Dietary Aide Salary in Fort Myers, FL

In Fort Myers, FL, the average yearly salary for a Dietary Aide is around $29,530. This role offers a comfortable salary range that starts at about $24,000 and can go up to around $34,000, depending on experience and the specific employer.

Many Dietary Aides earn salaries between $28,545 and $30,364, which provides a stable income for those in this essential position. As a Dietary Aide, you play a vital role in helping to prepare meals and ensure dietary needs are met for patients and residents in healthcare and senior living facilities.

This rewarding job not only offers a fair salary but also allows you to make a positive impact on others' lives through nutrition and care.

1. North Port, FL
   Average Salary: $31,258
   Working in North Port offers a chance to serve the community through food services in healthcare settings. Local facilities such as medical centers often look for helpers who can prepare and deliver nutritious meals.
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2. Venice, FL
   Average Salary: $30,904
   In Venice, the job involves working with local hospitals and assisted living facilities. You will play a key role in creating meal plans that meet diverse dietary needs, ensuring residents receive quality nutrition.
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3. Gainesville, FL
   Average Salary: $30,600
   Gainesville, home to the University of Florida, has various healthcare facilities seeking staff for meal preparation. You may find opportunities in hospitals or nursing homes, contributing to residents' health and well-being.
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4. Sarasota, FL
   Average Salary: $30,321
   Sarasota offers a vibrant job market for food service workers in healthcare. You can expect to create tasty meals for patients in the area’s numerous rehabilitation centers and hospitals.
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5. Estero, FL
   Average Salary: $30,000
   In Estero, working in dietary services allows you to engage with seniors in community care settings. Many local nursing homes value staff who can provide nutritious meals tailored to individual dietary restrictions.
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6. Bonita Springs, FL
   Average Salary: $29,750
   Bonita Springs has a variety of job opportunities in the dietary field, especially in healthcare. You'll have the chance to support the local community by preparing specialized meals for residents in assisted living facilities.
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7. Port Charlotte, FL
   Average Salary: $29,198
   Port Charlotte's growing healthcare facilities are in need of dedicated food service workers. You can make a difference by ensuring healthy meal options for patients recovering in local hospitals.
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8. Largo, FL
   Average Salary: $28,756
   In Largo, you will find roles in nursing homes and hospitals focusing on meal service. Helping prepare meals for those in need allows you to contribute positively to community health.
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9. Naples, FL
   Average Salary: $28,331
   Naples offers excellent job prospects in dietary services within upscale healthcare centers. You'll be part of a team that emphasizes the importance of nutrition, enhancing the quality of life for patients.
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10. Clermont, FL
    Average Salary: $28,108
    Clermont has a friendly community with a demand for food service workers. Opportunities in healthcare facilities allow you to provide essential dietary support for individuals needing specialized meal plans.
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1. Sandy Park Development Center
   Average Salary: $34,000
   At Sandy Park Development Center in Fort Myers, FL, Dietary Aides play a key role in providing nutritious meals to residents. The center values teamwork and offers a supportive environment for staff. Here, employees can make a positive impact on the health and happiness of those they serve.
   




2. Volunteers of America
   Average Salary: $31,830
   Volunteers of America operates in various locations, including Fort Myers, FL. Dietary Aides here contribute to creating healthy meal options for clients in need. The organization focuses on community support and offers a fulfilling work environment for its employees.
   




3. Park Royal Hospital
   Average Salary: $28,880
   At Park Royal Hospital in Fort Myers, FL, Dietary Aides support patient care by preparing and serving meals tailored to specific dietary needs. The hospital emphasizes quality service and teamwork, making it a rewarding place to work for those in the dietary field.
   

1. Health Coach
   Average Salary: $73,863
   In this role, you help clients improve their wellness through nutrition and lifestyle changes. Health coaches often work in fitness centers and wellness programs across the region. Companies like Healthynook and WellPath frequently seek professionals to aid individuals in achieving their health goals.
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2. Registered Dietitian
   Average Salary: $63,320
   A registered dietitian provides personalized dietary advice and plans based on clients' health needs. This position often involves working in hospitals, clinics, and private practices. Local healthcare facilities and organizations, such as Lee Health, offer opportunities for dietitians to make a significant impact.
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3. Nutrition Services Manager
   Average Salary: $53,790
   This position involves overseeing nutrition services in various settings, including hospitals and senior care facilities. Managers ensure that meal programs meet the dietary needs of patients and residents. Companies like Brookdale Senior Living often look for experienced professionals to lead their nutrition teams.
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4. Food Service Director
   Average Salary: $51,940
   Directors manage all aspects of food service operations, from menu planning to staff management. They play a crucial role in delivering quality meals in institutions like schools and hospitals. Organizations such as Community Health Systems value leaders who can enhance dining experiences.
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5. Catering Manager
   Average Salary: $51,191
   Catering managers plan and coordinate food services for events and functions. They work closely with clients to create menus that suit their needs. Companies like Tropical Catering in Fort Myers seek experts to support memorable dining experiences.
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6. Kitchen Manager
   Average Salary: $47,981
   A kitchen manager oversees daily kitchen operations, ensuring food safety and quality standards. This role involves training staff and managing inventory. Restaurants and catering services in the area look for skilled managers to lead their culinary teams.
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7. Food Supervisor
   Average Salary: $44,750
   Supervisors manage staff and ensure that food service operations run smoothly. They monitor compliance with health regulations and help create a positive environment for both staff and customers. Many local businesses prioritize hiring supervisors who are effective and organized.
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8. Planning Intern
   Average Salary: $34,000
   As a planning intern, you assist with meal planning and dietary assessments under the guidance of professionals. This role is perfect for those looking to gain experience in nutrition services and meal coordination. Companies like Fresh Meals on Wheels often welcome interns to support their programs.
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9. Nutrition Assistant
   Average Salary: $32,868
   Nutrition assistants support dietitians and healthcare staff in delivering dietary services. They help with meal preparation and educating clients about healthy eating. Many facilities, including rehabilitation centers, are keen to hire assistants to enhance their nutrition programs.
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10. Home Health Aide
    Average Salary: $32,745
    As a home health aide, you provide basic health services and support to clients in their homes. This includes assisting with meal preparation and promoting healthy eating habits. Agencies like Comfort Keepers often look for dedicated aides to improve the health and well-being of their clients.
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