Cook Salary in Orlando, FL

In Orlando, FL, cooks enjoy a positive job outlook and can earn a solid salary. The average yearly salary for a cook in Orlando is around $34,756. Many factors, such as experience and the type of establishment, affect salaries.

Entry-level cooks might start with a salary of about $25,000. As they gain experience, their earnings can rise significantly. Mid-level cooks earn between $30,000 and $40,000, while highly experienced cooks can make upwards of $45,000 or more.

This means there are plenty of opportunities for advancement in this field. Cooks can develop their skills and move into higher-paying roles. Orlando's vibrant restaurant scene and tourism industry create a demand for cooks, making it a great place to pursue a culinary career.

1. Windermere, FL
   Average Salary: $39,475
   Windermere offers a vibrant dining scene, making it a great place for culinary professionals. Local restaurants often emphasize fresh, seasonal ingredients, so creative cooks can thrive here.
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2. Groveland, FL
   Average Salary: $38,900
   In Groveland, the growing food industry invites enthusiastic cooks to join. Local diners and cafes provide opportunities to showcase skills in a friendly community setting.
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3. Longwood, FL
   Average Salary: $37,157
   Longwood features a variety of eateries from casual to fine dining. Cooks can enjoy diverse culinary experiences while working with local favorites and restaurants.
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4. Winter Park, FL
   Average Salary: $34,980
   Winter Park is known for its charming restaurants and high-end dining options. Cooks here can develop their craft in a city that values quality food and unique culinary experiences.
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5. Kissimmee, FL
   Average Salary: $34,939
   Kissimmee attracts many visitors, creating constant demand for skilled cooks. Many international cuisines thrive, offering versatile opportunities to work in diverse food environments.
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6. Winter Springs, FL
   Average Salary: $34,367
   Winter Springs boasts a welcoming atmosphere with family-owned restaurants. Cooks will find a supportive community that values homemade meals and local flavors.
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7. Winter Garden, FL
   Average Salary: $34,157
   Winter Garden has a lively food culture with a mix of traditional and modern eateries. Cooks can experiment with farm-to-table concepts in this growing area.
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8. Lake Mary, FL
   Average Salary: $33,670
   Lake Mary offers several dining options, attracting both residents and business professionals. Cooks can enjoy the balance of creating meals in a busy, upscale environment.
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9. Oviedo, FL
   Average Salary: $33,331
   Oviedo is known for its family-friendly restaurants and vibrant local food scene. Cooks will have the chance to work closely with the community and create beloved dishes.
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10. Clermont, FL
    Average Salary: $32,233
    Clermont's burgeoning restaurant scene opens doors for creative cooks. Many local spots focus on fresh ingredients, enabling culinary professionals to shine.
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1. The Walt Disney Company
   Average Salary: $47,150
   At The Walt Disney Company, cooks create magic every day. Locations like Disney Springs and the parks demand creativity and skill. Employees enjoy a vibrant atmosphere and the chance to work with diverse cuisines.
   




2. First Watch
   Average Salary: $44,000
   First Watch focuses on fresh, made-to-order breakfast and lunch dishes. Cooks at various Orlando locations experience a friendly work environment and the opportunity to grow culinary skills.
   




3. Marriott International
   Average Salary: $42,147
   Marriott International offers cooks a robust working experience across its numerous hotels in Orlando. Employees prepare a variety of dishes for guests, enjoying benefits and opportunities for career advancement.
   




4. Four Seasons
   Average Salary: $41,232
   Cooks at Four Seasons deliver luxury dining experiences. Multiple locations in Orlando provide a chance to work with gourmet ingredients and learn from top chefs in an upscale environment.
   




5. Hyatt
   Average Salary: $39,926
   Hyatt is known for its commitment to quality. Cooks at Hyatt locations in Orlando prepare meals for hotel guests. Workers benefit from a supportive culture focusing on development and teamwork.
   




6. KPMG
   Average Salary: $39,600
   At KPMG, cooks serve meals that fuel business professionals. The Orlando office emphasizes healthy options for staff and clients, creating a fulfilling workplace for culinary talents.
   




7. Aimbridge Hospitality
   Average Salary: $39,400
   Aimbridge Hospitality manages numerous properties where cooks craft delicious meals. Employees in Orlando enjoy a dynamic atmosphere and chances for growth in their culinary careers.
   




8. Veterans Canteen Service
   Average Salary: $39,147
   Veterans Canteen Service focuses on serving those who served. Cooks in Orlando provide quality meals in a respectful environment. The organization values dedication to both staff and customers.
   




9. Marriott Vacations Worldwide
   Average Salary: $39,060
   With Marriott Vacations Worldwide, cooks prepare meals for vacationing guests. Locations throughout Orlando offer a fast-paced and enjoyable work environment, emphasizing teamwork and quality.
   




10. Omni Hotels
    Average Salary: $38,875
    Omni Hotels provides an upscale dining experience. Cooks in Orlando take on diverse responsibilities in the kitchen, benefiting from training and opportunities to excel in the hospitality industry.
    

1. Customer Success Manager
   Average Salary: $72,782
   This role involves ensuring clients have a great experience with the food services they choose. In Orlando, many companies, such as Grubhub and Uber Eats, seek individuals who can build strong relationships with restaurant partners. You will help the business grow by understanding customer needs and improving services.
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2. Restaurant Manager
   Average Salary: $53,204
   A Restaurant Manager oversees daily operations, ensuring everything runs smoothly from staff management to customer service. In Orlando, popular spots like The Cheesecake Factory and Olive Garden value leadership and organizational skills in their managers. This position requires attention to detail and a passion for creating a welcoming dining environment.
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3. Pastry Chef
   Average Salary: $52,133
   Pastry Chefs create delicious desserts and baked goods with flair and creativity. Many high-end restaurants and bakeries in Orlando look for skilled chefs who can design imaginative pastry menus. This job combines culinary skills with artistic presentation, making it a perfect role for those who love sweets.
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4. Sous Chef
   Average Salary: $52,081
   The Sous Chef plays a key role in kitchen management, assisting the Executive Chef with meal preparation and team coordination. Esteemed Orlando restaurants like Disney's Epcot often seek talented Sous Chefs to help maintain high standards. This position requires culinary expertise and the ability to lead a team.
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5. Bartender Manager
   Average Salary: $52,000
   As a Bartender Manager, you oversee the bar's operations, including staff management and drink quality. Orlando's vibrant nightlife, highlighted by venues like Universal CityWalk, requires strong leadership and creativity in drink menus. This job involves training bartenders and ensuring a fantastic customer experience.
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6. Catering Manager
   Average Salary: $50,637
   Catering Managers organize and oversee events, ensuring all food and service details are perfect. In Orlando, businesses like The Glass Knife thrive with professionals who can create memorable dining experiences for large groups. This role combines planning, teamwork, and food service skills.
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7. Kitchen Manager
   Average Salary: $48,068
   Kitchen Managers are responsible for managing the kitchen staff and ensuring food quality. Many busy restaurants in Orlando, such as Tasty Chomps, need individuals to oversee operations and maintain a clean, efficient kitchen. Strong leadership and problem-solving skills are essential for success in this role.
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8. Fast Food Restaurant Manager
   Average Salary: $41,855
   Fast Food Restaurant Managers maintain efficiency and high customer satisfaction in quick-service settings. In Orlando, chains like McDonald's and Chick-fil-A look for leaders who can motivate staff and monitor inventory. This position demands strong multitasking abilities and customer focus.
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9. Restaurant Supervisor
   Average Salary: $41,452
   As a Restaurant Supervisor, you support the management team and ensure day-to-day operations run smoothly. Orlando dining establishments like Bahama Breeze need supervisors to assist in training new staff and managing customer inquiries. This role focuses on teamwork and delivering great service.
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10. Floor Supervisor
    Average Salary: $39,739
    The Floor Supervisor oversees the dining area, ensuring guests enjoy their meals and service is top-notch. Restaurants in Orlando, such as Seasons 52, value individuals who can lead staff and interact positively with customers. This position is crucial for maintaining a pleasant dining atmosphere.
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