Cook Salary in Sunnyvale, CA

In Sunnyvale, CA, a Cook enjoys a competitive salary within the culinary industry. The average yearly salary stands at around $43,675. Entry-level positions may start around $29,000, with potential to grow as cooks gain experience and skills. More experienced cooks can earn as much as $54,000 annually. Salary ranges vary, but with dedication and hard work, many Cooks find rewarding opportunities in this vibrant job market. Overall, Sunnyvale offers a solid environment for culinary professionals to thrive and advance in their careers.

1. Los Altos, CA
   Average Salary: $50,084
   Working in Los Altos offers cooks a chance to work in a vibrant community with a focus on fresh, local ingredients. Upscale dining spots and cafes often seek skilled professionals to create delicious meals that cater to health-conscious diners.
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2. Palo Alto, CA
   Average Salary: $48,383
   In Palo Alto, cooks can find a dynamic culinary scene marked by innovation and diverse flavors. Renowned companies and tech firms often seek talented individuals to provide exceptional dining experiences for their employees and visitors.
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3. Cupertino, CA
   Average Salary: $48,075
   Cupertino, known for its tech industry, offers unique opportunities for cooks in both corporate and casual dining settings. Cooks can engage with a diverse clientele, bringing flavors from around the world to the table.
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4. Stanford, CA
   Average Salary: $47,974
   Cooks at Stanford benefit from a rich culinary environment in a university setting. They can work in various dining facilities, serving a wide range of students and staff who value quality and sustainability.
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5. Menlo Park, CA
   Average Salary: $47,175
   Menlo Park provides a vibrant atmosphere for cooks who enjoy collaborating with local farms and suppliers. The emphasis on farm-to-table dining allows cooks to create seasonal menus that delight guests.
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6. Santa Clara, CA
   Average Salary: $47,049
   Cooks in Santa Clara experience a multicultural landscape, reflecting the diverse population of the area. Restaurants and catering companies seek professionals to prepare cuisines from various cultures, offering exciting challenges in the kitchen.
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7. Mountain View, CA
   Average Salary: $46,809
   Mountain View's culinary scene thrives with a mix of tech companies and innovative eateries. Cooks here can take pride in crafting meals that appeal to health-conscious diners and tech-savvy food lovers.
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8. Atherton, CA
   Average Salary: $44,333
   Cooks in Atherton often find themselves working in upscale dining establishments that cater to the refined tastes of residents. There’s a focus on high-quality ingredients and elegant presentations.
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9. San Jose, CA
   Average Salary: $44,300
   San Jose offers cooks a range of job opportunities in diverse culinary settings, from food trucks to fine dining. The vibrant food market allows cooks to experiment with flavors from many different cultures.
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10. Redwood City, CA
    Average Salary: $43,296
    Redwood City boasts a friendly dining scene where cooks can thrive. Many restaurants focus on seasonal and locally sourced ingredients, allowing cooks to showcase their creativity and passion for food.
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1. Bon Appetit
   Average Salary: $47,929
   Bon Appetit operates in Sunnyvale, CA, offering Cook jobs that focus on fresh and local ingredients. The company emphasizes a team-oriented environment and provides opportunities for professional growth.
   




2. Eurest
   Average Salary: $46,296
   Eurest provides Cook positions in various locations in Sunnyvale, CA. Employees enjoy a vibrant workplace that supports creativity and collaboration among culinary teams.
   




3. Bon Appétit
   Average Salary: $45,430
   At Bon Appétit, Cooks work in an inspiring atmosphere in Sunnyvale, CA. The company prioritizes quality food and sustainability, allowing staff to engage in meaningful culinary experiences.
   




4. Cosmopolitan Catering
   Average Salary: $45,333
   Cosmopolitan Catering offers Cook roles in Sunnyvale, CA, where team members create exquisite dishes for events. The company values creativity and teamwork, providing a rewarding environment for culinary professionals.
   




5. Wolfgang Puck Catering
   Average Salary: $44,015
   Wolfgang Puck Catering hires Cooks in Sunnyvale, CA, focusing on delivering high-quality dining experiences. The company encourages innovation in culinary practices and fosters a passionate team.
   




6. Aramark
   Average Salary: $43,979
   Aramark offers Cook positions across various facilities in Sunnyvale, CA. Employees benefit from a supportive work environment and opportunities for career development in the hospitality industry.
   




7. Sunrise Senior Living
   Average Salary: $43,317
   At Sunrise Senior Living in Sunnyvale, CA, Cooks create nutritious meals for residents. The company focuses on compassion and quality, providing a fulfilling work environment.
   




8. ProMedica Senior Care
   Average Salary: $40,520
   ProMedica Senior Care offers Cooks opportunities in Sunnyvale, CA, where they create meals that cater to dietary needs. The company promotes a culture of care and respect for its staff.
   




9. Nick the Greek
   Average Salary: $36,533
   Nick the Greek hires Cooks in Sunnyvale, CA, focusing on authentic Mediterranean cuisine. The restaurant promotes a welcoming environment that values its culinary team's contributions.
   




10. Aimbridge Hospitality
    Average Salary: $35,389
    Aimbridge Hospitality provides Cook jobs in Sunnyvale, CA, in a variety of hospitality settings. The company values teamwork and strives to create exceptional dining experiences for guests.
    

1. Customer Success Manager
   Average Salary: $123,339
   In this role, you support clients by ensuring they have a positive experience with the company's food services. You will communicate with clients and resolve any issues. Working for a company in Sunnyvale, you help enhance customer satisfaction and loyalty.
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2. Sous Chef
   Average Salary: $66,960
   Assisting the head chef in a vibrant kitchen is the focus of this role. You help manage staff, ensure food quality, and maintain kitchen efficiency. Sunnyvale restaurants value supportive team members to create amazing dishes.
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3. Catering Manager
   Average Salary: $64,696
   This position involves planning and overseeing catering events, ensuring everything meets client standards. You coordinate with staff and vendors to deliver exceptional service at various locations in Sunnyvale. Your organizational skills play a key role in successful events.
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4. Restaurant Manager
   Average Salary: $62,803
   In this leadership role, you oversee daily restaurant operations and manage staff. You ensure customer satisfaction and maintain high food quality in a busy Sunnyvale establishment. Strong leadership is essential for creating a positive dining experience.
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5. Pastry Chef
   Average Salary: $52,378
   Creativity shines as you craft desserts and pastries in a professional kitchen. You will experiment with flavors and presentation to delight customers. Sunnyvale bakeries and restaurants seek skilled pastry chefs to enhance their menu offerings.
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6. Pastry Cook
   Average Salary: $49,602
   Supporting the pastry chef, you prepare ingredients and assist in baking delicious treats. This entry-level position allows you to learn and grow your skills in a fast-paced kitchen. Sunnyvale's dessert scene appreciates passionate individuals who enjoy working with sweets.
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7. Kitchen Manager
   Average Salary: $49,333
   In this role, you ensure the kitchen runs smoothly, from inventory to staff management. You will oversee food safety and quality control to maintain high standards. Sunnyvale kitchens value organized leaders who thrive in a dynamic environment.
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8. Caterer
   Average Salary: $48,889
   As a caterer, you plan and prepare meals for various events, ensuring they meet client expectations. You work closely with clients to create custom menus and manage logistics. Many businesses and individuals in Sunnyvale rely on skilled caterers for their special occasions.
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9. Food and Beverage Supervisor
   Average Salary: $45,500
   You oversee food and beverage operations, ensuring quality service is delivered consistently. This includes managing staff and coordinating with the kitchen. Companies in Sunnyvale seek supervisors who can maintain high standards while creating a warm atmosphere for guests.
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10. Line Cook
    Average Salary: $45,428
    As a line cook, you prepare menu items according to recipes and maintain a clean workspace. This role is crucial in keeping the kitchen running efficiently during peak hours. Restaurants in Sunnyvale need dedicated cooks to join their busy teams.
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