Restaurant Manager Salary in Carrollton, TX

In Carrollton, TX, the salary for a Restaurant Manager shows a diverse range. On average, Restaurant Managers earn about $49,869 per year. This figure provides a solid foundation for those aiming for management roles in the restaurant industry.

Starting salaries begin at approximately $33,000, typically for entry-level positions or those with less experience. As you gain more experience and take on greater responsibilities, your earnings can increase significantly. Mid-level positions may offer salaries between $43,000 and $63,000. The most experienced and skilled Restaurant Managers can earn up to $70,000 annually.

These numbers reflect a healthy job market for Restaurant Managers in Carrollton, highlighting both opportunities for growth and the potential for a rewarding career in the food service sector.

1. Grapevine, TX
   Average Salary: $60,978
   Grapevine features a vibrant dining scene, attracting tourists and locals alike. As a restaurant manager, you would work with popular establishments like Winewood Grill and the many eateries in Historic Downtown.
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2. Dallas, TX
   Average Salary: $56,312
   Dallas is a hub for diverse culinary options, ranging from barbecue to fine dining. Managing a restaurant in this bustling city allows you to collaborate with well-known chains like The Cheesecake Factory and local favorites.
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3. Allen, TX
   Average Salary: $54,429
   Allen offers a growing and family-friendly environment, perfect for casual dining and entertainment. As a restaurant manager here, you can thrive by working with popular spots like Buffalo Wild Wings and local cafes.
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4. Irving, TX
   Average Salary: $52,983
   Irving boasts a diverse community and a mix of dining choices. This city is home to major corporations, and managing restaurants near these hubs can lead to high foot traffic and a loyal customer base.
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5. Plano, TX
   Average Salary: $52,907
   Plano's bustling economy supports a variety of dining establishments, from quick bites to upscale dining. You would have the opportunity to work with popular chains like The Capital Grille and many unique local spots.
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6. Flower Mound, TX
   Average Salary: $52,603
   Flower Mound combines suburban charm with a growing dining scene. As a restaurant manager, you can focus on creating inviting experiences at local favorites while serving a tight-knit community.
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7. Frisco, TX
   Average Salary: $51,484
   Frisco is known for its lively atmosphere and family-friendly venues. Managing a restaurant here means collaborating with successful chains and enjoying a bustling dining environment.
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8. Coppell, TX
   Average Salary: $51,030
   Coppell features a close community that values quality dining experiences. As a manager, you can thrive by providing excellent service in locally-owned restaurants and catering to loyal patrons.
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9. Lewisville, TX
   Average Salary: $50,743
   Lewisville has a mix of dining options with a focus on family-friendly restaurants. Managing a restaurant in this city offers the chance to connect with residents and build a strong community presence.
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10. Little Elm, TX
    Average Salary: $50,688
    Little Elm enjoys a lakeside location that draws residents and visitors for leisure. As a restaurant manager, you can create memorable dining experiences that take advantage of the beautiful waterfront views.
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1. Gen Korean BBQ
   Average Salary: $63,375
   Gen Korean BBQ leads in providing a unique dining experience with its all-you-can-eat Korean BBQ. Restaurant Managers at this location in Carrollton coordinate staff, manage inventory, and ensure customer satisfaction.
   




2. Birdcall
   Average Salary: $60,909
   Birdcall prides itself on its fresh and locally sourced food. Restaurant Managers in Carrollton get to oversee daily operations and create a welcoming atmosphere for guests.
   




3. Salad and Go
   Average Salary: $56,800
   Salad and Go offers fast and healthy meal options. Managers in Carrollton focus on staff training, customer service, and maintaining high-quality standards.
   




4. Cane Rosso
   Average Salary: $55,125
   Cane Rosso is known for its authentic Neapolitan pizza. Restaurant Managers in Carrollton handle daily operations while ensuring a vibrant and lively dining experience.
   




5. Buffalo Wild Wings
   Average Salary: $53,850
   Buffalo Wild Wings is a sports bar and grill that offers a fun dining experience. Managers in Carrollton oversee sports events, staff schedules, and customer satisfaction.
   




6. Taco Bell
   Average Salary: $53,667
   Taco Bell provides affordable and tasty Mexican-inspired food. Restaurant Managers in Carrollton focus on team leadership, food quality, and operational efficiency.
   




7. Whataburger
   Average Salary: $53,243
   Whataburger is beloved for its burgers and unique menu. Managers in Carrollton work to create a positive environment and manage the high demand of customers.
   




8. Fiesta Mart LLC
   Average Salary: $46,600
   Fiesta Mart LLC is a grocery store emphasizing Hispanic foods. Restaurant Managers in their food service areas in Carrollton ensure excellent food quality and customer service.
   




9. Feast Enterprises
   Average Salary: $41,163
   Feast Enterprises operates various restaurant concepts. Managers in Carrollton play a key role in coordinating food service and maintaining high customer satisfaction.
   




10. IHOP
    Average Salary: $39,588
    IHOP is known for its breakfast menu and friendly service. Restaurant Managers in Carrollton manage operations and ensure that guests enjoy their dining experience.
    

1. Marketing Manager
   Average Salary: $81,834
   In this role, you will lead marketing efforts for food service establishments. Companies like Chili's and Olive Garden value a strong marketing strategy to attract customers. You will create campaigns that highlight the dining experience and promotions.
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2. Regional Manager
   Average Salary: $81,581
   As a regional leader, you will oversee multiple locations of dining establishments. Organizations such as Buffalo Wild Wings look for someone who can ensure consistency and quality across several restaurants. Your experience will drive performance and improve operations.
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3. Service Manager
   Average Salary: $73,914
   This position focuses on providing excellent customer service in a restaurant. Establishments like Red Lobster seek a service manager to train staff and maintain high-quality service standards. Your leadership will create a welcoming atmosphere for all guests.
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4. Quality Assurance Manager
   Average Salary: $72,870
   In this critical role, you will ensure that food quality meets industry standards. Restaurants such as Denny's rely on quality assurance to maintain safety and taste. You will implement testing and monitoring processes to enhance dining experiences.
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5. Operations Manager
   Average Salary: $67,491
   The operations manager oversees daily activities in a food service establishment. Companies like Wingstop need individuals who can streamline processes and improve efficiency. Your leadership will support staff and manage resources effectively.
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6. Sales Manager
   Average Salary: $66,716
   A sales manager works to increase revenue for the restaurant through strategic initiatives. Popular chains like Panera Bread hire for this position to drive sales through effective promotions. Your skills will focus on building customer relationships and enhancing profitability.
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7. Human Resources Manager
   Average Salary: $64,870
   In this role, you handle recruitment, training, and employee relations for dining establishments. Restaurants such as Texas Roadhouse look for HR managers to foster a positive work environment. Your efforts will support staff retention and help create a strong team.
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8. Culinary Specialist
   Average Salary: $53,440
   Culinary specialists focus on menu development and food preparation in restaurants. Companies like P.F. Chang's value creativity and expertise in their kitchen staff. Your culinary skills will contribute to exciting dining options for guests.
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9. Inventory Manager
   Average Salary: $53,144
   An inventory manager maintains stock levels and manages food supplies in restaurants. Establishments like Olive Garden depend on precise inventory controls to minimize waste and reduce costs. Your organizational skills will support kitchen operations efficiently.
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10. Food Service Director
    Average Salary: $50,933
    This leadership role includes overseeing food service operations in large establishments. Organizations such as schools and hospitals need directors to manage catering and dining services. Your expertise will ensure high-quality food service for all patrons.
    Find Food Service Director jobs in Carrollton, TX