Cook Salary in Riverside, CA

In Riverside, CA, Cooks enjoy a range of salaries depending on their experience and skills. The average yearly salary for a Cook stands at approximately $37,634.

Entry-level positions typically start around $31,000, increasing with experience. A Cook with more experience can earn upwards of $46,480 per year. Many factors influence a Cook's salary, such as the type of establishment, location, and the individual's cooking expertise.

This profession offers good potential for growth in earnings as one's skills improve. With dedication and a passion for cooking, many Cooks find ways to increase their income over time.

1. Loma Linda, CA
   Average Salary: $41,299
   Loma Linda offers a vibrant food scene with strong community support for health-conscious cuisine. Known for its focus on healthy eating, local restaurants create dishes that cater to various dietary preferences, making it an exciting place for culinary professionals.
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2. Beaumont, CA
   Average Salary: $40,636
   Beaumont fosters a growing dining culture filled with family-run restaurants and new culinary ventures. Working in this city provides opportunities to explore diverse cooking styles while engaging with a friendly community.
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3. Jurupa Valley, CA
   Average Salary: $39,875
   Jurupa Valley features a diverse mix of flavors from different cultures, giving cooks a chance to experiment and expand their skills. The city showcases numerous restaurants highlighting authentic Mexican and American cuisines, which contribute to its dynamic food atmosphere.
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4. Cathedral City, CA
   Average Salary: $38,922
   Cathedral City, nestled in the Coachella Valley, boasts a lively restaurant scene centered around both casual and upscale dining. Cooks here can enjoy preparing meals for both locals and tourists seeking quality dining experiences.
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5. Highland, CA
   Average Salary: $38,838
   Highland embraces a blend of cultures, which reflects in its rich culinary offerings. Local restaurants pride themselves on community connections, and cooks play a vital role in creating dishes that resonate with the area's diverse population.
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6. Palm Springs, CA
   Average Salary: $38,560
   Palm Springs attracts visitors from around the world, leading to a unique dining landscape. Cooks in this desert oasis work in upscale eateries and trendy cafes, constantly innovating to keep up with the city's vibrant social scene.
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7. Temecula, CA
   Average Salary: $38,065
   Temecula, known for its wineries, also boasts a blossoming restaurant sector that emphasizes farm-to-table dining. Cooks have the chance to collaborate with local farms to create seasonal menus that celebrate the region's agricultural bounty.
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8. Colton, CA
   Average Salary: $37,870
   Colton features a close-knit culinary community where cooks can focus on traditional flavors and modern twists. Local diners appreciate homemade dishes that reflect the city’s rich history, making it an engaging place for culinary talent.
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9. Perris, CA
   Average Salary: $37,856
   Perris provides a variety of dining options, from fast-casual spots to family-owned eateries. Cooks can thrive in an environment where they play a key role in crafting meals that bring comfort and joy to local residents.
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10. Fontana, CA
    Average Salary: $37,713
    Fontana’s diverse culinary scene includes everything from trendy food trucks to popular sit-down restaurants. Cooks can explore various cuisines and styles while contributing to the city's growing reputation as a food destination.
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1. County of Riverside
   Average Salary: $55,708
   The County of Riverside offers Cook positions in various facilities, including government offices and residential care. These roles focus on preparing nutritious meals for diverse populations while adhering to dietary guidelines.
   




2. Riverside Community Hospital
   Average Salary: $55,350
   At Riverside Community Hospital, Cooks work in a fast-paced environment, creating meals for patients, staff, and visitors. The hospital emphasizes the importance of nutrition in health care and provides opportunities for growth.
   




3. University of California, Riverside
   Average Salary: $45,137
   The University of California, Riverside employs Cooks in various dining facilities on campus. They prepare meals for students and staff while ensuring food safety and quality standards.
   




4. MFI Recovery Center
   Average Salary: $42,000
   MFI Recovery Center hires Cooks to provide healthy meals for clients in recovery programs. The focus is on delivering nutritional food that supports clients' wellness and rehabilitation.
   




5. RIVERSIDE MARKET BROILER
   Average Salary: $39,558
   Riverside Market Broiler is known for its casual dining experience. Cooks here prepare various grilled and market-fresh dishes, ensuring high-quality service in a vibrant environment.
   




6. Morrison Healthcare
   Average Salary: $39,200
   Morrison Healthcare offers Cook roles in hospitals and healthcare facilities. They prepare meals that meet patients' specific dietary needs, promoting health and wellness through food.
   




7. Pacific Grove Hospital
   Average Salary: $38,983
   At Pacific Grove Hospital, Cooks create meals for patients and staff. The hospital values nutritious and satisfying food, providing an essential service in a health-driven environment.
   




8. Marie Callender's
   Average Salary: $38,000
   Marie Callender's provides a family-friendly dining experience. Cooks at this restaurant craft comfort food favorites, focusing on quality ingredients and delicious recipes.
   




9. Farmer Boys
   Average Salary: $37,800
   Farmer Boys is a popular fast-casual restaurant chain. Cooks prepare fresh, made-to-order meals, emphasizing farm-to-table principles and quick service in a welcoming setting.
   




10. Arlington Gardens Care Center
    Average Salary: $36,667
    Arlington Gardens Care Center employs Cooks to prepare wholesome meals for residents. The focus is on providing satisfying and nutritious options in a caring and supportive environment.
    

1. Customer Success Manager
   Average Salary: $70,720
   A Customer Success Manager works closely with clients to ensure their satisfaction with food services. This role focuses on building strong client relationships, which is essential for catering companies in Riverside. This position is vital for maintaining excellent service and promoting continued business.
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2. Dietary Manager
   Average Salary: $66,386
   As a Dietary Manager, you oversee the nutritional aspects of meal preparation in healthcare facilities or schools. This role involves creating menus that meet specific dietary needs and regulations. It's important for maintaining quality food service in locations such as hospitals and senior living communities.
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3. Restaurant Manager
   Average Salary: $60,335
   A Restaurant Manager ensures smooth daily operations and delivers excellent dining experiences. They handle staff management, customer service, and financial aspects of running a restaurant. Opportunities can be found in popular dining spots throughout Riverside.
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4. Pastry Chef
   Average Salary: $59,290
   A Pastry Chef specializes in creating desserts, pastries, and breads in a kitchen. This role allows for creativity while working in bakeries or upscale restaurants. Riverside offers various venues that appreciate skilled pastry chefs.
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5. Sous Chef
   Average Salary: $55,273
   The Sous Chef acts as the second-in-command in the kitchen and assists the head chef with food preparation and management. This role is critical in ensuring that all dishes are prepared efficiently and to high standards. Many upscale restaurants in Riverside look for experienced sous chefs to strengthen their teams.
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6. Catering Manager
   Average Salary: $54,723
   A Catering Manager organizes and manages events that provide food service. This position requires excellent planning and customer service skills to ensure every event is a success. Catering companies in Riverside frequently seek skilled managers to lead their teams.
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7. Restaurant Supervisor
   Average Salary: $48,277
   A Restaurant Supervisor oversees front-of-house operations and supports staff to deliver excellent customer service. This role includes training new employees and managing daily shifts. Many venues in Riverside value supervisors who can enhance dining experiences.
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8. Pastry Cook
   Average Salary: $44,833
   A Pastry Cook focuses on baking and preparing desserts, pastries, and confections. This position is key in restaurants and bakeries, where attention to detail and creativity are essential. Riverside has a demand for talented pastry cooks in its diverse food scene.
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9. Floor Supervisor
   Average Salary: $42,852
   A Floor Supervisor manages the dining area and ensures that guests receive high-quality service. This role involves coordinating with waitstaff and addressing customer needs promptly. Many restaurants in Riverside depend on skilled floor supervisors to enhance guest satisfaction.
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10. Restaurant Shift Leader
    Average Salary: $40,559
    A Restaurant Shift Leader manages staff and operations during their shift to ensure a smooth flow. This position involves supporting team members and assisting with customer service challenges. Many restaurants in Riverside look for effective leaders to guide their shifts.
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