Dishwasher Salary in San Marcos, CA

In San Marcos, CA, a dishwasher can expect to earn an average yearly salary of around $34,439. This figure may vary based on experience and specific job responsibilities. Entry-level positions start at approximately $31,000, while those with more experience or working in busier establishments can earn up to $38,000 a year. The salary range shows that employees in this field can progress and increase their earnings over time.

Working as a dishwasher can be a rewarding role, especially for those looking to enter the food service industry. It offers a steady job with opportunities for growth.

1. Del Mar, CA
   Average Salary: $37,825
   Working in Del Mar offers a chance to be part of a vibrant dining scene near the beach. Local restaurants and hotels often seek reliable staff to keep the kitchen running smoothly.
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2. La Jolla, CA
   Average Salary: $36,348
   In La Jolla, you will find numerous upscale restaurants and cafes. The role contributes to the high standards of the area's dining establishments, making it a rewarding experience.
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3. Poway, CA
   Average Salary: $36,276
   Poway has a strong community feel that extends to its dining establishments. Many local eateries value dedicated team members who ensure a clean and efficient kitchen.
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4. Rancho Santa Fe, CA
   Average Salary: $36,081
   Rancho Santa Fe has a reputation for luxury dining. As part of the kitchen team, you will support chefs in offering exceptional service at high-end venues.
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5. San Diego, CA
   Average Salary: $35,697
   San Diego's diverse food scene creates numerous opportunities in the kitchen. Many restaurants and hotels look for team players to help maintain their busy operations.
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6. Carlsbad, CA
   Average Salary: $35,509
   Carlsbad blends scenic views with great dining options. Working in the kitchen gives you the chance to support local businesses and enjoy the coastal lifestyle.
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7. Solana Beach, CA
   Average Salary: $35,503
   Solana Beach offers a relaxed atmosphere with an emphasis on local flavors. You'll work with passionate teams in a variety of casual and fine dining settings.
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8. Fallbrook, CA
   Average Salary: $35,333
   Fallbrook's charming eateries focus on farm-fresh ingredients. You will play a key part in preparing a welcoming dining experience for locals and visitors.
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9. Encinitas, CA
   Average Salary: $35,169
   Encinitas boasts a laid-back beach vibe with many small restaurants. Working here, you’ll contribute to a busy kitchen that serves delicious dishes to hungry surfers and families.
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10. Coronado, CA
    Average Salary: $34,826
    Coronado features beautiful beaches and a strong community feel. Many waterfront restaurants look for dependable staff to help maintain excellent dining experiences for patrons.
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1. Nothing Bundt Cakes
   Average Salary: $34,000
   At Nothing Bundt Cakes, Dishwashers play a vital role in keeping the kitchen running smoothly. These positions often require attention to detail and a commitment to cleanliness. The company has several locations in San Marcos, CA, providing a supportive atmosphere for employees.
   




2. Brookdale Senior Living
   Average Salary: $33,990
   Dishwashers at Brookdale Senior Living help maintain a clean and safe dining environment for residents. The role includes cleaning dishes and kitchen equipment in a warm and community-focused setting. Brookdale operates in San Marcos, CA, and values its employees, promoting a friendly team spirit.
   

1. Restaurant Manager
   Average Salary: $50,858
   A Restaurant Manager oversees daily operations, ensuring customers have a great experience. Candidates should have strong leadership skills and experience in managing staff. Many local establishments like The Old Town Mexican Cafe and The Lost Abbey value expertise in creating a welcoming atmosphere.
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2. Line Cook
   Average Salary: $40,358
   A Line Cook prepares meals and works closely with the kitchen staff. This role requires quick thinking and efficient multitasking. Known places like California Pizza Kitchen and The Crack Shack look for individuals who can maintain high standards of food quality.
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3. Food Runner
   Average Salary: $38,567
   A Food Runner delivers orders from the kitchen to the dining area. This position plays a crucial role in maintaining service speed and quality. Restaurants such as Urge American Brasserie and Phil's BBQ often seek enthusiastic team members who can work in a fast-paced environment.
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4. Barista
   Average Salary: $37,486
   A Barista serves coffee and other beverages while providing excellent customer service. Knowledge of coffee brewing techniques and a friendly demeanor are important for success. Local favorites like Starbucks and Diedrich Coffee look to hire passionate individuals who enjoy interacting with customers.
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5. Housekeeper
   Average Salary: $36,729
   A Housekeeper is responsible for cleaning and maintaining a tidy environment. This role is vital in ensuring guest satisfaction and comfort. Facilities like Holiday Inn and Motel 6 appreciate those who pay attention to detail and can work independently.
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6. Porter
   Average Salary: $36,411
   A Porter assists with the movement of items within a venue, providing crucial support to staff. This role keeps operations running smoothly behind the scenes. Many hotels and restaurants, such as Hilton Garden Inn, seek reliable individuals to help maintain order.
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7. Busser
   Average Salary: $36,101
   A Busser assists servers by clearing tables and setting up for new guests. This role is important in maintaining a clean and welcoming dining atmosphere. Spots like The Fish Market and Caffe Calabria often look for energetic individuals eager to contribute to team success.
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8. Bartender
   Average Salary: $33,541
   A Bartender prepares drinks and engages with customers at the bar. Creativity and strong communication skills are essential in this position. Popular venues like The Goat and The Regal Beagle seek friendly and skilled bartenders to enhance guests' experiences.
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9. Laundry Attendant
   Average Salary: $33,500
   A Laundry Attendant manages the cleaning and organization of linens and uniforms. This role contributes to the overall hygiene and presentation of a venue. Many hotels such as Best Western and local laundromats value individuals who are detail-oriented and reliable.
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