Host/Hostess Salary in Roseville, CA

In Roseville, CA, the average yearly salary for a Host or Hostess is approximately $34,058. This role often serves as a great entry point into the food and hospitality industry. Salaries for hosts and hostesses typically range from about $31,000 to $37,500.

Most people in this position earn in the lower part of the salary range when first starting out, with the opportunity to earn more as they gain experience. Many factors can influence salary, including the specific restaurant, the volume of customers, and individual performance. Although this position might not lead to high earnings right away, it offers valuable experience and opportunities for advancement within the hospitality field.

1. Rancho Cordova, CA
   Average Salary: $36,300
   Working in Rancho Cordova, you can find opportunities in local restaurants and cafes that value guest interaction. Places like the Hyatt Place offer a vibrant environment for welcoming guests and ensuring they have a pleasant dining experience.
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2. Sacramento, CA
   Average Salary: $34,828
   Sacramento boasts a lively food scene with many restaurants eager for friendly faces to greet guests. Prominent establishments like The Firehouse Restaurant provide a chance to work in a historic setting while helping visitors enjoy their meals.
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3. Folsom, CA
   Average Salary: $33,490
   In Folsom, the dining culture thrives, making it an exciting place to welcome guests. You could work in restaurants nestled by the American River, where your role enhances the enjoyable atmosphere that locals and tourists alike appreciate.
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4. Elk Grove, CA
   Average Salary: $32,923
   Elk Grove offers various dining options, from casual eateries to fine dining. As a front-facing team member, you will play a vital role in creating a friendly first impression for guests at popular spots like The Olive Garden.
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5. Orangevale, CA
   Average Salary: $32,850
   Orangevale’s tight-knit community offers a cozy dining atmosphere. Local restaurants often look for enthusiastic individuals to enhance customer experiences, making it a fulfilling place to work.
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6. Lincoln, CA
   Average Salary: $32,575
   Lincoln features a growing restaurant scene where you can contribute to an enjoyable dining experience. Many venues appreciate friendly team members who can assist in making guests feel at home.
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7. Citrus Heights, CA
   Average Salary: $32,333
   Citrus Heights has a variety of dining establishments ready to welcome customers. You can work in bustling restaurants that not only focus on great food but also prioritize excellent service and a warm atmosphere.
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8. Rocklin, CA
   Average Salary: $31,625
   Rocklin is home to a vibrant dining landscape with plenty of opportunities. Restaurants here look for friendly staff to help create memorable experiences for guests, making your role both important and rewarding.
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1. Chuck E. Cheese
   Average Salary: $32,875
   At Chuck E. Cheese in Roseville, CA, Host/Hostess jobs require friendly and energetic individuals. Hosts and Hostesses greet guests as they enter the restaurant, help with seating arrangements, and ensure guests have a great experience. Working here offers a fun environment as you interact with families and children.
   




2. California Pizza Kitchen
   Average Salary: $31,000
   California Pizza Kitchen in Roseville, CA, seeks Hosts and Hostesses who provide excellent customer service. In this role, you greet guests, manage reservations, and create a welcoming atmosphere. This company is known for its commitment to quality food, making it a great place to work in the vibrant dining scene of Roseville.
   

1. Service Manager
   Average Salary: $79,819
   A Service Manager oversees daily operations in a restaurant or dining setting. This role focuses on ensuring excellent customer service and managing staff efficiently. Companies in Roseville value strong leadership and problem-solving skills to enhance the dining experience.
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2. Restaurant Manager
   Average Salary: $58,509
   A Restaurant Manager is responsible for the overall management of the restaurant, including staff training and customer satisfaction. They ensure operations run smoothly and profitably. Several popular dining spots in Roseville seek individuals with great organizational abilities and a passion for hospitality.
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3. Master Planner
   Average Salary: $54,000
   A Master Planner coordinates events and optimizing resources within the hospitality industry. This role involves working closely with venues and catering teams to create memorable experiences. Roseville offers opportunities in a dynamic environment for those with strong project management skills.
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4. Tour Guide
   Average Salary: $43,000
   A Tour Guide provides engaging experiences for visitors by sharing information about local attractions. This position highlights the rich culture and dining options in the area. In Roseville, guides often work with local businesses to enhance guests' understanding of the community.
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5. Food and Beverage Manager
   Average Salary: $42,286
   A Food and Beverage Manager oversees the dining services within a hospitality establishment. They manage menus, inventory, and staff performance to ensure guest satisfaction. In Roseville, this role plays a key part in shaping dining experiences at restaurants and hotels.
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6. Customer Service Representative
   Average Salary: $38,681
   A Customer Service Representative assists guests with their inquiries and ensures a pleasant experience at dining venues. Strong communication and problem-solving skills are vital in this role. Many companies in Roseville prioritize customer service for enhancing patron loyalty.
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7. Receptionist
   Average Salary: $38,140
   A Receptionist greets visitors and manages front desk operations in hotels or restaurants. This role requires excellent multitasking and communication skills. In Roseville, receptionists play a crucial role in ensuring guests feel welcomed at various hospitality venues.
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8. Floor Manager
   Average Salary: $38,127
   A Floor Manager supervises the dining room to ensure that guests receive consistent service. They support staff members and handle any issues that arise during service. Many restaurants in Roseville benefit from the leadership expertise of a Floor Manager.
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9. Concierge
   Average Salary: $38,117
   A Concierge assists guests with services and recommendations to enhance their stay. This position involves providing local insights and making arrangements for dining or entertainment. In Roseville, concierges add value by connecting patrons with the best local experiences.
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10. Front Desk Associate
    Average Salary: $37,419
    A Front Desk Associate provides first impressions for guests at hotels and dining establishments. They handle check-ins, reservations, and guest inquiries efficiently. Companies in Roseville value the friendly demeanor and organizational skills of Front Desk Associates.
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