Restaurant Manager Salary in Altamonte Springs, FL

For a Restaurant Manager in Altamonte Springs, FL, the average yearly salary stands at approximately $50,657. This figure reflects a healthy compensation that can vary based on experience, the size of the restaurant, and management skills.

Entry-level managers can expect to earn around $30,500, with the potential for growth. As they gain experience and develop strong management abilities, these professionals can see their salaries rise significantly. More experienced managers can make up to $71,500, showcasing the potential for upward mobility in this career.

Overall, a career as a Restaurant Manager in Altamonte Springs not only offers a competitive salary but also provides opportunities for advancement and personal growth within the bustling food service industry.

1. Deltona, FL
   Average Salary: $60,050
   In Deltona, managing a restaurant offers a chance to connect with a growing community. The local dining scene is vibrant, with popular spots like El León and Olive Garden, providing exciting opportunities for leadership.
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2. Casselberry, FL
   Average Salary: $59,703
   Casselberry features a diverse array of eateries, perfect for those looking to lead in the restaurant industry. Managing popular joints like Tijuana Flats or Papaya's Mexican Grill allows you to bring your vision to life.
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3. Orlando, FL
   Average Salary: $53,204
   Orlando is a bustling hub for the restaurant business. Leading a restaurant here means working with global brands like Starbucks or local favorites like The Ravenous Pig, making every day an adventure.
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4. Winter Park, FL
   Average Salary: $52,561
   Winter Park blends charm with culinary delights, making it an ideal place to manage a restaurant. The city is home to well-known eateries like Hillstone and Prato, offering a rich dining experience for locals and tourists.
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5. Ocoee, FL
   Average Salary: $52,210
   Ocoee's restaurant scene thrives with unique dining options. As a restaurant leader, you can shape the customer experience at busy places like El Paso Mexican Grill and the popular Panda Express.
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6. Apopka, FL
   Average Salary: $50,786
   Apopka presents opportunities to grow in the restaurant sector with family-friendly dining options. Companies like Chili's and The Back Room Steakhouse benefit from strong management, helping you make a real impact.
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7. Winter Garden, FL
   Average Salary: $50,734
   Winter Garden combines history with modern dining, attracting families and food lovers alike. Managing a restaurant here allows you to engage with the community at busy locations like The Crooked Spoon.
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8. Longwood, FL
   Average Salary: $49,905
   In Longwood, the restaurant industry remains lively and welcoming. Leading a restaurant such as Longwood Village or Greg's Place can be rewarding as you cater to diverse tastes and preferences.
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9. Sanford, FL
   Average Salary: $49,503
   Sanford boasts a growing culinary scene, ideal for restaurant management. Local favorites like the Historic Sanford Welcome Center and 4 Rivers Smokehouse showcase the area's rich food culture.
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10. Windermere, FL
    Average Salary: $48,408
    Windermere is known for its upscale dining options. Managing a restaurant in a town with popular spots like The Chicken Kitchen allows you to elevate the dining experience for discerning customers.
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1. Waffle House
   Average Salary: $81,300
   Waffle House offers competitive salaries for Restaurant Managers, with average earnings around $81,300. The company operates numerous locations in Altamonte Springs, providing managers with opportunities for growth and advancement.
   




2. Taco Bell
   Average Salary: $67,500
   Taco Bell pays its Restaurant Managers an average salary of $67,500. With several locations in Altamonte Springs, Taco Bell focuses on delivering great food and service, allowing managers to thrive in a dynamic environment.
   




3. Carrabba's Italian Grill
   Average Salary: $56,825
   At Carrabba's Italian Grill, Restaurant Managers earn about $56,825 on average. The restaurants in Altamonte Springs emphasize Italian cuisine and quality service, making it an exciting place for managers to develop their skills.
   




4. Chili's
   Average Salary: $56,217
   Chili's offers an average salary of $56,217 for Restaurant Managers. The locations in Altamonte Springs provide a vibrant atmosphere, where managers oversee a diverse team and engage with customers actively.
   




5. Denny's
   Average Salary: $46,800
   Restaurant Managers at Denny's earn around $46,800 on average. The company's locations in Altamonte Springs focus on serving comfort food in a welcoming setting, providing managers with fulfilling job opportunities.
   




6. Panera Bread
   Average Salary: $44,800
   Panera Bread offers an average salary of $44,800 for Restaurant Managers. Their Altamonte Springs locations focus on fresh ingredients and customer satisfaction, allowing managers to lead engaged teams.
   




7. Raising Cane's
   Average Salary: $40,375
   Raising Cane's pays its Restaurant Managers about $40,375 on average. With a strong emphasis on chicken dishes, the Altamonte Springs locations create a fun and energetic workplace for managers.
   




8. Five Guys
   Average Salary: $36,750
   At Five Guys, Restaurant Managers can expect an average salary of $36,750. The locations in Altamonte Springs pride themselves on quality burgers and fries, creating a hands-on environment for managers.
   




9. PDQ - People Dedicated to Quality
   Average Salary: $33,000
   PDQ offers Restaurant Managers an average salary of $33,000. The Altamonte Springs restaurants emphasize quality service and fresh food, allowing managers to play a vital role in the team's success.
   




10. Qdoba
    Average Salary: $30,540
    Qdoba provides an average salary of $30,540 for Restaurant Managers. The locations in Altamonte Springs focus on Mexican-inspired dishes, offering managers a chance to engage in a lively and inclusive work environment.
    

1. Regional Manager
   Average Salary: $88,763
   In this role, you will oversee multiple locations of restaurants in a specific area. You will ensure that each restaurant meets operational standards and delivers excellent customer service. Working with companies like Darden Restaurants can provide you great opportunities for career growth.
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2. Quality Assurance Manager
   Average Salary: $88,100
   You will focus on maintaining food safety and quality standards across dining establishments. This role involves creating and implementing policies that ensure consistent service and product quality. Places like Olive Garden prioritize quality, and you can play a key role in that mission.
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3. Marketing Manager
   Average Salary: $72,865
   As a Marketing Manager, you will develop strategies to attract customers and promote the restaurant brand. You will work on campaigns that highlight seasonal menus or special events. Companies such as Bloomin' Brands rely on effective marketing to stand out in the competitive food industry.
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4. Food and Beverage Manager
   Average Salary: $71,450
   This position involves overseeing the food and beverage operations of a restaurant. You will plan menus, manage inventory, and ensure a top-notch dining experience for guests. Establishments like Bahama Breeze look for skilled individuals to enhance their offerings.
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5. Service Manager
   Average Salary: $69,131
   In this job, you will be responsible for managing the front-of-house staff and ensuring great customer service. Your leadership will create a friendly atmosphere that keeps guests coming back. Many local restaurants value service managers who can train and inspire their teams.
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6. Human Resources Manager
   Average Salary: $68,157
   You will be instrumental in hiring and training staff for restaurants. Your role includes resolving employee issues and promoting a positive workplace culture. Companies like Starbucks seek HR managers to support their busy teams and ensure an efficient operation.
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7. Sales Manager
   Average Salary: $59,543
   As a Sales Manager, you will identify ways to boost restaurant sales and attract new customers. You will analyze market trends and develop strategies to increase revenue. Working with local chains can provide unique challenges and rewards in this role.
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8. Food Service Director
   Average Salary: $56,183
   You will oversee the daily operations of food service in large establishments, such as schools or hospitals. This role includes budgeting, menu planning, and ensuring compliance with health regulations. Companies like Aramark provide opportunities for directors to manage large-scale food operations.
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9. Kitchen Manager
   Average Salary: $54,500
   In this role, you will supervise kitchen staff and ensure that food preparation meets quality standards. You will manage inventory and create a positive work environment for the cooks. Restaurants such as Chipotle look for kitchen managers to maintain their high standards.
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10. Banquet Manager
    Average Salary: $52,000
    You will coordinate events and manage staff to ensure successful banquets and special occasions. Your attention to detail will help create memorable experiences for guests. Many hotels and catering companies in the area seek talented banquet managers to enhance their services.
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