Cook Salary in Spokane, WA

In Spokane, WA, cooks enjoy a range of salaries based on experience and skills. The average yearly salary for a cook in this area is around $38,895. Many cooks earn between $32,000 and $54,000, with the majority falling within this range.

Entry-level positions typically start at about $32,000. As you gain experience, wages increase. After a few years, many cooks earn around $40,000 to $42,000. More experienced cooks, especially those who take on additional responsibilities, can see salaries rise to $44,000 and above.

The job market provides room for advancement. Cooks who continuously develop their skills can expect to see salary increases over time. With the right training and dedication, becoming a head chef or a kitchen manager can lead to higher earning potential. Overall, working as a cook in Spokane presents solid opportunities for career growth and salary progression.

1. Issaquah, WA
   Average Salary: $46,260
   Working in Issaquah offers a charming environment, where local eateries and upscale dining options thrive. You can find opportunities in restaurants like Bonefish Grill and IKEA's restaurant, which showcases a blend of international flavors.
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2. Snoqualmie, WA
   Average Salary: $46,104
   Snoqualmie features a scenic backdrop with a focus on seasonal and local ingredients. Here, you might work in cozy cafes or resort kitchens like the Snoqualmie Falls Park, enjoying the serene atmosphere while preparing delightful dishes.
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3. Seattle, WA
   Average Salary: $46,100
   Seattle's vibrant food scene presents endless opportunities for culinary professionals. With renowned establishments like Canlis and several bustling food trucks, chefs here can explore diverse cuisines and innovative cooking methods.
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4. Bellevue, WA
   Average Salary: $44,667
   Bellevue hosts an array of upscale restaurants and casual dining spots. Working here allows you to engage with a diverse clientele while crafting dishes at popular locations like The Cheesecake Factory and local breweries.
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5. Renton, WA
   Average Salary: $42,680
   Renton features a growing culinary landscape with plenty of casual and fast-casual dining options. Opportunities abound at places like The Red House and various ethnic restaurants celebrating rich flavors.
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6. Federal Way, WA
   Average Salary: $40,905
   Federal Way's dining options reflect a mix of cultures. You can find roles in family-owned restaurants and vibrant food chains, creating a community-focused culinary experience.
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7. Tacoma, WA
   Average Salary: $40,811
   Tacoma enjoys a burgeoning food scene, ideal for aspiring culinary artists. With places like The Pacific Grill and local seafood eateries, chefs can explore a range of tastes inspired by the region's fresh ingredients.
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8. Auburn, WA
   Average Salary: $40,630
   Auburn offers a friendly environment with community-based dining options. Local favorites and chain restaurants alike provide opportunities for cooks to make their mark in the local food scene.
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9. Liberty Lake, WA
   Average Salary: $39,937
   Liberty Lake combines a small-town vibe with a growing selection of dining establishments. Working in this area allows chefs to connect with the community through seasonal menus and farm-to-table concepts.
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10. Kent, WA
    Average Salary: $39,027
    Kent is known for its diverse culinary landscape where various cultures blend in the kitchen. Local diners and international cuisine restaurants provide ample opportunities for cooks eager to expand their culinary skills.
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1. Regency Pacific
   Average Salary: $52,672
   Regency Pacific offers Cook jobs focused on preparing meals for residents in various senior living communities. With locations across Spokane, the team emphasizes quality dining experiences and nutritional care.
   




2. US Department of Veterans Affairs
   Average Salary: $44,735
   The US Department of Veterans Affairs provides Cook positions that cater to the dietary needs of veterans. Positions are available in hospitals and outpatient clinics in Spokane, ensuring veterans receive quality meals.
   




3. Ramada Worldwide
   Average Salary: $44,000
   Ramada Worldwide seeks Cooks to create delicious meals for guests at their Spokane hotel locations. This role supports the dynamic hospitality industry and offers opportunities for culinary creativity.
   




4. New Horizon Care Centers, Inc.
   Average Salary: $42,000
   At New Horizon Care Centers, Cooks play a vital role in preparing nourishing meals for residents. Their facilities in Spokane focus on providing a comfortable living environment and healthy dining options.
   




5. Brookdale Senior Living
   Average Salary: $41,793
   Brookdale Senior Living employs Cooks to serve tasty and balanced meals to seniors in its Spokane communities. The company values culinary talent and dedication to resident satisfaction.
   




6. Unidine
   Average Salary: $41,701
   Unidine offers Cooks the chance to craft distinctive meals in various healthcare settings. Their Spokane locations prioritize freshness and quality in their meal programs.
   




7. Feast Enterprises
   Average Salary: $41,140
   Feast Enterprises hires Cooks who enjoy preparing locally sourced, delicious dishes. Their Spokane operations are known for unique culinary experiences and engaging dining concepts.
   




8. HMSHost
   Average Salary: $40,833
   HMSHost provides Cook opportunities with a focus on airport dining experiences. Cooks in Spokane create quick, quality meals for travelers at local airport locations.
   




9. Morrison Healthcare
   Average Salary: $40,700
   Morrison Healthcare hires Cooks dedicated to preparing nutritious meals in hospitals and healthcare facilities. Their Spokane team focuses on health and wellness through quality food service.
   




10. Caldera Care
    Average Salary: $40,000
    Caldera Care employs Cooks in their Spokane-based locations to support the food service needs of their communities. The company emphasizes providing warm, comforting meals for residents.
    

1. Customer Success Manager
   Average Salary: $88,500
   This role focuses on ensuring that clients enjoy their experience with the company's cooking services. You will connect with customers to provide support and guide them through meal options. Companies like DoorDash and UberEats in Spokane look for professionals who can build strong relationships with clients.
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2. Dietary Manager
   Average Salary: $57,896
   This position involves overseeing meal plans and dietary needs in various facilities such as hospitals or senior living communities. You will design menus that meet health regulations and cater to the specific preferences of guests. Local organizations in Spokane often need skilled leaders to enhance their nutrition programs.
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3. Pastry Chef
   Average Salary: $55,969
   As a pastry chef, you will create delightful desserts and baked goods that impress customers. This role includes inventing new recipes and ensuring the quality of baked items in restaurants or cafes. Spokane's thriving dining scene, featuring places like The Flying Goat, seeks talented individuals to elevate their dessert menus.
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4. Sous Chef
   Average Salary: $51,482
   A sous chef plays a crucial role in managing kitchen operations and assisting the head chef. You will prepare dishes, manage inventory, and train kitchen staff to maintain high culinary standards. Restaurants in Spokane value this position for its ability to ensure smooth kitchen performance.
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5. Restaurant Manager
   Average Salary: $49,846
   As a restaurant manager, you will coordinate daily operations and ensure excellent customer service. This role requires strong leadership and business skills to manage staff and finances effectively. Many popular dining spots in Spokane are seeking dedicated professionals to help their restaurants thrive.
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6. Catering Manager
   Average Salary: $47,792
   In this position, you will plan and oversee events, ensuring that food services meet client expectations. You will work closely with clients to determine their needs and create custom menus. Spokane's event industry requires skilled catering managers to deliver memorable culinary experiences.
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7. Restaurant Supervisor
   Average Salary: $44,107
   This role involves overseeing restaurant staff and ensuring that service standards are met. You will assist with staff training and handle customer inquiries to maintain a pleasant dining atmosphere. Many establishments in Spokane depend on supervisors to help maintain efficiency during busy service hours.
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8. Kitchen Manager
   Average Salary: $43,345
   As a kitchen manager, you will oversee kitchen operations, manage inventory, and ensure food safety compliance. This position requires strong organization and leadership skills to maintain a high-performing kitchen team. Spokane restaurants often look for individuals who can streamline kitchen processes and enhance food quality.
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9. Food and Beverage Supervisor
   Average Salary: $40,550
   This role focuses on managing food and beverage service within an establishment. Duties include training staff and maintaining service standards to ensure customer satisfaction. Many venues in Spokane seek supervisors to help create an exceptional dining experience for their guests.
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10. Floor Supervisor
    Average Salary: $40,157
    A floor supervisor manages staff operations on the restaurant floor, ensuring smooth service and guest satisfaction. You will assist in training staff and resolving any customer issues promptly. Establishments in Spokane often hire floor supervisors to enhance their overall dining experience.
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