Restaurant Manager Salary in Bellevue, WA

In Bellevue, WA, the salary of a Restaurant Manager varies based on experience and the specific establishment. On average, a Restaurant Manager can expect to earn around $67,053 per year.

Salaries range from about $38,000 for entry-level positions to approximately $113,400 for those with significant experience and responsibilities. The majority of Restaurant Managers earn between $65,418 and $85,982, reflecting a healthy middle ground for seasoned professionals. This makes a career in restaurant management both rewarding and promising in Bellevue, offering opportunities for advancement and a competitive salary.

1. Seattle, WA
   Average Salary: $67,310
   In Seattle, you will find a vibrant food scene with diverse dining options. Managing a restaurant here offers a chance to work with well-known companies like Tom Douglas Restaurants and unique local eateries.
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2. Redmond, WA
   Average Salary: $60,171
   Redmond boasts a growing number of restaurants supported by a tech-savvy community. Managing a restaurant in this city allows you to engage with both locals and visitors, especially those from nearby Microsoft.
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3. Kenmore, WA
   Average Salary: $59,589
   Kenmore is a charming city with a strong sense of community. As a restaurant manager, you will enjoy creating a warm dining experience that keeps locals coming back.
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4. Issaquah, WA
   Average Salary: $57,133
   Issaquah offers a friendly atmosphere and a strong support for local businesses. Managing a restaurant here means being part of lively events like the Issaquah Salmon Days.
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5. Bothell, WA
   Average Salary: $56,880
   Bothell has seen significant growth and development, leading to a thriving restaurant scene. You can manage a restaurant here and reach out to families and young professionals who love good food.
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6. Kirkland, WA
   Average Salary: $56,040
   Kirkland sits along Lake Washington and features beautiful waterfront dining options. As a restaurant manager, you can take advantage of the scenic views to attract customers.
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7. Lynnwood, WA
   Average Salary: $54,092
   Lynnwood is known for its shopping and dining options. Being a restaurant manager here means serving a diverse population and enjoying various cultural foods.
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8. Renton, WA
   Average Salary: $52,710
   Renton has a rich history and a growing number of restaurants that cater to both local and commuting diners. Managing a restaurant means being part of a community that values good food.
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9. Sammamish, WA
   Average Salary: $49,759
   Sammamish offers a suburban feel with parks and nature around. As a restaurant manager, you can create a cozy atmosphere that welcomes families and friends.
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10. Maple Valley, WA
    Average Salary: $49,204
    Maple Valley is a peaceful town with a focus on outdoor activities. Managing a restaurant here allows you to connect with residents who enjoy dining after a day in nature.
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1. Din Tai Fung
   Average Salary: $110,779
   Din Tai Fung offers a dynamic work environment for Restaurant Managers. Located in Bellevue, this restaurant focuses on exceptional service and high-quality food, specializing in dumplings and Taiwanese cuisine. Managers play a key role in maintaining operational excellence and leading their teams.
   




2. Goodwin Recruiting
   Average Salary: $98,125
   Goodwin Recruiting is a great place for Restaurant Managers to grow their careers. They specialize in connecting food and beverage professionals with thriving restaurants. Managers help oversee multiple locations in Bellevue, ensuring consistency and high standards across the board.
   




3. Kizuki Ramen
   Average Salary: $82,250
   Kizuki Ramen manages a vibrant atmosphere where Restaurant Managers work closely with staff to offer authentic ramen and Japanese dishes. Located in Bellevue, Managers here focus on quality service and team development, making this a rewarding place to build a career.
   




4. Mendocino Farms
   Average Salary: $81,507
   Mendocino Farms brings fresh and healthy cuisine to Bellevue. As a Restaurant Manager, you will lead a passionate team, focusing on customer service and product quality. The company emphasizes a positive work environment and community engagement.
   




5. The Bellevue Club
   Average Salary: $72,625
   The Bellevue Club provides a unique setting for Restaurant Managers with its upscale dining options. Located within a private club, Managers here ensure high service standards and a memorable experience for members and guests.
   




6. Bellevue Club
   Average Salary: $71,833
   Bellevue Club, a distinguished venue in the area, offers Restaurant Managers the chance to excel in fine dining. This role includes overseeing the kitchen and dining room operations, ensuring every guest receives exceptional service.
   




7. Dave & Buster's
   Average Salary: $71,202
   Dave & Buster's combines dining and entertainment, giving Restaurant Managers a dynamic role in Bellevue. Managers here oversee restaurant operations and enhance guest experiences in a fun, energetic environment.
   




8. STK Steakhouse
   Average Salary: $69,750
   STK Steakhouse offers a lively atmosphere for Restaurant Managers. In Bellevue, this restaurant merges fine dining with a vibrant social scene. Managers focus on delivering top-notch food and service while fostering a team-oriented culture.
   




9. JOEY Restaurants
   Average Salary: $69,450
   JOEY Restaurants thrives on a unique culinary experience. As a Restaurant Manager in Bellevue, you will oversee daily operations while encouraging staff development and maintaining high service standards.
   




10. Red Robin
    Average Salary: $69,330
    Red Robin offers a casual dining experience that appeals to families and friends. Restaurant Managers here focus on team leadership and delivering a great guest experience. Working in Bellevue, Managers partake in a fun, high-energy environment.
    

1. Quality Assurance Manager
   Average Salary: $126,078
   This role focuses on ensuring that food safety and quality standards are met in dining establishments. Companies like Terra and El Gaucho in the area prioritize high standards, making this position crucial for maintaining customer satisfaction. A Quality Assurance Manager helps to implement procedures that guarantee a safe dining experience.
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2. Kitchen Manager
   Average Salary: $125,429
   A Kitchen Manager oversees kitchen operations and staff, ensuring efficient food preparation. Restaurants like The Cheesecake Factory and Plum Bistro seek skilled leaders to optimize their kitchen workflow. This position requires strong leadership skills to train and guide cooks while maintaining high standards of quality.
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3. Marketing Manager
   Average Salary: $115,894
   The Marketing Manager develops strategies to promote restaurants and attract new customers. Within vibrant dining scenes like Bellevue, candidates can work with local favorites such as Din Tai Fung. Creativity and strong communication skills are essential to successfully market the establishment.
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4. Inventory Manager
   Average Salary: $102,912
   An Inventory Manager is vital in tracking food supplies and ensuring stock levels meet the restaurant’s needs. Companies like Red Robin rely on these professionals to maintain their inventory efficiently. Accuracy in managing orders can significantly impact the overall success of a restaurant.
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5. Regional Manager
   Average Salary: $102,520
   The Regional Manager oversees multiple restaurant locations, focusing on performance and profitability. Chains like Olive Garden seek individuals who can lead teams while implementing company policies. This position requires a strategic mindset and strong leadership to ensure each location operates smoothly.
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6. Human Resources Manager
   Average Salary: $94,408
   A Human Resources Manager supports the recruitment and training of restaurant staff, helping businesses like Maggiano's Little Italy build strong teams. This role also handles employee relations and ensures a positive work environment. Effective communication skills make this role essential for restaurant success.
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7. Service Manager
   Average Salary: $93,250
   Service Managers oversee front-of-house operations, ensuring customers receive excellent service. Popular spots like The Melting Pot hire professionals who can train staff in customer service best practices. This role requires strong interpersonal skills and the ability to handle customer inquiries.
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8. Sales Manager
   Average Salary: $80,770
   The Sales Manager focuses on increasing restaurant revenue through promotional campaigns and special events. Restaurants like The Capital Grille look for driven individuals who can build relationships with clients. Strong networking skills and a proactive approach can lead to sales success.
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9. Purchasing Manager
   Average Salary: $77,072
   A Purchasing Manager is responsible for sourcing and buying food supplies at the best prices. Establishments such as Cactus rely on this role to ensure high-quality ingredients are always available. Strong negotiation skills help secure favorable agreements with suppliers.
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10. Food and Beverage Manager
    Average Salary: $72,104
    This role involves overseeing the selection and service of food and drinks in dining establishments. Restaurants like The Rainforest Cafe value managers who can create appealing menus and enhance guest experiences. Strong organizational and leadership skills are critical to success in this position.
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