Cook Salary in Westfield, MA

In Westfield, MA, a Cook can expect a positive earning outlook. The average yearly salary for this role stands at approximately $37,471. Many factors can influence this salary, including experience and specific restaurant types.

Entry-level Cooks may start around $34,100, while those with more experience can earn up to $42,000 or more. This range allows for growth within the profession. As Cooks gain skills and knowledge, their earning potential increases significantly, with opportunities to advance to roles such as Sous Chef or Head Chef, leading to even higher salaries.

Westfield offers a supportive environment for Cooks, making it a great place to start or advance a culinary career.

1. Palmer, MA
   Average Salary: $41,338
   Working in Palmer offers a great environment for culinary professionals. Local eateries and restaurants value fresh ingredients and creativity, giving cooks a chance to shine.
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2. South Hadley, MA
   Average Salary: $41,302
   In South Hadley, cooks benefit from a supportive community and diverse dining options. Many establishments focus on local produce, allowing chefs to create unique dishes.
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3. Agawam, MA
   Average Salary: $39,790
   Agawam boasts a range of dining spots, from family restaurants to fine dining establishments. Cooks here can explore various cuisines and work in a vibrant food scene.
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4. Longmeadow, MA
   Average Salary: $39,182
   Longmeadow is known for its upscale dining options where culinary skills are appreciated. Cooks can grow their talents in a refined atmosphere that prioritizes quality.
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5. Amherst, MA
   Average Salary: $38,469
   Amherst, home to college students, offers dynamic culinary opportunities. Cooks can experiment with diverse flavors to cater to an adventurous and trendy crowd.
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6. Indian Orchard, MA
   Average Salary: $38,429
   In Indian Orchard, cooks can enjoy working in community-centered restaurants. The local love for food and fellowship makes for a rewarding cooking environment.
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7. Chicopee, MA
   Average Salary: $38,129
   Chicopee features an array of dining venues with a strong sense of community. Cooks can engage with customers and build relationships while showcasing their culinary skills.
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8. Greenfield, MA
   Average Salary: $37,838
   Greenfield is a great place for cooks who appreciate locally sourced ingredients. Restaurants in the area often highlight seasonal dishes that attract food enthusiasts.
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9. Springfield, MA
   Average Salary: $37,393
   Springfield offers a bustling food scene with many restaurants and food festivals. Cooks find exciting opportunities to showcase their craft in a lively urban setting.
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10. Holyoke, MA
    Average Salary: $37,225
    Holyoke has a rich culinary landscape and diverse cultural influences. Cooks can explore different cuisines and engage with the community through food.
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1. Senior Living Residences
   Average Salary: $40,000
   Senior Living Residences offers competitive salaries for Cook jobs, averaging around $40,000. The company focuses on providing high-quality dining experiences in several locations, ensuring the kitchen staff plays a vital role in residents' wellbeing.
   




2. Morrison Healthcare
   Average Salary: $37,190
   Morrison Healthcare is known for competitive pay, averaging about $37,190 for Cook positions. The company operates in healthcare settings, emphasizing nutritious meals for patients and staff. Cooks here enjoy a collaborative kitchen environment.
   




3. The Arbors & The Ivy Assisted Living Residential Communities
   Average Salary: $36,200
   The Arbors & The Ivy offer an average salary of $36,200 for Cook roles. This company prioritizes creating a homelike atmosphere, where cooks can showcase their culinary skills while serving residents in a caring community.
   




4. Westfield Gardens Nursing and Rehab
   Average Salary: $34,617
   Westfield Gardens Nursing and Rehab pays cooks around $34,617 on average. The kitchen team provides meals for residents in a nursing and rehabilitation setting, focusing on taste and nutrition that enhance residents' recovery.
   

1. Catering Manager
   Average Salary: $65,500
   A catering manager oversees events, ensuring food and service meet client expectations. In Westfield, many companies seek experienced managers to coordinate large gatherings, making communication and logistics essential. This role offers creativity in menu planning and event design while leading a team.
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2. Restaurant Manager
   Average Salary: $57,353
   A restaurant manager ensures daily operations run smoothly, focusing on customer satisfaction and staff coordination. Establishments in Westfield look for motivated leaders to enhance dining experiences. Successful candidates manage inventory, budgets, and employee schedules efficiently.
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3. Dietary Manager
   Average Salary: $56,150
   Dietary managers create meal plans that cater to nutritional needs, especially in healthcare or senior living facilities. In Westfield, facilities need skilled professionals to ensure quality and compliance with dietary guidelines. This role combines culinary skills with nutrition knowledge for better health outcomes.
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4. Floor Supervisor
   Average Salary: $55,000
   A floor supervisor monitors daily restaurant operations, focusing on guest relations and staff performance. In Westfield, such roles aim to maintain high service standards in busy dining environments. Effective leaders motivate their teams while addressing customer needs promptly.
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5. Sous Chef
   Average Salary: $46,775
   A sous chef assists the head chef in managing kitchen operations, from food preparation to staff training. Restaurants in Westfield seek energetic individuals who can handle a fast-paced environment. This position enables growth in culinary expertise and leadership skills.
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6. Fast Food Restaurant Manager
   Average Salary: $42,000
   A fast food restaurant manager ensures quick and efficient service, maintaining food quality and team productivity. In Westfield, franchise chains value leaders who can adapt to busy rush hours. This role involves training staff and managing inventory while delivering excellent customer service.
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7. Restaurant Supervisor
   Average Salary: $40,000
   A restaurant supervisor supports the management team by overseeing staff and ensuring customer satisfaction. Local restaurants in Westfield need organized and proactive individuals to maintain a positive atmosphere. Supervisors also assist with staff training and resolving customer concerns.
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8. Line Cook
   Average Salary: $35,150
   A line cook prepares food items as part of a kitchen team, focusing on speed and quality. Westfield establishments seek dedicated cooks who follow recipes and maintain cleanliness. This role allows cooks to showcase their culinary skills in a dynamic environment.
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9. Server
   Average Salary: $34,864
   A server provides excellent customer service by taking orders and delivering food and drinks. In Westfield's diverse dining scene, friendly and efficient servers are essential for creating positive experiences. This role offers interaction with guests and potential for tips.
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10. Barista
    Average Salary: $33,498
    A barista prepares and serves coffee drinks while engaging with customers at local cafes. Westfield's coffee shops appreciate team members who excel in creating a warm atmosphere. This position involves learning different brewing methods and making each customer's visit enjoyable.
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