Cook Salary in Sacramento, CA

In Sacramento, CA, cooks earn a competitive salary that reflects their skills and experience. The average yearly salary for a cook is about $39,481.

Starting salaries for entry-level positions can be around $31,000. As cooks gain more experience and improve their skills, their earnings can increase significantly. For example, a cook with a few years of experience can make up to $40,273. Those who continue to hone their craft might see salaries of $44,909 or even higher.

The salary range varies based on factors like the type of restaurant, location, and individual skills. Experienced cooks working in high-demand establishments often earn salaries on the higher end of the scale. Overall, a career as a cook in Sacramento provides good earning potential and opportunities for growth.

1. Rancho Cordova, CA
   Average Salary: $39,903
   Rancho Cordova offers a growing dining scene, with opportunities in various restaurants and cafes. Major establishments like the Milagro Centre provide a vibrant atmosphere where food preparation skills can shine.
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2. Orangevale, CA
   Average Salary: $39,000
   In Orangevale, culinary professionals can find work in cozy diners and family-owned restaurants. The community appreciates fresh, homemade meals, making it an excellent location for passionate cooks.
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3. Folsom, CA
   Average Salary: $38,979
   Folsom is known for its unique blend of chain restaurants and local eateries. Working here allows cooks to showcase their creativity while serving diverse clientele looking for quality dining experiences.
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4. Lincoln, CA
   Average Salary: $38,729
   Lincoln features a variety of dining options, from casual eateries to more upscale venues. Cooks here can enjoy working in a community that values good food and offers friendly service.
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5. Davis, CA
   Average Salary: $38,726
   Davis boasts a vibrant food culture, influenced by its strong student population. Cooks have the chance to create innovative dishes, catering to diverse tastes, especially in farm-to-table restaurants.
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6. West Sacramento, CA
   Average Salary: $38,593
   West Sacramento is experiencing growth, with many new restaurants opening their doors. This area provides cooks with opportunities to work in exciting kitchens that experiment with new flavors and cuisines.
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7. Rocklin, CA
   Average Salary: $38,170
   Rocklin hosts a mix of culinary options, from family-friendly dining to fine dining establishments. Cooks can thrive in an environment that appreciates both traditional and contemporary culinary styles.
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8. Woodland, CA
   Average Salary: $37,902
   Woodland’s restaurant scene reflects its agricultural roots, allowing cooks to use fresh, local ingredients in their dishes. It's a great place for those who enjoy creating seasonal menus.
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9. Roseville, CA
   Average Salary: $37,851
   Roseville's vibrant food market has numerous upscale restaurants and cafes. Cooks here can find plenty of opportunities to hone their skills in a city that has a strong appreciation for fine dining.
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10. Carmichael, CA
    Average Salary: $37,706
    Carmichael offers a relaxed atmosphere with many local diners and eateries. Cooks can take pride in preparing meals for a loyal customer base that enjoys home-cooked flavors.
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1. Sutter Health
   Average Salary: $67,330
   Sutter Health offers competitive salaries for cooks and values quality food preparation. They operate several locations in the Sacramento area, including hospitals and outpatient facilities.
   




2. Dignity Health
   Average Salary: $54,172
   Dignity Health provides excellent opportunities for cooks, focusing on nutrition and patient satisfaction. They have multiple healthcare facilities throughout Sacramento.
   




3. Psynergy Programs
   Average Salary: $47,990
   Psynergy Programs employs cooks to support their residential care facilities. They aim to deliver a nurturing environment and operate in several locations across Sacramento.
   




4. Hyatt
   Average Salary: $47,169
   Hyatt hires cooks for their hotels and restaurants, creating memorable dining experiences. They have a presence in Sacramento, offering various culinary roles.
   




5. Aramark
   Average Salary: $46,278
   Aramark provides diverse cooking opportunities in schools, hospitals, and other businesses. They have a strong presence in Sacramento, focusing on quality service and food.
   




6. THE KITCHEN RESTAURANT
   Average Salary: $46,000
   THE KITCHEN RESTAURANT is known for its innovative cuisine. Cooks at this establishment work in a dynamic kitchen environment located in Sacramento.
   




7. Sodexo
   Average Salary: $43,708
   Sodexo offers food services in various sectors, including education and healthcare. They provide cook positions in several Sacramento locations with a focus on nutrition.
   




8. Atria Senior Living
   Average Salary: $43,429
   Atria Senior Living employs cooks to prepare meals for seniors in their residential communities. They operate in multiple sites throughout Sacramento.
   




9. Hard Rock International
   Average Salary: $43,275
   Hard Rock International offers exciting cooking roles in their restaurants and hotels. Their location in Sacramento provides a vibrant and energetic work environment.
   




10. Heritage Oaks Hospital
    Average Salary: $43,269
    Heritage Oaks Hospital employs cooks to ensure quality meal service for patients. They focus on healthy eating in the care provided at their Sacramento facility.
    

1. Customer Success Manager
   Average Salary: $96,028
   In this role, you support clients by ensuring they are happy with the services provided. You act as a bridge between the client and the company, promoting strong relationships. Local companies like Blue Shield of California often seek individuals who excel at communication and problem-solving.
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2. Dietary Manager
   Average Salary: $65,430
   This position focuses on meal planning and nutrition within healthcare settings. You work closely with dietitians and staff to ensure meals meet dietary needs. Employers in areas like Sacramento include hospitals and long-term care facilities that prioritize health and wellness.
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3. Catering Manager
   Average Salary: $60,851
   You oversee events and make sure the food service runs smoothly. This involves planning menus, managing staff, and coordinating with clients. Catering companies in the area, like Tri Tip Grill, need professionals who can create memorable dining experiences.
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4. Sous Chef
   Average Salary: $59,513
   Supporting the head chef, you help manage the kitchen and ensure dishes are prepared to high standards. You get to create delicious menus and lead a team. Restaurants in Sacramento, such as The Firehouse, look for talented chefs who share a passion for culinary arts.
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5. Restaurant Manager
   Average Salary: $58,701
   In this leadership role, you oversee all restaurant operations, from staff management to customer service. Creating a positive dining experience is your priority. Establishments like Mikuni Japanese Restaurant seek experienced managers who can boost sales and employee satisfaction.
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6. Restaurant Supervisor
   Average Salary: $57,767
   You supervise daily restaurant operations, ensuring staff perform well and customers enjoy their meals. This role involves directly interacting with diners and addressing any concerns. Many restaurants in the area value supervisors who can handle challenges effectively and foster teamwork.
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7. Fast Food Restaurant Manager
   Average Salary: $54,830
   You manage a fast-paced eating establishment, ensuring quick service and customer satisfaction. This includes hiring, training, and scheduling staff. National chains like McDonald's and Taco Bell in Sacramento need strong leaders to drive performance and meet goals.
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8. Pastry Chef
   Average Salary: $53,527
   As a pastry chef, you focus on creating beautiful and delicious desserts. You bring creativity to the kitchen while maintaining high standards for baked goods. Bakeries and restaurants in Sacramento often seek skilled pastry chefs to enhance their dessert menus.
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9. Restaurant Shift Leader
   Average Salary: $52,706
   This role focuses on leading a team during a specific shift and ensuring customers receive top-notch service. You handle staff assignments and address any immediate issues. Many local restaurants in Sacramento look for shift leaders who can motivate and inspire their teams.
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10. Kitchen Manager
    Average Salary: $51,513
    You oversee kitchen operations and manage inventory, ensuring food safety and quality standards. This role requires organization and leadership skills to guide the kitchen staff effectively. Restaurants in the area, like the Grilled Cheese Truck, often need kitchen managers to maintain efficiency.
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