In Bakersfield, CA, a Restaurant Manager earns a competitive salary. The average yearly salary for this position is approximately $57,120. However, actual earnings can vary widely based on experience and the specific restaurant.
At the entry level, you can expect to make around $32,000 annually. With more years in the industry, salaries increase. For instance, after gaining some experience, you could earn about $41,473 each year. As you climb the ranks, salaries can reach as high as $84,100 for those in more senior roles.
The salary structure shows that a significant number of managers earn between $56,682 and $69,891, which highlights the potential for growth within the role. A positive outlook on advancement exists, which can lead to higher earnings and increased responsibilities. Overall, pursuing a career as a Restaurant Manager in Bakersfield offers a promising opportunity for those who are passionate about the food and service industry.
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West Sacramento, CA
Average Salary: $63,390
West Sacramento offers a vibrant dining scene with strong support for local restaurants. As a leader in this area, you will work with popular places like The Barn and Broderick Roadhouse, ensuring a welcoming atmosphere for guests.
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Hesperia, CA
Average Salary: $60,887
Hesperia is growing in popularity, making it a great place to lead a restaurant team. With its diverse community, you’ll find opportunities to create exciting menus and offer memorable dining experiences.
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Riverside, CA
Average Salary: $60,263
Riverside blends a rich history with a lively food culture. As a restaurant supervisor here, you can collaborate with well-known establishments and contribute to the city’s culinary landscape.
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Elk Grove, CA
Average Salary: $60,241
Elk Grove is known for its family-friendly environment and diverse dining options. Taking the helm at a restaurant allows you to create a space where guests can enjoy great meals and gather with loved ones.
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Oxnard, CA
Average Salary: $57,938
Oxnard's coastal charm and strong tourism make it an appealing location for restaurant leaders. Manage a team and create delicious seafood menus, taking advantage of fresh local ingredients.
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Victorville, CA
Average Salary: $57,680
In Victorville, you will play a crucial role in building relationships within a close-knit community. You’ll manage a team and create an inviting atmosphere that caters to the tastes of local residents.
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Stockton, CA
Average Salary: $55,898
Stockton boasts a rich variety of cultural influences, creating exciting opportunities in the restaurant industry. You will engage with a diverse clientele and experiment with unique flavors to enhance guest experiences.
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Adelanto, CA
Average Salary: $55,317
Adelanto offers a unique chance to build a restaurant from the ground up. Leading a team here allows you to foster community ties and introduce innovative dining options.
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Fontana, CA
Average Salary: $54,535
Fontana appeals to many with its growing economy and diverse population. As a restaurant leader, you will implement exciting promotions and foster a lively dining atmosphere.
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Sanger, CA
Average Salary: $53,533
Sanger is developing its culinary scene, providing plenty of opportunities for restaurant management. You’ll have the chance to create a local hotspot where residents can enjoy excellent service and great food.
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Del Taco
Average Salary: $77,240
Del Taco operates several locations in Bakersfield, CA. As a Restaurant Manager, you will oversee daily operations, ensuring high-quality food and service. The company values teamwork and provides employees with opportunities for growth.
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Sizzler
Average Salary: $75,733
Sizzler has multiple restaurants in Bakersfield, CA. Restaurant Managers here lead staff, manage inventory, and uphold customer satisfaction. The company promotes a friendly environment and supports career advancement for its managers.
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Dave & Buster's
Average Salary: $75,470
Dave & Buster's is known for its fun dining experience in Bakersfield, CA. As a Restaurant Manager, you will coordinate both food service and entertainment. The company encourages creativity and collaboration among its employees.
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Red Lobster
Average Salary: $74,000
Red Lobster operates locations in Bakersfield, CA, focusing on seafood. Restaurant Managers lead teams, manage schedules, and ensure excellent service. The company offers a supportive atmosphere and opportunities for professional development.
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Studio Movie Grill
Average Salary: $67,529
Studio Movie Grill blends dining with movie watching in Bakersfield, CA. As a Restaurant Manager, you will ensure smooth operations during shows. The company values a vibrant work culture and promotes manager training programs.
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TravelCenters of America
Average Salary: $67,240
TravelCenters of America serves travelers and locals alike in Bakersfield, CA. Restaurant Managers handle food services, manage budgets, and train staff. The company offers a fast-paced work environment with room for career growth.
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Buffalo Wild Wings
Average Salary: $65,754
Buffalo Wild Wings specializes in wings and sports viewing in Bakersfield, CA. Restaurant Managers oversee operations, staff, and customer service. The company encourages a fun, engaging workplace and offers development opportunities.
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Taco Bell
Average Salary: $59,024
Taco Bell has various locations in Bakersfield, CA. As a Restaurant Manager, you'll ensure food quality and customer satisfaction. The company supports a diverse workforce and promotes from within.
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Jack in the Box
Average Salary: $58,608
Jack in the Box operates several restaurants in Bakersfield, CA. Restaurant Managers focus on team management and quality control. The company is dedicated to providing training and development for its employees.
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Habit Burger Grill - Fairfield
Average Salary: $55,242
Habit Burger Grill, with locations in the region, offers a fresh take on burgers in Bakersfield, CA. Restaurant Managers ensure a positive dining experience and efficient operations. The company promotes innovation and teamwork among its staff.