Cook Salary in Springfield, MA

In Springfield, MA, cooks earn a variety of salaries based on their experience and skills. The average yearly salary for a cook in this area is approximately $37,393.

Entry-level cooks can expect to start around $27,200 and can earn up to $29,250. As cooks gain more experience, they may see their salaries rise to about $31,300 or even $33,350. Those who have several years in the field can earn between $35,400 and $39,500.

More experienced cooks may earn even higher. Salaries can go up to $41,550, $43,600, or even $45,650 for top earners. The highest skilled cooks in Springfield can receive salaries close to $47,700.

This range illustrates strong growth potential for individuals pursuing a career as a cook. With dedication and experience, you can achieve a rewarding salary in this profession.

1. Palmer, MA
   Average Salary: $41,338
   Working in Palmer offers a friendly small-town atmosphere with various dining options. Local restaurants and cafes often seek dedicated kitchen staff to meet the culinary needs of the community.
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2. South Hadley, MA
   Average Salary: $41,302
   South Hadley presents a unique opportunity for those in the culinary field, with popular spots like The Hungry Ghost. Kitchen teams contribute to a thriving dining scene, focusing on fresh and local ingredients.
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3. Agawam, MA
   Average Salary: $39,790
   In Agawam, cooks can find work in family-friendly restaurants and entertainment venues. The job often involves creating enjoyable meals for visitors, making it a rewarding position.
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4. Longmeadow, MA
   Average Salary: $39,182
   Longmeadow features a variety of upscale dining establishments where culinary professionals can thrive. Cooks play a key role in delivering high-quality meals to an appreciative clientele.
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5. Amherst, MA
   Average Salary: $38,469
   Amherst is known for its vibrant college atmosphere. Cooks in this town cater to a diverse group of students and faculty, preparing both traditional and international dishes.
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6. Indian Orchard, MA
   Average Salary: $38,429
   Culinary positions in Indian Orchard offer a chance to work in community-focused eateries. Cooks help create comfort food that resonates with local residents.
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7. Chicopee, MA
   Average Salary: $38,129
   Chicopee's culinary scene includes a blend of chain restaurants and local favorites. Cooks in the area enjoy a dynamic environment where creativity plays a key role in menu development.
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8. Ware, MA
   Average Salary: $37,950
   In Ware, cooks often find opportunities in community restaurants that serve homemade-style meals. This charming town emphasizes local ingredients and family recipes.
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9. Greenfield, MA
   Average Salary: $37,838
   Greenfield provides a blend of innovative and traditional dining experiences. Cooks work alongside passionate culinary teams that prioritize quality and local flavors.
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10. Westfield, MA
    Average Salary: $37,471
    Westfield boasts a growing culinary industry with various dining options. Cooks here contribute to a lively food culture, focusing on freshness and customer satisfaction.
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1. MGM Resorts International
   Average Salary: $41,324
   MGM Resorts International offers competitive salaries for Cook positions. They primarily operate at their entertainment venues in Springfield, MA, providing a vibrant atmosphere for culinary professionals. This company emphasizes quality and creativity in the kitchen.
   




2. Baystate Health
   Average Salary: $39,975
   Baystate Health hires Cooks to support their healthcare facilities in Springfield. Employees in this role prepare nutritious meals for patients and staff, making a meaningful impact on health and wellness while enjoying a stable work environment.
   




3. Denny's
   Average Salary: $38,250
   Denny's offers Cook positions at their diners in Springfield. Team members prepare a wide variety of meals for customers in a fast-paced setting. Employees appreciate the open environment and opportunities for growth within the company.
   




4. Aramark
   Average Salary: $36,620
   Aramark provides culinary services across various sectors in Springfield, including schools and businesses. Cooks in this company play a vital role in preparing meals for large groups, often focusing on nutrition and sustainability.
   




5. FLIK Hospitality Group
   Average Salary: $35,250
   FLIK Hospitality Group operates in high-end environments in Springfield, focusing on quality cuisine and service. Cooks at FLIK thrive in a creative kitchen atmosphere and enjoy opportunities to develop their culinary skills.
   




6. Chartwells Higher Education
   Average Salary: $33,455
   Chartwells Higher Education caters to college campuses in Springfield, providing students with healthy and diverse meal options. Cooks in this company work to create appealing dishes that support student life.
   




7. Center for Human Development
   Average Salary: $32,467
   The Center for Human Development employs Cooks at locations throughout Springfield, focusing on providing meals for individuals with developmental disabilities. Employees find fulfillment in the supportive environment and meaningful work.
   




8. Sonic Drive-In
   Average Salary: $27,200
   Sonic Drive-In offers Cook positions at their drive-in locations in Springfield. Cooks provide quick and friendly service while preparing a variety of delicious fast food items in an energetic atmosphere.
   

1. Customer Success Manager
   Average Salary: $100,175
   This role focuses on building strong relationships with clients in the food industry. Companies like Big Y Foods in Springfield prioritize customer satisfaction, ensuring that clients receive exceptional service and support. Successful professionals in this position often help troubleshoot issues and guide clients through product offerings.
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2. Dietary Manager
   Average Salary: $61,500
   In this position, you manage meal service in institutions like nursing homes or schools. You ensure that meals meet dietary needs while also being appealing and nutritious. Local organizations, such as Mercy Medical Center, value professionals who can design menus and oversee food preparation.
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3. Sous Chef
   Average Salary: $57,561
   A sous chef acts as the right hand to the head chef in kitchens around Springfield. This position involves creating dishes and managing kitchen staff to assure smooth operations. Places like Max's Tavern look for candidates who can thrive in a fast-paced environment and demonstrate strong culinary skills.
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4. Restaurant Manager
   Average Salary: $54,020
   Restaurant managers oversee daily operations, staff, and customer satisfaction in dining establishments. They work to ensure high service standards and manage budgets effectively. Local venues, such as Smith's Bistro, need leaders who can motivate teams and provide excellent dining experiences.
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5. Fast Food Restaurant Manager
   Average Salary: $44,817
   This role involves managing a fast-paced environment while ensuring excellent customer service. In Springfield, chains like McDonald's seek experienced managers who can train staff and maintain high-quality food standards. The role focuses on efficiency and profitability.
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6. Restaurant Supervisor
   Average Salary: $44,338
   Supervisors support restaurant managers in daily operations and team leadership. They help train staff and ensure that customers enjoy their experience. In Springfield, establishments like The Student Prince Café rely on these professionals to maintain service excellence.
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7. Pastry Cook
   Average Salary: $42,683
   Pastry cooks specialize in baking desserts and other sweet items in restaurants and bakeries. Local businesses such as The Fresh Market appreciate those who can create beautiful, delicious pastries. Attention to detail and creativity are key aspects of this position.
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8. Caterer
   Average Salary: $41,657
   Caterers plan and prepare food for events, working closely with clients to meet their needs. Springfield offers opportunities in companies like Lyman Orchards, where professionals can showcase their culinary skills. Flexibility and strong planning are essential for success.
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9. Floor Supervisor
   Average Salary: $41,450
   A floor supervisor ensures smooth service and assists staff during busy shifts. They help resolve customer issues and maintain an orderly environment. Springfield's popular dining spots look for individuals who can keep the team on track and provide excellent service.
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10. Baker
    Average Salary: $36,567
    Bakers create a variety of goods, from bread to pastries, in bakeries and restaurants. Locations like the Polish Delicatessen in Springfield seek passionate bakers who enjoy working with their hands. This role requires dedication to quality and consistency in every batch.
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