Kitchen Manager Salary in Fort Worth, TX

In Fort Worth, TX, individuals working as Kitchen Managers can expect to earn a solid salary. The average yearly salary for this position is around $55,752.

Most Kitchen Managers make between $36,000 and $70,000 each year. Many factors influence this range, including experience, type of establishment, and specific duties.

At the lower end, some may start at about $36,000. As you gain experience, your salary can rise significantly. For instance, Kitchen Managers with several years of experience might earn around $70,000.

Overall, a career as a Kitchen Manager in Fort Worth offers competitive pay and room for growth.

1. Grapevine, TX
   Average Salary: $68,731
   Working as a Kitchen Manager in Grapevine means you'll have the chance to lead teams at popular restaurants like the lovely Glass Cactus or the iconic Bob's Steak and Chop House. This city, known for its vibrant dining scene, allows you to bring fresh ideas to the table and foster a great atmosphere for both staff and customers.
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2. Arlington, TX
   Average Salary: $64,357
   In Arlington, you can take on a Kitchen Manager role in bustling establishments close to major attractions like AT&T Stadium. Being part of the city's diverse food culture means you will work with a variety of cuisines and have the opportunity to showcase your culinary skills in well-known restaurants.
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3. Colleyville, TX
   Average Salary: $38,000
   As a Kitchen Manager in Colleyville, you’ll enjoy working in a community that values quality dining experiences. Leading kitchens in local favorites and upscale restaurants lets you focus on fine dining and creating memorable meals for guests while managing a skilled team.
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4. Southlake, TX
   Average Salary: $33,778
   In Southlake, the role of a Kitchen Manager offers a chance to thrive in an upscale environment filled with renowned dining options. Working in this affluent city, you can influence menu planning and collaborate with local chefs to create dishes that delight customers.
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1. Uncle Julio's
   Average Salary: $67,083
   Uncle Julio's offers Kitchen Manager positions in Fort Worth, TX with a focus on fresh ingredients and a vibrant dining experience. Managers get the chance to lead dynamic kitchen teams in creating delicious Mexican dishes.
   




2. Hash Kitchen
   Average Salary: $60,313
   At Hash Kitchen in Fort Worth, TX, Kitchen Managers play a vital role in delivering breakfast and brunch experiences. The company emphasizes culinary creativity and teamwork in a lively atmosphere.
   




3. Silverton Hotel & Casino
   Average Salary: $38,000
   Silverton Hotel & Casino provides Kitchen Manager roles that focus on high-volume food service. Located in Fort Worth, TX, this position involves managing kitchen operations in a fast-paced, exciting environment.
   

1. Nutrition Services Manager
   Average Salary: $66,237
   This role involves overseeing the nutritional needs of customers in healthcare and educational settings. You will ensure that meals meet dietary guidelines while managing food service teams. Companies like Texas Health Resources value strong leadership and a keen understanding of nutrition.
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2. Sous Chef
   Average Salary: $56,543
   As a Sous Chef, you will support the head chef in kitchen operations and food preparation. This position allows for creativity and skill development in menu planning and cooking techniques. Popular dining establishments in Fort Worth seek passionate individuals to help create memorable dining experiences.
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3. Food and Beverage Manager
   Average Salary: $55,216
   This managerial position focuses on overseeing food and beverage services within restaurants and hotels. You will manage inventory, staff, and customer service while ensuring quality and satisfaction. Local hotels in Fort Worth benefit from professionals who can balance operational tasks with a strong guest experience.
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4. Events Coordinator
   Average Salary: $54,129
   An Events Coordinator plans and executes special events, such as weddings and corporate gatherings, ensuring everything runs smoothly. You will work closely with kitchen and service staff to create wonderful experiences. Many venues in Fort Worth look for skilled coordinators to enhance their events.
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5. Restaurant Manager
   Average Salary: $53,560
   In this position, you will oversee daily operations and staff management in a restaurant. You will strive to create a welcoming atmosphere while maintaining excellent service and food quality. Establishments in Fort Worth benefit greatly from managers who can boost efficiency and customer satisfaction.
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6. Catering Manager
   Average Salary: $50,915
   A Catering Manager organizes food service for events such as parties and corporate meetings. You will develop menus, manage logistics, and ensure that events are successful. Companies specializing in catering services in Fort Worth highly value strong organizational skills.
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7. Pastry Chef
   Average Salary: $40,576
   This role allows you to showcase your skills in creating delicious desserts and baked goods. Working under a head chef, you will focus on crafting unique and visually appealing treats. Bakeries and restaurants in Fort Worth appreciate creative pastry chefs who can delight customers.
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8. Dishwasher
   Average Salary: $27,307
   As a Dishwasher, you will maintain cleanliness and organization in the kitchen by handling dishware and kitchen tools. This role is essential in supporting kitchen staff and ensuring a smooth workflow. Many restaurants in Fort Worth rely on dedicated dishwashers to keep operations running efficiently.
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