Restaurant Manager Salary in Brookline, MA

In Brookline, MA, a Restaurant Manager earns an average yearly salary of around $55,554. The salary can vary based on experience, location, and the size of the restaurant. Most managers start their careers making about $47,062 and can earn as much as $70,000 with experience and skill.

Salary data shows that many Restaurant Managers fall within the range of $51,233 to $68,829. This range allows room for growth and development in the role. If you have qualities such as leadership, customer service, and strong communication skills, you can work your way up in this rewarding career. With dedication and hard work, you can enjoy a fruitful salary and career progression in the restaurant industry.

1. Roxbury, MA
   Average Salary: $65,611
   Managing a restaurant in Roxbury offers a vibrant community experience. Local favorites like the popular 1356 Washington provide a chance to work with diverse cuisines and engage with a rich cultural scene.
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2. Chestnut Hill, MA
   Average Salary: $64,880
   In Chestnut Hill, you can oversee fine dining establishments and casual eateries alike. The area is home to prominent spots like The Chestnut Hill Tavern, allowing for growth in upscale restaurant management.
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3. Somerville, MA
   Average Salary: $64,720
   Somerville thrives with its eclectic food scene, making it an exciting place for restaurant management. From unique eateries like The Druid to bustling cafes, you will play a key role in shaping memorable dining experiences.
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4. Dedham, MA
   Average Salary: $64,611
   Dedham offers a mix of family-friendly dining and upscale options. As a restaurant manager here, you might work with popular venues like The Legacy Place, focusing on quality service and customer satisfaction.
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5. Cambridge, MA
   Average Salary: $64,058
   Cambridge is known for its innovation and diverse palate. Managing a restaurant in this city, especially near landmarks like Harvard University, provides opportunities to cater to students and visitors alike.
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6. Brighton, MA
   Average Salary: $62,829
   Brighton features a lively dining atmosphere with a blend of casual and trendy restaurants. You will find yourself managing busy hotspots that cater to the local community and the nearby college crowd.
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7. Dorchester, MA
   Average Salary: $60,618
   Dorchester boasts a rich culinary landscape and a sense of community. Working in this part of Boston means engaging with local favorites and creating memorable dining experiences for residents and families.
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8. Watertown, MA
   Average Salary: $60,301
   Watertown is a growing hub for food lovers and restaurant managers. With a mix of chain restaurants and local gems, you will have the chance to lead teams in a friendly and welcoming environment.
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9. Newton, MA
   Average Salary: $60,253
   In Newton, managing a restaurant means being part of a suburban community that values quality dining. You can oversee spots that cater to families and friends looking for great food in a relaxed setting.
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10. West Roxbury, MA
    Average Salary: $57,071
    West Roxbury offers a neighborhood feel with strong community ties. As a restaurant manager, you can cultivate a loyal customer base at local favorites like The Blarney Stone, ensuring a welcoming atmosphere for patrons.
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1. Barcelona Wine Bar
   Average Salary: $75,833
   Barcelona Wine Bar offers a vibrant atmosphere with a focus on Spanish cuisine. They seek Restaurant Managers who can lead their teams in Brookline. Employees enjoy a supportive environment and opportunities for growth.
   




2. bartaco
   Average Salary: $67,083
   bartaco provides a relaxed setting with a menu inspired by coastal California. Restaurant Managers at bartaco in Brookline play a key role in ensuring customer satisfaction and team development in a fun, fast-paced environment.
   




3. Gyu-Kaku Japanese BBQ
   Average Salary: $63,500
   Gyu-Kaku Japanese BBQ specializes in a unique dining experience where guests grill their own meals. Restaurant Managers in Brookline will lead the team and enhance guest experiences through excellent service and training.
   




4. DCM Creations, Inc.
   Average Salary: $62,400
   DCM Creations, Inc. focuses on innovative restaurant concepts. Their Restaurant Managers in Brookline manage daily operations while creating a positive atmosphere for staff and customers alike, ensuring every meal is memorable.
   




5. Taco Bell
   Average Salary: $53,147
   Taco Bell is known for its delicious Mexican-inspired fast food. Restaurant Managers at Taco Bell in Brookline handle operations and maintain quality, aiming to create a fun dining experience for the community.
   

1. Food and Beverage Manager
   Average Salary: $94,000
   This role focuses on overseeing the dining experience by managing food and drink offerings. You will ensure high quality and presentation while leading a team to meet customer expectations. Local establishments like The Capital Grille and Legal Sea Foods frequently seek skilled individuals to enhance their beverage and culinary services.
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2. Marketing Manager
   Average Salary: $93,045
   In this position, you will create and implement marketing strategies to attract customers to dining venues. You will work with local restaurants to promote special events, new menu items, or seasonal offerings. Companies like Sweetgreen often look for talented marketing managers to boost their brand presence.
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3. Human Resources Manager
   Average Salary: $85,356
   You will play a vital role in recruiting, training, and developing staff for various dining establishments. Managing employee relations and maintaining a positive work environment is key to this position. Restaurants like Johnny's Lunch often require someone in this role to ensure a dedicated workforce.
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4. Service Manager
   Average Salary: $76,341
   This position emphasizes providing excellent customer service in dining settings. You will train staff and oversee daily operations to maintain quality service. Many local restaurants, including BBQ Chicken, seek service managers to ensure a pleasant dining atmosphere.
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5. Quality Assurance Manager
   Average Salary: $75,000
   You will ensure that food safety and quality standards are met in dining operations. This includes conducting inspections and training staff on safety protocols. Local establishments like The Oceanaire Seafood Room value professionals in this role to maintain exceptional dining standards.
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6. Food Service Director
   Average Salary: $70,733
   In this role, you will manage all aspects of food service operations. This includes menu planning, budgeting, and ensuring compliance with health regulations. Schools and institutions in the Brookline area often hire food service directors to oversee their meal programs.
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7. Regional Manager
   Average Salary: $70,683
   You will oversee multiple locations to ensure consistent service standards and profitability. This position involves strategic planning and regular site visits to assess operations. Chain restaurants such as Dunkin' frequently look for regional managers to enhance their business across various branches.
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8. Restaurant Supervisor
   Average Salary: $68,575
   This role supports daily restaurant operations and supervises staff to ensure smooth service. You will address customer concerns and help train new employees. Locations like Panera Bread often seek dedicated supervisors to uphold their service quality.
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9. Sales Manager
   Average Salary: $67,970
   You will focus on increasing sales through targeted promotions and partnerships. This position involves working closely with local businesses to attract new customers. Restaurants like Firestone Grill rely on sales managers to drive revenue growth.
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10. Catering Manager
    Average Salary: $61,983
    This role involves planning and executing catering services for special events. You will coordinate with clients to create custom menus and ensure high-quality service. Local catering companies in Brookline often seek talented managers to deliver memorable dining experiences.
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