Dietary Aide Salary in Arlington, TX

In Arlington, TX, a Dietary Aide typically earns an average yearly salary of about $26,905. Salaries can vary based on experience and specific work settings. Some entry-level positions may start around $22,000, while those with more experience can earn up to $32,000 annually.

A significant number of Dietary Aides fall within the range of $25,636 to $30,182, giving a solid outlook for those entering this field. This makes it an appealing option for job seekers looking for stable employment in the healthcare sector. The demand for Dietary Aides continues to grow, offering both opportunities and competitive pay.

1. Keller, TX
   Average Salary: $29,250
   Keller offers a friendly community where you can support local health facilities like Kindred Hospital. Working in nutrition services here allows you to make a positive impact on patients' lives while enjoying a welcoming environment.
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2. Bedford, TX
   Average Salary: $27,613
   In Bedford, you can find opportunities with healthcare providers such as the Bedford Healthcare Center. This role helps you provide nutritious meals, ensuring the well-being of residents in this vibrant city.
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3. Burleson, TX
   Average Salary: $27,050
   Burleson is a growing city with healthcare needs, including positions in dietary departments at local nursing homes. You will play an essential role in promoting health and wellness through proper meal preparation.
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4. Fort Worth, TX
   Average Salary: $26,527
   Fort Worth boasts numerous healthcare facilities like Texas Health Harris Methodist Hospital. As part of the dietary team here, you will help create nourishing meals for patients while surrounded by a diverse urban culture.
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5. Mansfield, TX
   Average Salary: $26,509
   Mansfield offers a supportive environment for those in food service roles, including local hospitals and senior care facilities. Joining the dietary team allows you to provide tailored meals that meet various dietary needs.
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6. North Richland Hills, TX
   Average Salary: $26,331
   In North Richland Hills, you can find positions in respected facilities such as the Vitas Healthcare. Your contributions in meal planning and preparation help enhance residents' dining experiences.
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7. Duncanville, TX
   Average Salary: $26,167
   Duncanville provides work opportunities in its health facilities, where you can ensure residents receive healthy meals. Your role significantly impacts both their recovery and overall satisfaction.
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8. Irving, TX
   Average Salary: $26,081
   Irving is home to healthcare centers that value quality nutrition, like the Baylor Scott & White Medical Center. Working here involves creating balanced meal plans that support patient healing.
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9. Hurst, TX
   Average Salary: $25,652
   Hurst features community hospitals and nursing homes that seek dedicated nutrition staff. Your role will focus on meal service that supports health and promotes a positive dining experience.
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10. Grapevine, TX
    Average Salary: $24,494
    Grapevine, known for its rich community spirit, has opportunities in local nutrition services at care centers. By working in this role, you’ll help provide vital meals, influencing the health of individuals in need.
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1. Perimeter Healthcare
   Average Salary: $27,922
   Perimeter Healthcare offers Dietary Aide jobs that focus on providing nutritional support in a healing environment. Employees work as part of a dedicated team to ensure patients receive balanced meals suited to their needs. The company operates several facilities in Arlington, TX.
   




2. Interlochen Health and Rehabilitation Center
   Average Salary: $26,229
   At Interlochen Health and Rehabilitation Center, Dietary Aide positions play a key role in maintaining the nutrition and well-being of residents. The center emphasizes teamwork and communication among staff. It is located in Arlington, TX, providing a supportive atmosphere for both workers and patients.
   

1. Kitchen Manager
   Average Salary: $64,357
   A kitchen manager oversees the daily operations of the kitchen in healthcare or dining facilities. They ensure that food is prepared according to dietary guidelines and staff follows safety protocols. Companies like Brookdale Senior Living and Encompass Health often look for skilled kitchen managers.
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2. Registered Dietitian
   Average Salary: $62,126
   Registered dietitians create meal plans that meet the nutritional needs of patients in hospitals and nursing homes. They work closely with healthcare teams to provide the best care possible. Hospitals like Texas Health Resources seek dietitians to help their patients eat healthy during recovery.
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3. Catering Manager
   Average Salary: $52,120
   Catering managers plan and coordinate food service for special events, ensuring menus accommodate various dietary needs. They often work for companies like Olive Garden and local catering services. Their role includes managing staff and budgeting for events.
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4. Food Service Director
   Average Salary: $51,115
   Food service directors manage operations in facilities that provide meals to residents or patients. They handle budgets, menus, and staff training, ensuring compliance with health regulations. Organizations like 365 Healthcare Services value skilled food service directors for their comprehensive oversight.
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5. Food Supervisor
   Average Salary: $40,900
   Food supervisors oversee the staff in kitchens and dining areas, ensuring food quality and safety. They train employees and enforce health guidelines. Companies such as Kindred Healthcare and Tidewell Hospice are in need of reliable food supervisors.
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6. Home Health Aide
   Average Salary: $31,626
   Home health aides help clients with daily activities, including meal preparation that often follows specific dietary requirements. They provide essential support to individuals in their homes. Companies like Visiting Angels hire home health aides to assist clients with nutritional needs.
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7. Planning Intern
   Average Salary: $94,950
   Planning interns assist with the development and implementation of food programs in various settings. They may help create nutrition plans and organize food services for events. Local hospitals and wellness centers offer internships for aspiring planners to gain valuable experience.
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