Meat Cutter Salary in Orlando, FL

In Orlando, FL, a Meat Cutter can expect an average yearly salary of about $36,630. This figure reflects a range of salaries based on skill level and experience. Entry-level positions may start around $25,950, while more experienced Meat Cutters can earn up to $43,000.

The salary distribution shows that a small percentage of professionals earn at the lower end, but there are many opportunities to increase earnings over time. As you gain experience and refine your skills, you can look forward to promoting yourself into higher salary brackets. This makes a career as a Meat Cutter a promising choice for those looking to grow in the meat industry.

1. Ocoee, FL
   Average Salary: $42,891
   In Ocoee, working as a meat professional offers a chance to join a growing community. Local grocery stores and markets take pride in quality meats, and demand skilled individuals to meet customers' needs.
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2. Winter Garden, FL
   Average Salary: $41,438
   Winter Garden boasts a strong market for meat professionals. With its charming downtown and local butcher shops, you can enjoy a rewarding career while connecting with the community.
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3. Apopka, FL
   Average Salary: $35,925
   Apopka provides opportunities for meat experts in a vibrant, developing area. Local supermarkets and butchers look for skilled workers to deliver fresh, high-quality products to residents.
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4. Saint Cloud, FL
   Average Salary: $35,294
   In Saint Cloud, joining the meat industry means working in a town with rich culinary traditions. The local businesses greatly value skilled workers who can help provide fresh meat to their customers.
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5. Longwood, FL
   Average Salary: $35,262
   Longwood welcomes meat professionals with a strong desire for quality and service. Many shops focus on natural and organic products, creating a unique work environment for those in the trade.
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6. Sanford, FL
   Average Salary: $34,021
   Sanford features a mix of urban and rural lifestyles, making it a great place for meat workers. Local markets and restaurants thrive on fresh products, and skilled employees are highly sought after.
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7. Clermont, FL
   Average Salary: $33,288
   Clermont's growing community appreciates quality local meats. Working in this area allows professionals to serve the people while contributing to the town's flourishing food scene.
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8. Lake Mary, FL
   Average Salary: $32,891
   Lake Mary presents an excellent environment for meat experts in a bustling suburban area. Numerous grocery stores and specialty shops are eager for knowledgeable workers who can offer exceptional service.
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1. Sam's Club
   Average Salary: $43,000
   At Sam's Club, Meat Cutters play a key role in providing high-quality meats to members. Locations in Orlando focus on maintaining fresh meat displays and ensuring top-notch service.
   




2. Quirch Foods
   Average Salary: $38,871
   Quirch Foods offers various opportunities for Meat Cutters to prepare a wide range of premium meats. The Orlando facility emphasizes quality and customer satisfaction.
   




3. US Foods
   Average Salary: $37,771
   US Foods employs skilled Meat Cutters to provide fresh meat products to restaurants and retailers. Their Orlando operations focus on precision and quality service.
   




4. Save A Lot
   Average Salary: $37,228
   Save A Lot values its Meat Cutters for delivering quality and affordable options. Locations in Orlando work hard to ensure customers receive the best products available.
   




5. The Fresh Market
   Average Salary: $36,725
   At The Fresh Market, Meat Cutters create an elevated shopping experience by preparing top-quality cuts. Their Orlando stores emphasize skilled craftsmanship and customer engagement.
   




6. Colorado Boxed Beef Co.
   Average Salary: $36,588
   Colorado Boxed Beef Co. employs Meat Cutters to provide quality beef products to various retailers. Their Orlando team prides itself on consistent quality and service.
   




7. Southeastern Grocers
   Average Salary: $36,167
   Southeastern Grocers supports Meat Cutters in maintaining high standards for meat quality. Their Orlando locations focus on community needs and quality service.
   




8. BJ's Wholesale Club
   Average Salary: $35,475
   BJ's Wholesale Club employs Meat Cutters to offer fresh meat options to members at competitive prices. Orlando locations ensure excellent quality and customer service.
   




9. Sprouts Farmers Market
   Average Salary: $34,717
   At Sprouts Farmers Market, Meat Cutters provide natural and organic meat choices. Orlando stores emphasize fresh products and a customer-driven approach.
   




10. Halperns' Steak and Seafood
    Average Salary: $33,980
    Halperns' Steak and Seafood relies on skilled Meat Cutters to deliver premium products. Their Orlando team focuses on quality and personalized customer service.
    

1. Quality Assurance Specialist
   Average Salary: $62,357
   This role focuses on ensuring that meat products meet safety and quality standards. Professionals in this position work with companies like Publix and Walmart. Attention to detail and a strong understanding of food safety regulations are crucial.
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2. Tennis Camp Instructor
   Average Salary: $55,826
   While not directly related to meat cutting, this job allows individuals to engage with the community and teach skills. Instructors often find roles at local clubs and recreation centers. This position promotes teamwork and personal development.
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3. Meat Supervisor
   Average Salary: $50,750
   Supervisors oversee meat departments, managing staff and ensuring excellent customer service. Companies like Safeway and Whole Foods often hire for this leadership role. Strong management skills and a good understanding of food products are essential.
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4. Meat Cutter Apprentice
   Average Salary: $38,744
   This entry-level position provides hands-on training in meat preparation and cutting. Apprenticeships are available at local grocery stores, allowing individuals to learn from experienced professionals. This role offers an opportunity to start a rewarding career in the meat industry.
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5. Culinary Specialist
   Average Salary: $37,802
   Culinary specialists prepare various dishes, often using fresh meat and seafood. They work in restaurants, catering services, and food production facilities. A passion for food and creativity in cooking are valuable for success in this role.
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6. Butcher
   Average Salary: $37,381
   Butchers specialize in cutting, preparing, and selling meat products. They find opportunities in local markets and grocery stores, ensuring customers receive high-quality meat. Skills in knife handling and knowledge of meat types are important for this profession.
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7. Seafood Clerk
   Average Salary: $36,235
   Seafood clerks help manage and display seafood products in grocery stores. They work at retailers like Publix, ensuring freshness and quality for customers. This role requires knowledge of various seafood types and safe handling practices.
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8. Seafood Team Member
   Average Salary: $33,119
   Members of the seafood team assist with the preparation and sale of seafood products. They collaborate closely with managers to maintain quality and freshness at retailers such as Fresh Market. Good communication skills and a customer-focused attitude are key in this role.
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9. General Production Laborer
   Average Salary: $32,938
   Laborers work in various settings, including food production facilities, performing tasks such as packaging and assembly. They help ensure that meat and other food products are processed efficiently. Physical stamina and a team-oriented mindset are beneficial for this position.
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