Dietary Aide Salary in Vancouver, WA

In Vancouver, WA, a Dietary Aide can expect to earn a competitive salary. The average yearly salary for this position stands at about $34,725. Entry-level Dietary Aides typically start with salaries around $31,600, gradually increasing with experience and responsibilities.

As professionals gain more experience, their salaries can rise significantly. For instance, those with several years in the field can earn up to $38,750. The salary range shows a clear path for growth. It reflects the value placed on the important work Dietary Aides do in supporting nutrition and health in various settings.

Job seekers considering this role in Vancouver will find it offers a steady income and opportunities for advancement in a rewarding career.

1. Portland, OR
   Average Salary: $37,956
   Working as a Dietary Aide in Portland offers you a chance to support local hospitals and care facilities, helping prepare nutritious meals. Companies like Legacy Health and Providence Health & Services value dedicated staff who enhance patient experiences with proper nutrition.
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2. Gresham, OR
   Average Salary: $35,457
   In Gresham, you can find opportunities in various nursing homes and outpatient clinics. Being part of a team that focuses on the dietary needs of residents or patients helps improve their overall well-being.
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3. Lake Oswego, OR
   Average Salary: $34,025
   Lake Oswego provides a pleasant environment for Dietary Aides to thrive in upscale retirement communities and healthcare facilities. The role allows you to play a crucial part in ensuring residents receive healthy and balanced meals.
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4. Oregon City, OR
   Average Salary: $33,743
   In Oregon City, Dietary Aides find meaningful roles in local hospitals and senior living facilities. You will contribute to food service operations that directly impact the health of patients and residents every day.
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5. Hillsboro, OR
   Average Salary: $33,403
   Hillsboro is home to many healthcare providers that seek skilled Dietary Aides. You will engage in food preparation and service while promoting nutrition and health for those in need.
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6. Beaverton, OR
   Average Salary: $33,333
   As a Dietary Aide in Beaverton, you work in various settings, including rehabilitation centers and assisted living facilities. The work you do makes a real difference in the daily lives of the residents.
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7. Saint Helens, OR
   Average Salary: $31,863
   In Saint Helens, Dietary Aides play an essential role in local healthcare settings. You’ll create positive dining experiences while ensuring that patients receive meals that meet their dietary restrictions.
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8. Gladstone, OR
   Average Salary: $31,707
   Gladstone offers a supportive community for Dietary Aides within hospitals and long-term care facilities. Your work helps maintain nutritional standards that promote health and wellness for all patients.
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1. Arbor Ridge Assisted Living
   Average Salary: $34,667
   At Arbor Ridge Assisted Living, Dietary Aides play a vital role in providing nutritious meals to residents. The company focuses on enhancing the quality of life for seniors in their care. Located in Vancouver, WA, Arbor Ridge is known for its supportive work environment and opportunities for growth.
   




2. Van Vista Assisted Living
   Average Salary: $34,250
   Van Vista Assisted Living values the contributions of its Dietary Aides, who help create appealing and balanced meals for residents. The company operates in a friendly and collaborative atmosphere in Vancouver, WA, ensuring employees feel valued and appreciated.
   




3. ProMedica Senior Care
   Average Salary: $32,017
   ProMedica Senior Care offers a meaningful work experience for Dietary Aides, focusing on the health and wellness of its residents. The company serves the Vancouver, WA area, providing solid support and training to help employees succeed in their roles.
   




4. Frontier Management, LLC
   Average Salary: $31,600
   Frontier Management, LLC employs Dietary Aides who contribute to creating healthy meals that make a difference in residents' lives. The company operates in Vancouver, WA, and encourages teamwork and personal development among its staff.
   

1. Catering Manager
   Average Salary: $72,096
   In this role, you will oversee food preparation and service for events. You collaborate with clients to understand their needs and ensure meals meet dietary requirements. Companies like Bon Appétit Management Company in the area often look for experienced professionals to manage catering operations.
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2. Registered Dietitian
   Average Salary: $69,095
   This position involves assessing clients' nutritional needs and creating diet plans. You work in healthcare settings or private practices, helping individuals achieve their health goals. Organizations like PeaceHealth frequently seek registered dietitians to enhance client well-being.
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3. Nutrition Services Manager
   Average Salary: $68,118
   In this managerial position, you will lead a team in providing effective nutrition services. You focus on ensuring quality meal programs and compliance with health standards. Local healthcare organizations need dedicated managers to support their nutrition departments.
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4. Planning Intern
   Average Salary: $63,025
   As a planning intern, you assist with various food service projects and contribute to meal planning initiatives. This role offers hands-on experience in the food service industry. Companies like Legacy Health often offer internships for those eager to learn about dietary programs.
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5. Health Coach
   Average Salary: $57,535
   You will guide clients in achieving their health and wellness objectives. This role includes creating personalized plans and supporting individuals with dietary changes. Health coaching roles are commonly available at wellness centers focused on community health.
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6. Food Supervisor
   Average Salary: $53,190
   A food supervisor manages kitchen staff and ensures meals are prepared safely and efficiently. You play a crucial part in maintaining food quality and compliance with health regulations. Local hospitals and nursing homes often seek skilled supervisors for their kitchens.
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7. Nutrition Assistant
   Average Salary: $43,362
   In this supportive role, you assist dietitians and nutrition managers in meal preparation and educational tasks. You contribute to ensuring clients receive the appropriate nutrition. Various healthcare facilities in the area frequently hire nutrition assistants.
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8. Food Service Director
   Average Salary: $42,514
   The food service director oversees all aspects of food operations, ensuring quality and safety. You develop programs that enhance dining services within the facility. Organizations such as local schools or hospitals require skilled directors to manage their food services.
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9. Home Health Aide
   Average Salary: $40,850
   In this caregiver role, you assist individuals with meal preparation and nutrition guidance at home. You help clients maintain healthy diets and provide companionship. Many home health agencies seek compassionate aides to support their clients.
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