Cook Salary in Sacramento, CA

In Sacramento, CA, cooks earn a competitive salary that reflects their skills and experience. The average yearly salary for a cook in this area is about $39,339. This number can vary based on several factors such as the specific role, the type of establishment, and personal experience.

Entry-level cooks can expect to start at approximately $31,000. As cooks gain experience and take on more responsibilities, their earnings can increase significantly. Experienced cooks can earn as much as $47,990 per year.

Many cooks find satisfaction in their roles and enjoy the hands-on work of preparing meals. With opportunities to advance in their careers, passionate individuals can see substantial salary growth in this profession. Sacramento's vibrant food scene also offers cooks a chance to explore their creativity and develop their culinary skills.

1. Rancho Cordova, CA
   Average Salary: $39,191
   Rancho Cordova offers a variety of dining options, making it a great place for culinary professionals. Local favorites like Ralston's Goat and other restaurants look for skilled workers to join their teams and create delicious meals.
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2. Orangevale, CA
   Average Salary: $39,000
   In Orangevale, the sense of community shines through its dining culture. Popular establishments often seek passionate individuals to bring fresh ideas to the kitchen and enhance local flavors.
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3. Davis, CA
   Average Salary: $38,892
   Davis is known for its vibrant food scene, heavily influenced by local agriculture. Restaurants like The Farmers Kitchen and others look for talented cooks to prepare fresh and wholesome dishes.
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4. Folsom, CA
   Average Salary: $38,848
   Folsom has a growing culinary scene with numerous bars and restaurants. Chefs here will find ample opportunities to showcase their creativity and work with fresh, locally sourced ingredients.
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5. Lincoln, CA
   Average Salary: $38,729
   Lincoln's dining landscape is expanding, offering various cuisine types. Local spots frequently seek enthusiasts eager to craft memorable dining experiences and contribute to the restaurant's success.
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6. West Sacramento, CA
   Average Salary: $38,462
   West Sacramento features an emerging food culture with trendy spots and established favorites. Culinary professionals can thrive here, working with innovative teams and developing new dishes.
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7. Rocklin, CA
   Average Salary: $38,098
   Rocklin has a blend of family-owned restaurants and chain eateries. This city provides cooks with a chance to engage with the community while honing their craft in a supportive environment.
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8. Woodland, CA
   Average Salary: $37,836
   Woodland's farm-to-table movement attracts cooks who appreciate fresh ingredients. Local restaurants favor those who can bring creativity to traditional recipes and connect with the community.
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9. Roseville, CA
   Average Salary: $37,834
   Roseville boasts a vibrant dining scene, from casual eateries to high-end restaurants. Cooks can find exciting roles that allow them to experiment with flavors and present unique dishes.
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10. Carmichael, CA
    Average Salary: $37,663
    Carmichael is home to a variety of cozy restaurants. Cooks in this area often enjoy working closely with chefs who value quality and strive for culinary excellence.
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1. Dignity Health
   Average Salary: $54,172
   At Dignity Health, cooks play a vital role in providing nutritious meals for patients and staff. This healthcare organization operates several facilities in Sacramento, including hospitals and outpatient centers, emphasizing quality and health in their food service.
   




2. Psynergy Programs
   Average Salary: $47,990
   Psynergy Programs focuses on supporting individuals with developmental disabilities. Their cooks create meals that cater to the dietary needs of their clients in locations throughout Sacramento, ensuring a welcoming dining experience.
   




3. Hyatt
   Average Salary: $47,028
   Hyatt offers opportunities for cooks in its hotels, providing guests with memorable dining experiences. In Sacramento, Hyatt combines upscale dining with a friendly environment, allowing cooks to showcase their culinary skills.
   




4. Aramark
   Average Salary: $46,603
   Aramark delivers food services across various sectors, including education and healthcare. In Sacramento, cooks at Aramark prepare meals for diverse clientele, focusing on quality service and sustainability.
   




5. THE KITCHEN RESTAURANT
   Average Salary: $46,000
   THE KITCHEN RESTAURANT provides an upscale dining experience with an emphasis on fresh, local ingredients. Located in Sacramento, cooks here collaborate closely with chefs to create exceptional dishes in a dynamic kitchen environment.
   




6. Sodexo
   Average Salary: $43,708
   Sodexo works in multiple sectors, providing food services tailored to millions of customers. In Sacramento, cooks prepare meals in schools, hospitals, and other facilities, focusing on health and satisfaction.
   




7. Atria Senior Living
   Average Salary: $43,429
   Atria Senior Living is committed to enriching lives and providing quality meals for seniors. Cooks in Sacramento locations focus on creating delicious and nutritious menus that cater to the dietary preferences of residents.
   




8. Hard Rock International
   Average Salary: $43,275
   Hard Rock International offers a lively dining atmosphere. Cooks in Sacramento prepare iconic dishes that enhance the experience of guests at this well-known venue, focusing on flavor and presentation.
   




9. Veterans Canteen Service
   Average Salary: $42,784
   Veterans Canteen Service supports veterans by providing quality meals in various locations. Cooks in Sacramento work to deliver satisfying meals with a focus on comfort and community for those who have served.
   




10. Oak View Group
    Average Salary: $42,667
    Oak View Group specializes in event management and venue operations. Cooks at their Sacramento venues prepare food for concerts and events, creating a memorable dining experience for attendees.
    

1. Customer Success Manager
   Average Salary: $95,825
   In this role, you will work with clients to ensure their needs are met and they get the most out of the services offered. Companies like Toast and Grubhub look for individuals who can build strong relationships with customers while providing top-notch support. Your communication skills will help you guide clients and enhance their overall experience.
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2. Dietary Manager
   Average Salary: $65,430
   A Dietary Manager oversees meal planning and ensures proper nutrition for patients or residents in healthcare facilities. In places like local hospitals and nursing homes, this role is essential for maintaining health standards. Strong organization and communication skills are vital to working with dietary teams and kitchen staff.
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3. Catering Manager
   Average Salary: $62,229
   Catering Managers play a key role in planning and executing events. You will work with clients to create menus, manage staff, and ensure everything runs smoothly. Companies in the Sacramento area, including local caterers, seek individuals who can deliver excellent service and delicious food for various events.
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4. Sous Chef
   Average Salary: $59,052
   As a Sous Chef, you will assist the head chef in daily kitchen operations at busy restaurants. This position is crucial for maintaining food quality and managing kitchen staff. Sacramento's vibrant dining scene offers many opportunities to hone your culinary skills and work closely with talented chefs.
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5. Restaurant Manager
   Average Salary: $58,706
   A Restaurant Manager is responsible for the overall operation of the restaurant. You will oversee staff, manage finances, and ensure a great dining experience for guests. Many popular restaurants in Sacramento are looking for leaders who can create a welcoming atmosphere and drive success.
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6. Restaurant Supervisor
   Average Salary: $57,665
   In this role, you supervise restaurant staff and support the Manager in day-to-day operations. You will help train employees and maintain high standards of service. Local eateries value your ability to lead and motivate team members while ensuring guest satisfaction.
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7. Fast Food Restaurant Manager
   Average Salary: $54,830
   As a Fast Food Restaurant Manager, you will oversee the efficient operation of fast-paced dining establishments. This role involves managing staff, inventory, and customer service. Many franchises in Sacramento need leaders who excel in a fast environment and can keep the team motivated.
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8. Restaurant Shift Leader
   Average Salary: $54,571
   A Shift Leader manages daily operations during assigned shifts in busy restaurants. Your leadership skills will help you support staff and ensure quality service. In Sacramento, establishments seek individuals who can maintain a positive atmosphere while meeting customer needs.
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9. Pastry Chef
   Average Salary: $53,375
   As a Pastry Chef, you will create desserts and baked goods in a professional kitchen. This role allows for creativity in crafting sweet treats and pastries. Many fine dining restaurants and bakeries in Sacramento are eager to find skilled chefs who can impress guests with their confections.
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10. Kitchen Manager
    Average Salary: $51,513
    A Kitchen Manager oversees kitchen operations and staff, ensuring high food quality and safety standards. You will work closely with chefs to manage inventory and streamline processes. Many restaurants in Sacramento are looking for strong leaders who can bring efficiency and creativity to the kitchen.
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