Meat Cutter Salary in Corona, CA

In Corona, CA, the average yearly salary for a Meat Cutter is around $40,334. This figure represents the central point in a range of earnings commonly seen in this profession. Salaries for Meat Cutters in the area can vary based on experience, skills, and specific employer practices.

For those starting in the role, the annual salary may begin around $33,500. As you gain experience and develop your skills, earnings can increase significantly. More experienced Meat Cutters may earn upwards of $45,000 annually.

This positive salary outlook reflects the demand for skilled Meat Cutters in the region. Opportunities exist for individuals wanting to advance their careers in this field. With time and dedication, you can enjoy a successful and rewarding career as a Meat Cutter in Corona.

1. Yorba Linda, CA
   Average Salary: $44,354
   In Yorba Linda, opportunities for meat processing abound in local markets and grocery stores. Working in this area means you will provide high-quality meats to the community, ensuring fresh products for customers.
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2. Jurupa Valley, CA
   Average Salary: $43,712
   Jurupa Valley boasts a growing number of butcher shops and supermarkets. Here, you can refine your skills while being part of a team that emphasizes quality and customer satisfaction.
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3. Chino, CA
   Average Salary: $42,588
   Chino is home to a variety of meat retailers, making it a vibrant place for meat professionals. Engaging with customers and contributing to their meals brings daily satisfaction to this role.
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4. Riverside, CA
   Average Salary: $42,234
   Riverside offers diverse employment in meat cutting within supermarkets and specialty stores. You will play an important role in maintaining freshness and high standards for community members.
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5. Ontario, CA
   Average Salary: $41,205
   In Ontario, the demand for skilled meat professionals continues to rise. Local chains and independent stores provide a dynamic work environment where you can develop your craftsmanship.
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6. Moreno Valley, CA
   Average Salary: $40,718
   Moreno Valley provides numerous opportunities in grocery outlets and butcher shops. Working in this city allows you to connect with the community while delivering quality products.
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7. Rancho Cucamonga, CA
   Average Salary: $40,091
   Rancho Cucamonga features a blend of local shops and larger chains, all seeking skilled meat cutters. Here, you contribute to a bustling food scene, ensuring customers receive top-notch meats.
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8. Pomona, CA
   Average Salary: $39,281
   Pomona presents a variety of positions in meat departments across supermarkets. You will work in a community-focused environment, providing quality service to local residents.
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9. Fontana, CA
   Average Salary: $39,237
   Fontana has a strong market for meat professionals, supporting both large retailers and local markets. Your skills will directly impact the satisfaction of customers seeking the best meats.
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10. Rialto, CA
    Average Salary: $38,750
    Rialto's job market includes various meat processing roles in grocery stores and butchers. Here, you can be part of a welcoming community dedicated to fresh, quality products.
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1. El Super
   Average Salary: $41,444
   El Super is a popular grocery store chain that offers fresh meats to its customers. Meat Cutters at El Super work in a fast-paced environment to prepare high-quality products. The company operates multiple locations in and around Corona, CA, providing job seekers with a reliable place to grow their careers.
   




2. Sam's Club
   Average Salary: $41,250
   Sam's Club is a membership warehouse that focuses on providing value to its members. Meat Cutters at Sam's Club handle a variety of meats and ensure that the quality meets the company's high standards. They have locations in Corona, CA, where you can find opportunities to become part of their team.
   

1. Culinary Specialist
   Average Salary: $78,375
   A Culinary Specialist focuses on preparing a variety of meat dishes. Working in local restaurants or catering services, they ensure high-quality food is served. This role often requires creativity and attention to detail.
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2. Quality Assurance Specialist
   Average Salary: $64,865
   A Quality Assurance Specialist ensures that meat products meet safety and quality standards. They work in facilities like Tyson Foods or local processing plants in the area. This job involves inspecting products and developing procedures to maintain quality.
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3. Tennis Camp Instructor
   Average Salary: $56,478
   While primarily focused on tennis, this position may include preparing meals and snacks for campers using fresh meat. Camp programs often seek instructors who can manage food options and maintain a healthy diet for participants. This role can provide experience in teamwork and planning.
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4. Butcher
   Average Salary: $45,000
   A Butcher works in grocery stores or meat shops, cutting, trimming, and preparing meat for sale. Local stores such as Albertsons or Stater Bros often hire skilled butchers to provide fresh products. This job involves understanding different cuts and sharing cooking tips with customers.
   Find Butcher jobs in Corona, CA
   




5. Seafood Clerk
   Average Salary: $37,507
   A Seafood Clerk prepares and displays seafood products in grocery stores. Working in places like Ralphs or Costco, they ensure freshness and help customers choose the right items. This role includes cleaning, cutting, and packaging seafood for sale.
   Find Seafood Clerk jobs in Corona, CA