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In Bellevue, WA, the role of a Restaurant Manager comes with promising compensation. The average yearly salary for a Restaurant Manager in the area is around $66,947. This figure reflects the value placed on leadership and operational skills needed to run a successful restaurant.
The salary varies significantly depending on experience and responsibilities. Entry-level positions may start at approximately $37,780, while more seasoned managers can earn up to $113,400 annually. The majority of Restaurant Managers find themselves earning between $58,404 and $99,651, showcasing a wide range for potential earnings.
This competitive pay, coupled with the vibrant dining scene in Bellevue, makes this career an appealing choice for those looking to thrive in the food and hospitality industry. The opportunities for growth and financial rewards are strong for dedicated professionals in this field.
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Seattle, WA
Average Salary: $67,289
In Seattle, managing a restaurant means being at the forefront of a vibrant food scene. Home to popular spots like Canlis and The Pink Door, this city offers a fast-paced work environment filled with culinary creativity.
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Redmond, WA
Average Salary: $60,373
Redmond boasts a growing dining scene with major companies like Microsoft nearby. As a restaurant manager here, you will have the chance to create a welcoming atmosphere for both local tech employees and visitors.
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Kenmore, WA
Average Salary: $59,589
Kenmore is known for its family-friendly atmosphere, making it an excellent place for restaurant management. The community values local dining, so building relationships with patrons is key to success.
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Issaquah, WA
Average Salary: $57,414
Managing a restaurant in Issaquah offers a unique blend of outdoor activities and great food. With a focus on local, fresh ingredients, you can lead a team that promotes the area's rich farming culture.
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Bothell, WA
Average Salary: $57,114
Bothell is a thriving community with a mix of new and established dining options. As a restaurant manager, you can connect with diverse customers and enjoy the supportive local business environment.
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Kirkland, WA
Average Salary: $55,016
Kirkland's lakeside views attract many visitors, making it an exciting place to manage a restaurant. You will have the opportunity to enhance the dining experience for guests enjoying the scenery.
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Lynnwood, WA
Average Salary: $54,273
Lynnwood features a diverse population and a wide array of dining choices. Managing a restaurant here means celebrating this diversity while creating a space for community gatherings.
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Renton, WA
Average Salary: $52,744
In Renton, restaurants thrive due to the city's growth and proximity to Lake Washington. You can lead a team that prepares delicious meals for locals and visitors alike, tapping into the area's bustling economy.
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Sammamish, WA
Average Salary: $49,759
Sammamish offers a suburban setting with a focus on family dining. As a restaurant manager, you will create a friendly environment that caters to families and community events.
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Mountlake Terrace, WA
Average Salary: $49,182
Mountlake Terrace features a blend of local charm and accessibility to greater Seattle. As a restaurant manager, you can lead a team dedicated to providing excellent services to an engaged community.
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
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Din Tai Fung
Average Salary: $110,740
Din Tai Fung offers Restaurant Manager positions with a focus on high-quality service and authentic cuisine. The Bellevue location is known for its vibrant atmosphere and dedicated team, making it a great place for leaders who enjoy managing in a dynamic setting.
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Goodwin Recruiting
Average Salary: $104,167
Goodwin Recruiting specializes in connecting talented Restaurant Managers with top companies. They operate in Bellevue, helping managers grow their careers in various dining environments, from upscale restaurants to popular chains.
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Mendocino Farms
Average Salary: $81,507
Mendocino Farms focuses on fresh and healthy dining options. Their Bellevue location provides a vibrant work culture for Restaurant Managers who are passionate about seasonal ingredients and excellent customer service.
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Kizuki Ramen
Average Salary: $73,000
Kizuki Ramen is known for its authentic ramen and inviting atmosphere. Restaurant Managers at their Bellevue location oversee daily operations and ensure guests enjoy a top-notch dining experience.
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The Bellevue Club
Average Salary: $72,625
The Bellevue Club combines fine dining with a luxurious club atmosphere. Restaurant Managers here focus on both food quality and member experiences, making it an exciting role for those who thrive in upscale environments.
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Bellevue Club
Average Salary: $71,833
Bellevue Club features a range of dining options for its members. As a Restaurant Manager, you will lead a team to provide a high level of service and culinary excellence within this exclusive environment.
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Dave & Buster's
Average Salary: $71,202
Dave & Buster's combines dining with entertainment. Restaurant Managers in Bellevue enjoy a fun work environment while managing operations and ensuring guests have a great time filled with food and games.
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STK Steakhouse
Average Salary: $69,750
STK Steakhouse offers a modern twist on the classic steakhouse experience. Restaurant Managers in Bellevue drive both service excellence and culinary innovation in this upscale restaurant known for its vibrant dining scene.
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JOEY Restaurants
Average Salary: $69,450
JOEY Restaurants emphasizes a lively dining atmosphere with diverse menu offerings. In Bellevue, Restaurant Managers lead teams that focus on delivering exceptional guest satisfaction in a fast-paced environment.
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Red Robin
Average Salary: $68,968
Red Robin is famous for its gourmet burgers and fun dining experience. Managers in the Bellevue location run day-to-day operations while promoting a family-friendly environment that prioritizes guest enjoyment.