Kitchen Manager Salary in Jacksonville, FL

If you're considering a career as a Kitchen Manager in Jacksonville, FL, you'll be pleased to know that the average yearly salary for this role is around $42,162. This figure offers a solid foundation for those who manage the day-to-day operations in a restaurant kitchen. The salary range typically spans from about $31,000 for entry-level positions to over $65,000 for those with more experience and advanced skills. This range provides a clear path for growth and advancement in the field. With dedication and experience, you can look forward to a rewarding career with competitive compensation.

1. Saint Johns, FL
   Average Salary: $54,111
   In Saint Johns, FL, you'll find a vibrant culinary scene with many restaurants and cafes. Working here means you'll be part of a community that values fresh, local ingredients and innovative dishes.
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2. Saint Augustine, FL
   Average Salary: $44,625
   Saint Augustine, FL, offers a unique blend of history and modern dining. As a kitchen manager, you'll have the chance to work in charming establishments that attract both locals and tourists.
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3. Jacksonville Beach, FL
   Average Salary: $44,312
   Jacksonville Beach, FL, is known for its lively atmosphere and beautiful beaches. Here, you can manage a kitchen in a bustling restaurant that serves fresh seafood and beach-inspired cuisine.
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4. Fleming Island, FL
   Average Salary: $41,920
   Fleming Island, FL, is a growing area with a mix of family-friendly and upscale dining options. As a kitchen manager, you'll be responsible for ensuring high-quality meals in a community that values good food.
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5. Ponte Vedra Beach, FL
   Average Salary: $34,662
   Ponte Vedra Beach, FL, offers a serene environment with a focus on quality dining. Working here means you'll manage a kitchen in a place that emphasizes fresh, locally sourced ingredients and elegant presentation.
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1. BJ'S Restaurant & Brewhouse
   Average Salary: $66,500
   BJ'S Restaurant & Brewhouse offers exciting opportunities for Kitchen Managers in Jacksonville, FL. They focus on providing a fun and family-friendly atmosphere. Their locations include various spots in Jacksonville, offering a vibrant dining experience.
   




2. Mellow Mushroom Pizza Bakers
   Average Salary: $42,862
   Mellow Mushroom Pizza Bakers is known for its unique and creative pizzas. Kitchen Managers here enjoy a dynamic work environment. They have several locations in Jacksonville, FL, each with a lively and welcoming ambiance.
   




3. Legacy Restaurant Group
   Average Salary: $42,800
   Legacy Restaurant Group offers Kitchen Manager positions in Jacksonville, FL. They manage a variety of restaurants, providing a diverse work experience. Their locations include several spots around Jacksonville, each with its own charm.
   




4. Chick-fil-A Restaurants
   Average Salary: $39,250
   Chick-fil-A Restaurants in Jacksonville, FL, are looking for Kitchen Managers. They focus on quality and customer service. With multiple locations in Jacksonville, Chick-fil-A offers a consistent and friendly dining experience.
   




5. Petro Services, Inc.
   Average Salary: $33,460
   Petro Services, Inc. provides Kitchen Manager jobs in Jacksonville, FL. They offer a supportive environment with opportunities for growth. Their locations include various spots in Jacksonville, each with a focus on quality and service.
   




6. First Coast Energy, LLP
   Average Salary: $31,714
   First Coast Energy, LLP offers Kitchen Manager positions in Jacksonville, FL. They focus on providing a professional and efficient work environment. Their locations include several spots in Jacksonville, each offering a unique dining experience.
   

1. Nutrition Services Manager
   Average Salary: $77,505
   This role focuses on meal planning and nutrition. It works closely with chefs to ensure meals meet dietary needs. Companies like Bon Appétit and Sodexo offer such positions.
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2. Food and Beverage Manager
   Average Salary: $59,971
   Responsible for overseeing food and drink services. This job ensures quality and customer satisfaction. Local companies like Darden Restaurants and Levy Restaurants have openings.
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3. Sous Chef
   Average Salary: $52,041
   Assists the head chef in managing kitchen operations. This role involves recipe development and staff supervision. Look for opportunities at places like The Ritz-Carlton and Marriott International.
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4. Restaurant Manager
   Average Salary: $50,699
   Manages daily operations of a restaurant. This includes staff management and customer service. Companies such as Cracker Barrel and Chili's are hiring.
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5. Catering Manager
   Average Salary: $45,684
   Plans and executes catering services for events. This role coordinates with clients and kitchen staff. Consider positions at Sodexo and Bon Appétit.
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6. Events Coordinator
   Average Salary: $45,658
   Organizes events and ensures they run smoothly. This job involves logistics and vendor management. Look for roles at event companies like SMG and AEG Facilities.
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7. Pastry Chef
   Average Salary: $41,883
   Creates desserts and baked goods. This role requires creativity and precision. Opportunities exist at bakeries like Publix and local cafes.
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8. Kitchen Cleaner
   Average Salary: $31,000
   Maintains cleanliness in the kitchen area. This job ensures a safe and hygienic environment. Positions are available at various restaurants and hotels.
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9. Dishwasher
   Average Salary: $28,737
   Cleans dishes and kitchen equipment. This role is essential for kitchen operations. Many local restaurants are hiring for this position.
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