In Bedford, TX, the average yearly salary for a Restaurant Manager is approximately $52,025. While salaries can vary based on experience and the type of establishment, many professionals in this role earn between $35,000 and $67,500 per year. This range shows that a dedicated and skilled Restaurant Manager can enjoy a rewarding compensation package. The potential for growth in this field is significant, particularly for those willing to bring new ideas to their restaurant or choose to work at more upscale venues.
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Grapevine, TX
Average Salary: $60,949
Grapevine boasts a vibrant dining scene filled with local and chain restaurants. Managing a restaurant here allows you to work closely with well-known places and engage with a lively community of food lovers.
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Fort Worth, TX
Average Salary: $53,560
Fort Worth has a rich culinary culture with a mix of traditional and modern dining options. In this city, overseeing a restaurant means connecting with a diverse clientele and participating in a thriving social atmosphere.
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Irving, TX
Average Salary: $52,954
Irving's restaurant scene reflects its multicultural population. As a restaurant leader in this city, you manage a team while enjoying the buzz of varied cuisines and celebrating local events.
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Grand Prairie, TX
Average Salary: $51,845
Grand Prairie offers a growing food landscape with numerous chains and independent eateries. Managing a restaurant here means adapting to a dynamic market while delivering great dining experiences to locals and visitors.
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Arlington, TX
Average Salary: $51,557
Home to major attractions, Arlington attracts many diners looking for a good meal. In this city, running a restaurant means catering to a lively crowd, especially during events at nearby venues.
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Coppell, TX
Average Salary: $51,188
Coppell features a tight-knit community that values local dining establishments. Managing a restaurant here lets you create a welcoming atmosphere and build lasting relationships with regular guests.
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North Richland Hills, TX
Average Salary: $50,333
North Richland Hills enjoys a family-friendly vibe with many restaurants that appeal to parents and kids alike. As a restaurant manager, you focus on creating enjoyable dining experiences for families in the area.
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Azle, TX
Average Salary: $49,819
Azle, known for its charm and slower pace, offers a unique backdrop for dining. Managing a restaurant here means providing personalized service and developing connections with a loyal customer base.
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Keller, TX
Average Salary: $49,675
Keller has a thriving community where food is an important part of life. Running a restaurant means understanding local tastes and actively participating in community events and gatherings.
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Southlake, TX
Average Salary: $49,463
Southlake features a sophisticated dining environment with a mix of upscale and casual restaurants. In this city, managing a restaurant means meeting high standards for food quality and customer service.
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Taco Bell
Average Salary: $67,500
Taco Bell offers a vibrant work environment for Restaurant Managers. In Bedford, TX, managers focus on team leadership and customer satisfaction, ensuring a fun dining experience.
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Potbelly Sandwich Shop
Average Salary: $60,000
Potbelly Sandwich Shop values creativity and teamwork. Restaurant Managers in Bedford help create a welcoming atmosphere while leading their teams to deliver excellent service.
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Texas Roadhouse
Average Salary: $55,886
At Texas Roadhouse, Restaurant Managers play a crucial role in providing a lively dining experience. In Bedford, they manage staff and ensure quality food and service.
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Buffalo Wild Wings
Average Salary: $53,617
Buffalo Wild Wings thrives on energy and excitement. Restaurant Managers in Bedford lead teams to create a fun sports-viewing atmosphere and maintain high service standards.
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Feast Enterprises
Average Salary: $39,567
Feast Enterprises focuses on quality dining experiences. Managers in Bedford oversee operations, ensuring great meals and customer satisfaction in a friendly setting.
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KFC
Average Salary: $35,400
KFC offers enthusiastic work opportunities for Restaurant Managers. In Bedford, they ensure the quality of food and service while leading dedicated teams.