Cook Salary in San Marcos, TX

In San Marcos, TX, the salary for a Cook can vary based on experience and skills. The average yearly salary for a Cook in this area is around $30,559.

Salaries for Cooks typically range from about $22,140 for those just starting out to $37,000 for more experienced cooks. As you gain experience and develop your skills in the kitchen, you can expect your earnings to increase significantly. For example, a Cook with a few years of experience might earn $28,895, while those with even more experience or in specialized roles can earn upwards of $35,649.

This range offers an opportunity for growth. If you enjoy cooking and want to develop your career in the culinary field, starting as a Cook in San Marcos can be fulfilling, both creatively and financially.

1. Austin, TX
   Average Salary: $36,025
   Working in Austin offers a vibrant culinary scene. Many restaurants and food trucks, like Uchi and Franklin Barbecue, seek talented kitchen staff to keep up with the demand.
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2. Manchaca, TX
   Average Salary: $35,132
   In Manchaca, you can enjoy a close-knit community atmosphere while working in local diners and family-run restaurants. Chefs here often focus on home-style cooking and fresh, local ingredients.
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3. Georgetown, TX
   Average Salary: $32,448
   Georgetown’s charm attracts many food lovers, creating a steady need for skilled kitchen professionals. Restaurants and cafes in the Historic District provide opportunities to explore Texas cuisine.
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4. Del Valle, TX
   Average Salary: $30,752
   Del Valle features a mix of traditional and modern dining options, perfect for those wishing to create exciting menus. Restaurants often emphasize comforting dishes that appeal to locals.
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5. San Antonio, TX
   Average Salary: $30,448
   San Antonio's rich culinary heritage opens up diverse opportunities for creative cooks. High-demand establishments like The Pearl Brewery and various taco shops celebrate a variety of flavors.
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6. New Braunfels, TX
   Average Salary: $30,339
   New Braunfels, known for its German heritage, showcases unique culinary delights. You can find a mix of breweries and eateries that serve gourmet burgers and traditional bratwurst.
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7. Buda, TX
   Average Salary: $30,229
   Buda offers a small-town feel with an emerging food scene. Local cafes and family restaurants appreciate team members who take pride in preparing homemade meals.
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8. Pflugerville, TX
   Average Salary: $29,530
   Pflugerville’s growing population fuels the demand for kitchen staff in various dining establishments. You'll have the chance to work in a range of cuisines, from Tex-Mex to Asian fusion.
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9. Kyle, TX
   Average Salary: $28,851
   Kyle boasts a friendly community where local restaurants often seek passionate culinary professionals. Many eateries take pride in their farm-to-table approach, using locally sourced ingredients.
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10. Boerne, TX
    Average Salary: $28,285
    Boerne’s picturesque setting makes it a delightful place to work in the food industry. Upscale restaurants and cafes nurture a creative environment that allows chefs to shine.
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1. San Marcos Treatment Center
   Average Salary: $35,350
   San Marcos Treatment Center offers a positive work environment for cooks. The facility focuses on providing nutritional meals for the health and well-being of its residents. Working here gives cooks the chance to be part of a team that makes a real impact.
   




2. Rehab Without Walls
   Average Salary: $33,100
   At Rehab Without Walls, cooks support rehabilitation efforts by preparing healthy, balanced meals. The company values teamwork and collaboration, creating a supportive atmosphere in their San Marcos location.
   




3. First Watch
   Average Salary: $32,872
   First Watch is known for its fresh ingredients and vibrant breakfast and brunch menu. Cooks work in a fast-paced environment, ensuring dishes are prepared beautifully and efficiently at their San Marcos restaurant.
   




4. Morrison Healthcare
   Average Salary: $32,833
   Morrison Healthcare serves as a reliable provider of food services in healthcare facilities. Cooks at Morrison in San Marcos focus on creating nutritious meals that cater to patient needs, contributing greatly to healthcare outcomes.
   




5. Chartwells Higher Education
   Average Salary: $32,571
   Chartwells Higher Education is dedicated to providing high-quality dining services to college students. Cooks play a key role in meal preparation, creating a diverse menu that meets the tastes and health preferences of students at universities.
   




6. The All Star Agency LLC
   Average Salary: $32,000
   The All Star Agency LLC provides catering services for events and parties. Cooks here focus on preparing delicious dishes that impress guests at various events throughout San Marcos.
   




7. P. Terry's Burger Stand
   Average Salary: $31,500
   P. Terry's Burger Stand is famous for its burgers and fast-casual dining experience. Cooks at this location in San Marcos work to create high-quality meals with fresh ingredients, ensuring customer satisfaction.
   




8. Chicken Express
   Average Salary: $28,000
   Chicken Express specializes in fried chicken and comfort food. Cooks support the busy kitchen by preparing meals quickly while maintaining quality standards in their San Marcos location.
   




9. Cracker Barrel
   Average Salary: $27,586
   Cracker Barrel offers a welcoming atmosphere for cooks. The restaurant focuses on Southern comfort food, and cooks at the San Marcos location find joy in preparing hearty meals that bring customers memories of home.
   




10. IHOP
    Average Salary: $27,550
    IHOP is well-known for its breakfast offerings. Cooks at the San Marcos franchise create delicious pancakes, omelets, and other breakfast foods, ensuring customers start their day on a tasty note.
    

1. Dietary Manager
   Average Salary: $56,389
   This role involves overseeing meal planning and dietary needs in healthcare settings. Professionals ensure that patients receive nutritious meals according to their dietary restrictions. Working in hospitals or long-term care facilities in the area provides a meaningful impact on health.
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2. Customer Success Manager
   Average Salary: $54,809
   In this position, you will focus on maintaining strong relationships with clients in the food and beverage industry. You will work to ensure satisfaction with services offered by local catering companies or restaurants. Your efforts will help enhance the customer experience and drive loyalty.
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3. Restaurant Manager
   Average Salary: $48,091
   As a leader in the food service industry, you will oversee daily operations of restaurants. Managing staff, ensuring excellent service, and maintaining quality food standards are key responsibilities. Local establishments seek strong leaders to create a positive dining experience for their guests.
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4. Sous Chef
   Average Salary: $46,193
   An essential role in the kitchen, this position involves assisting the head chef in meal preparation and kitchen management. You will have the opportunity to create delicious dishes in local eateries or catering companies. A passion for cooking and a creative flair are vital for success in this role.
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5. Fast Food Restaurant Manager
   Average Salary: $44,759
   This job entails managing a fast-paced food establishment, ensuring quick service and high-quality food. You'll be responsible for training staff, managing inventory, and ensuring customer satisfaction at popular fast food chains in the area. Strong leadership skills and the ability to work under pressure are crucial.
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6. Floor Supervisor
   Average Salary: $37,961
   In this role, you will oversee dining room operations and ensure a smooth service experience. Managers at local restaurants benefit from this position, as it focuses on staff coordination and customer relations. Your skills will directly influence guest satisfaction and restaurant performance.
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7. Restaurant Supervisor
   Average Salary: $36,992
   You will play a key role in managing dining areas and ensuring high standards of service. Supervisors collaborate with staff to create fantastic experiences for guests at various local dining establishments. Experience in the restaurant industry will help you thrive in this position.
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8. Catering Manager
   Average Salary: $35,369
   This position involves planning and coordinating events that require food service. Working with caterers in the San Marcos area means you will handle menu selection and staff management during events. Your organizational skills will ensure that events run smoothly and guests are satisfied.
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9. Food and Beverage Supervisor
   Average Salary: $32,375
   You will manage all aspects of food and drink service in hospitality settings. This role often requires working with hotels or restaurants, focusing on customer service and team management. Promoting a positive experience for guests will be your primary goal.
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10. Kitchen Manager
    Average Salary: $31,429
    In this leadership role, you will oversee daily kitchen operations, staff management, and food quality. Local restaurants seek experienced individuals who can create an efficient kitchen environment. Your culinary knowledge and management skills will be crucial for success.
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