Restaurant Manager Salary in Bakersfield, CA

A Restaurant Manager in Bakersfield, CA can expect to earn a solid salary. The average yearly salary for this position is about $57,161. However, actual salaries can vary based on experience and the specific restaurant's size and location.

Entry-level positions may start around $32,000, while more experienced managers can earn up to $84,100. Many managers fall within a range of $41,473 to $74,627 as they gain experience and take on more responsibilities. This range allows for growth potential, which is promising for those looking to advance their careers in the restaurant industry.

Overall, Bakersfield offers competitive salaries for Restaurant Managers, making it a great place to work in this field.

1. West Sacramento, CA
   Average Salary: $63,452
   Working in West Sacramento offers a vibrant dining scene, with local favorites like The Barge Inn and The Drink. Managers in this area enjoy a friendly community atmosphere that supports creativity and innovation.
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2. Hesperia, CA
   Average Salary: $61,098
   Hesperia presents opportunities in a growing market with diverse restaurants catering to all tastes. Managers find a welcoming community eager to try new dining concepts and enjoy outdoor dining experiences.
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3. Elk Grove, CA
   Average Salary: $60,502
   Elk Grove combines a family-friendly environment with a variety of dining options, including popular chains and local gems. Managers thrive here due to the supportive community and the area's culinary diversity.
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4. Riverside, CA
   Average Salary: $60,335
   Riverside offers a mix of cultural influences in its dining landscape, perfect for those who enjoy a busy restaurant environment. Managers can draw inspiration from both local eateries and chains, contributing to a dynamic culinary scene.
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5. Oxnard, CA
   Average Salary: $58,119
   In Oxnard, managers can enjoy the coastal vibe while overseeing establishments that focus on seafood and fresh local ingredients. The city’s proximity to the beach attracts both tourists and locals who appreciate quality dining.
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6. Victorville, CA
   Average Salary: $58,115
   Victorville supports a range of dining experiences from fast food to sit-down restaurants. Managers benefit from a growing population that values convenience and quality, creating potential for success.
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7. Stockton, CA
   Average Salary: $55,871
   Stockton boasts a multicultural atmosphere, rich with culinary options from around the world. Managers in this city tap into diverse culinary traditions and engage with a community that values unique dining experiences.
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8. Adelanto, CA
   Average Salary: $55,840
   Adelanto offers a smaller, close-knit community that appreciates personalized service and quality food. Restaurant managers can establish strong relationships with customers and develop a loyal following.
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9. Fontana, CA
   Average Salary: $54,755
   Fontana’s diverse population creates a rich culinary environment for restaurant managers. The city supports various dining styles, from family-owned diners to popular franchise outlets.
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10. Sanger, CA
    Average Salary: $53,376
    Sanger is a charming community where restaurant managers can oversee family-run establishments and welcoming diners. The small-town feel encourages building strong customer relationships and creating memorable dining experiences.
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1. Del Taco
   Average Salary: $76,626
   Del Taco offers exciting opportunities for Restaurant Managers in Bakersfield. Managers at Del Taco lead teams, ensure quality service, and manage daily operations. The company emphasizes fresh ingredients and customer satisfaction.
   




2. Sizzler
   Average Salary: $75,733
   Sizzler provides a dynamic environment for Restaurant Managers in Bakersfield. Managers here focus on building customer relationships and leading their teams to success. Sizzler is known for its welcoming atmosphere and delicious dining options.
   




3. Dave & Buster's
   Average Salary: $75,470
   At Dave & Buster's, Restaurant Managers enjoy a lively atmosphere while overseeing operations in Bakersfield. They manage both the restaurant and entertainment venue, ensuring guests have a fun experience while enjoying great food.
   




4. Red Lobster
   Average Salary: $74,000
   Red Lobster seeks Restaurant Managers in Bakersfield who are passionate about seafood and guest service. Managers lead their teams to provide outstanding dining experiences and ensure that each meal is served with excellence.
   




5. Studio Movie Grill
   Average Salary: $67,529
   Studio Movie Grill offers unique opportunities for Restaurant Managers in Bakersfield. Managers oversee food service inside the cinema, allowing guests to enjoy meals during their movie experience. Leadership and customer engagement are key.
   




6. TravelCenters of America
   Average Salary: $67,240
   TravelCenters of America employs Restaurant Managers to ensure a top-notch dining experience for travelers. In Bakersfield, managers coordinate operations at these busy rest stops, catering to the needs of on-the-go customers.
   




7. Buffalo Wild Wings
   Average Salary: $65,758
   Buffalo Wild Wings looks for energetic Restaurant Managers in Bakersfield. Managers create a fun, energetic environment and oversee all aspects of the restaurant, from staffing to serving great food and drinks.
   




8. Taco Bell
   Average Salary: $59,024
   Taco Bell offers a fast-paced and lively work environment for Restaurant Managers in Bakersfield. Managers focus on team leadership, customer satisfaction, and maintaining quality service in a high-volume setting.
   




9. Jack in the Box
   Average Salary: $58,608
   At Jack in the Box, Restaurant Managers in Bakersfield take charge of daily operations and team management. They ensure that customers receive quick and delicious food in a friendly atmosphere.
   




10. Pilot Flying J
    Average Salary: $56,070
    Pilot Flying J employs Restaurant Managers who oversee food service at travel plazas in Bakersfield. Managers play a crucial role in maintaining food quality and enhancing customer experiences for travelers.
    

1. Regional Manager
   Average Salary: $96,570
   This role oversees multiple locations and ensures all restaurants meet company standards. You will focus on improving performance and customer satisfaction across the region. Major companies in Bakersfield, like Denny's and Chili's, often seek skilled leaders for this position.
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2. Quality Assurance Manager
   Average Salary: $87,622
   In this position, you will focus on maintaining high food safety and service quality standards. You will conduct inspections and staff training to ensure compliance with health regulations. Local restaurants value this role to enhance their reputation and customer trust.
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3. Service Manager
   Average Salary: $84,834
   This role involves supervising the front-of-house operations and ensuring excellent customer service. You will train staff, resolve customer complaints, and build a positive dining experience. Establishments in Bakersfield greatly benefit from effective service management.
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4. Marketing Manager
   Average Salary: $77,742
   In this position, you will create marketing plans to attract new customers to restaurants. Using social media and promotions can draw attention and increase sales. Local dining establishments rely on marketing strategies to stand out in a vibrant food scene.
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5. Human Resources Manager
   Average Salary: $74,392
   This role focuses on recruiting, training, and managing staff for a restaurant. You will help create a positive work culture and ensure employee satisfaction. Restaurants in Bakersfield require strong HR professionals to maintain a motivated team.
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6. Operations Manager
   Average Salary: $72,812
   An operations manager streamlines daily restaurant tasks to improve efficiency and profitability. You will manage budgets, employee schedules, and inventory levels. Companies in Bakersfield seek individuals who can implement effective operational strategies.
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7. Food Service Director
   Average Salary: $69,201
   This position oversees all food service operations, planning menus and managing inventory. You will ensure high-quality service and compliance with health codes. Directors play a crucial role in large dining facilities, including hospitals and schools in the area.
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8. Inventory Manager
   Average Salary: $68,086
   As an inventory manager, you control stock levels and oversee ordering processes. You will ensure that the restaurant has the necessary supplies while minimizing waste. This role is vital for restaurants in Bakersfield seeking to optimize their resources.
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9. Catering Manager
   Average Salary: $64,750
   This role involves organizing events and managing catering services for restaurants. You will collaborate with clients to create menus that fit their needs. Catering managers in Bakersfield are key to expanding the restaurant's reach and brand.
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10. Sales Manager
    Average Salary: $64,261
    In this position, you will drive sales initiatives and develop relationships with clients. You will work to meet revenue targets and expand the restaurant's customer base. Sales managers contribute significantly to the success of local dining establishments.
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