Cook Salary in Shoreline, WA

In Shoreline, WA, a Cook earns an average yearly salary of about $42,293. The salary range for this role varies, with entry-level positions starting around $35,900. As experience and skills grow, earnings can increase, reaching up to $49,000 for more experienced Cooks.

The salary distribution shows that some Cooks earn around $37,091, while others may make $42,236 or even higher. Each Cook's earnings depend on various factors such as experience, location within the area, and the specific establishment where they work. Overall, pursuing a career as a Cook in Shoreline offers a promising salary with opportunities for growth.

1. Mountlake Terrace, WA
   Average Salary: $46,778
   Working as a culinary professional in Mountlake Terrace offers a unique blend of community charm and vibrant dining scenes. Local restaurants like The Red Onion Burgers and The Mountlake Terrace Plaza provide opportunities to showcase creativity and skills.
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2. Seattle, WA
   Average Salary: $46,033
   In Seattle, chefs thrive in a bustling food culture famous for its fresh seafood and diverse cuisine. The city boasts renowned restaurants like Canlis and Pike Place Market eateries, making it an excellent location for culinary professionals.
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3. Snohomish, WA
   Average Salary: $43,614
   Snohomish presents a quaint atmosphere with a focus on farm-to-table dining. Local gems such as The Grange offer cooks a chance to create with seasonal ingredients, reflected in the friendly, community-oriented dining experiences.
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4. Tukwila, WA
   Average Salary: $43,333
   Tukwila provides a diverse culinary scene influenced by various cultures. Its numerous restaurants allow for creativity and collaboration, making it a great place for culinary professionals to grow in their craft while serving rich, multicultural flavors.
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5. Renton, WA
   Average Salary: $42,570
   Renton combines suburban comfort with a vibrant food community. The area has restaurants like The 5-Point Cafe where cooks can innovate and deliver hearty meals, contributing to the city's growing dining reputation.
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6. Burien, WA
   Average Salary: $41,794
   Burien a growing city with a burgeoning restaurant scene that focuses on both local and international cuisine. Local eateries like Burien Pizza Company provide great opportunities for culinary professionals to express their creativity in a supportive environment.
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7. Woodinville, WA
   Average Salary: $41,550
   Woodinville, known for its wineries and breweries, offers cooks unique opportunities to work with local ingredients. The area's farm-to-table establishments prioritize fresh produce, allowing chefs to create meals that highlight the best of the region.
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8. Edmonds, WA
   Average Salary: $41,342
   Edmonds boasts beautiful waterfront views and a strong culinary community. With restaurants like Salt & Iron offering fresh and innovative dishes, culinary professionals can engage with local ingredients and delight diners.
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9. Lynnwood, WA
   Average Salary: $40,875
   Lynnwood features a diverse range of dining options that cater to different tastes and preferences. Working in restaurants here provides culinary professionals the chance to collaborate and create memorable dining experiences.
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10. Federal Way, WA
    Average Salary: $40,845
    Federal Way is home to a variety of dining establishments that promote creativity and innovation. With opportunities in places like Chinook's at Salmon Bay, culinary professionals can explore different flavors and approaches to cooking.
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1. Era Living
   Average Salary: $48,000
   Era Living operates several retirement communities in and around Shoreline, WA. Cooks at Era Living create nutritious meals for residents while enjoying a supportive work environment focused on employee growth.
   




2. State of Washington
   Average Salary: $45,924
   The State of Washington employs cooks in various state facilities, including parks and correctional institutions. Cooks here prepare healthy meals for diverse populations, ensuring quality and safety.
   




3. Shoreline Community College
   Average Salary: $43,969
   Shoreline Community College offers cooking positions within its dining services. Cooks provide fresh meals to students and staff, emphasizing nutritional value and local ingredients.
   




4. Vision House
   Average Salary: $43,091
   Vision House is a non-profit organization that serves individuals and families experiencing homelessness in Shoreline. Cooks here prepare meals that support healthy living and stable lifestyles.
   




5. Aegis Living
   Average Salary: $42,600
   Aegis Living operates assisted living facilities in Shoreline. Cooks at Aegis Living create meals tailored to residents' needs, focusing on taste and quality in a compassionate setting.
   




6. Shari's Cafe and Pies
   Average Salary: $38,740
   Shari's Cafe and Pies is a popular diner chain with locations in Shoreline. Cooks at Shari's prepare a diverse menu, from comfort food to baked goods, in a lively and friendly atmosphere.
   




7. Healthcare Services Group
   Average Salary: $36,020
   Healthcare Services Group provides dining services in healthcare facilities across Shoreline. Cooks prepare meals for patients, ensuring dietary restrictions and preferences are respected.
   

1. Customer Success Manager
   Average Salary: $98,607
   In this role, you will help clients get the most out of their food service needs. You will build strong relationships with diners and ensure their experience is top-notch. Companies like Starbucks and Panera Bread value customer satisfaction and require skilled managers.
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2. Dietary Manager
   Average Salary: $77,682
   As a dietary manager, you will oversee meal planning and nutritional services. Your focus will be on providing healthy, balanced meals that meet specific dietary needs. Facilities like healthcare centers in Shoreline need professionals to ensure quality meal preparation.
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3. Kitchen Manager
   Average Salary: $63,000
   The kitchen manager oversees all kitchen operations, ensuring dishes are prepared correctly and efficiently. You will train kitchen staff and maintain a clean work environment. Many local restaurants appreciate a manager who respects food safety while leading a team.
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4. Sous Chef
   Average Salary: $59,000
   A sous chef assists the head chef in managing the kitchen. This role requires creativity in menu creation and competence in food preparation. Popular dining spots like The Olive Garden look for talented sous chefs to enhance their culinary offerings.
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5. Restaurant Manager
   Average Salary: $53,793
   This position involves managing the overall operations of a restaurant. You will ensure exceptional service and smooth workflows in the kitchen and dining areas. Local favorites in Shoreline seek energetic managers to lead their teams.
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6. Line Cook
   Average Salary: $43,458
   Line cooks are crucial for food preparation in busy kitchens. You will follow the chef's instructions and work quickly to deliver delicious meals. Many eateries in Shoreline value skilled line cooks who can maintain high standards under pressure.
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7. Baker
   Average Salary: $40,025
   Bakers create a variety of delicious pastries and bread. Attention to detail and a love for baking are essential in this role. Local cafes and bakeries in Shoreline look for passionate bakers to attract customers with fresh products.
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8. Fast Food Restaurant Manager
   Average Salary: $40,000
   As a fast food restaurant manager, you will lead a team in a fast-paced environment. Your focus will be on efficiency, customer service, and managing costs. Chains like McDonald's and Taco Bell in Shoreline seek dedicated managers to keep their operations running smoothly.
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9. Dietary Aide
   Average Salary: $39,104
   Dietary aides assist in meal preparation and serving while following health regulations. Your role is crucial in ensuring meals meet dietary standards. Healthcare facilities in Shoreline need aides who show care and attention to detail in their food service.
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10. Floor Supervisor
    Average Salary: $38,000
    The floor supervisor manages staff and operations within a dining space. You will ensure that customers enjoy their meals in a pleasant atmosphere. Restaurants in Shoreline appreciate supervisors who can motivate their teams and enhance customer experiences.
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