines. Restaurants serving international dishes attract food enthusiasts, making it a great place to develop unique culinary techniques.
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6. Winter Springs, FL
   Average Salary: $34,367
   Winter Springs features a close-knit community with numerous local restaurants eager to serve their residents. Cooks can find fulfilling roles in family-run kitchens that prioritize quality ingredients and home-style cooking.
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7. Winter Garden, FL
   Average Salary: $34,190
   In Winter Garden, newly renovated downtown spaces create a bustling area for food lovers. Cooks can get involved in the farm-to-table movement, working in restaurants that celebrate fresh, local produce.
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8. Lake Mary, FL
   Average Salary: $33,670
   Lake Mary offers a variety of dining options, from casual bistros to upscale eateries, catering to a professional crowd. Cooks here can find satisfying roles in places that focus on innovative dishes and high-quality service.
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9. Oviedo, FL
   Average Salary: $33,331
   Oviedo combines a growing culinary scene with a strong sense of community. Local restaurants often feature seasonal menus, allowing cooks to showcase their skills and creativity through fresh ingredients.
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10. Clermont, FL
    Average Salary: $32,247
    Clermont's expanding restaurant scene invites cooks to join a vibrant food community. With many establishments focusing on unique dining experiences, there are ample opportunities to grow and bring your culinary vision to life.
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1. The Walt Disney Company
   Average Salary: $47,150
   The Walt Disney Company offers exciting Cook positions at various locations, including Disney World in Orlando. Cooks here create magical dining experiences for guests and take pride in delivering high-quality food.
   




2. First Watch
   Average Salary: $44,000
   First Watch serves fresh and delicious breakfast, brunch, and lunch dishes. Cooks at their Orlando locations enjoy a vibrant work environment and engage in a team-focused setting that prioritizes quality ingredients.
   




3. Marriott International
   Average Salary: $42,147
   Marriott International provides Cook roles in their various hotels across Orlando. Cooks here prepare meals for diverse guests and work in well-equipped kitchens, ensuring top-notch food service.
   




4. Four Seasons
   Average Salary: $41,232
   At Four Seasons hotels in Orlando, Cooks can expect to work in a luxurious environment. They focus on creating refined dishes that wow guests while enjoying opportunities for growth and culinary creativity.
   




5. Hyatt
   Average Salary: $39,926
   Hyatt hires Cooks for their Orlando locations, where they craft meals for a varied clientele. The company supports culinary development, helping cooks enhance their skills and take on new challenges.
   




6. KPMG
   Average Salary: $39,600
   KPMG's cafeteria provides Cook roles that offer stable employment in a corporate environment. Cooks prepare meals for employees, ensuring healthy and delicious options in the workplace.
   




7. Aimbridge Hospitality
   Average Salary: $39,400
   Aimbridge Hospitality manages numerous hotels in Orlando and hires Cooks to prepare quality meals for guests. Working with a focus on guest satisfaction, Cooks collaborate closely with culinary teams.
   




8. Veterans Canteen Service
   Average Salary: $39,147
   Veterans Canteen Service offers Cooks jobs to serve meals to veterans at their facilities around Orlando. Cooks play a vital role in providing nutritious and comforting food to honor those who have served.
   




9. Marriott Vacations Worldwide
   Average Salary: $39,060
   Marriott Vacations Worldwide employs Cooks in their resorts throughout Orlando. These Cooks create memorable dining experiences for guests enjoying their vacations in comfortable and welcoming surroundings.
   




10. Omni Hotels
    Average Salary: $38,875
    Omni Hotels offers Cook positions in Orlando, where they prepare meals that reflect the local culture and flavors. Cooks at Omni enjoy working in upscale settings and crafting dishes that delight guests.
    

1. Customer Success Manager
   Average Salary: $72,379
   This role involves ensuring that clients receive excellent service and support. Help businesses improve their food services by gathering feedback and addressing concerns. Companies like Darden Restaurants and Bloomin' Brands in Orlando seek professionals to maintain high customer satisfaction.
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2. Restaurant Manager
   Average Salary: $53,244
   Overseeing daily operations remains a key task for those in this position. Manage staff and ensure food quality meet high standards, creating a welcoming atmosphere. Many establishments in Orlando, including popular chains, require strong leadership to thrive.
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3. Pastry Chef
   Average Salary: $52,397
   Create delicious desserts and pastries that delight customers. Use creativity and culinary skills to design unique items for restaurants and cafes. Establishments in Orlando look for talented chefs to enhance their dessert offerings.
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4. Sous Chef
   Average Salary: $52,285
   Assist the head chef in running the kitchen smoothly. Prepare meals and supervise kitchen staff while ensuring that health standards are met. Many upscale restaurants in Orlando value dedicated individuals ready to take on new challenges.
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5. Bartender Manager
   Average Salary: $52,000
   Manage bar operations and ensure guests have an enjoyable experience. Develop drink menus and train staff on crafting cocktails and mixology. Busy venues in Orlando often seek experienced leaders to elevate their drink service.
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6. Catering Manager
   Average Salary: $50,658
   Plan and coordinate events, ensuring that food services exceed client expectations. Work closely with chefs and service staff to deliver enjoyable experiences. Many catering companies in Orlando need organized individuals to manage various gatherings.
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7. Kitchen Manager
   Average Salary: $48,068
   Oversee the kitchen staff, manage inventory, and maintain food quality. Ensure that all safety standards are upheld while keeping the kitchen running efficiently. Orlando's bustling dining scene often requires skilled managers to handle high-volume operations.
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8. Fast Food Restaurant Manager
   Average Salary: $41,855
   Direct daily activities in a fast-paced environment to meet customer demands. Train staff, manage inventory, and ensure compliance with food safety regulations. Many fast-food chains in Orlando look for energetic leaders to maintain service standards.
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9. Restaurant Supervisor
   Average Salary: $41,478
   Assist the restaurant manager in daily operations and staff management. Focus on customer service and help resolve any issues that arise. Busy establishments in Orlando benefit greatly from strong supervisors.
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10. Floor Supervisor
    Average Salary: $39,916
    Ensure smooth service flow on the dining floor and assist staff as needed. Train new team members and maintain a friendly atmosphere for guests. Orlando's vibrant food scene values supervisors who enhance the dining experience.
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