Restaurant Manager Salary in Cedar Park, TX

In Cedar Park, TX, a Restaurant Manager can expect to earn an average yearly salary of about $55,774. This salary can vary depending on experience and the specific restaurant.

Starting salaries often begin around $26,000 for entry-level positions and can go as high as $92,500 for highly experienced managers. Many Restaurant Managers fall within a salary range between $44,136 and $68,318. This range indicates strong earning potential for those who advance in their careers.

Pursuing a management position in the restaurant industry in Cedar Park not only offers competitive pay but also provides opportunities for growth and development. As you gain experience, you can increase your earnings significantly. Overall, a career as a Restaurant Manager represents a promising path for job seekers in this vibrant community.

1. Austin, TX
   Average Salary: $57,367
   Austin boasts a vibrant food scene, with a mix of food trucks and fine dining restaurants. Leading companies in the area, like Whole Foods, create exciting opportunities for those managing culinary establishments.
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2. Temple, TX
   Average Salary: $56,273
   Temple features a growing restaurant landscape that caters to various tastes. As a manager, you can enjoy working in a community-focused environment, where local favorites thrive.
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3. Round Rock, TX
   Average Salary: $55,037
   Round Rock is known for its family-friendly atmosphere and popular dining spots. Managing a restaurant here means you will engage with guests seeking great experiences and delicious food.
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4. Marble Falls, TX
   Average Salary: $54,921
   Marble Falls offers a picturesque setting with a charming dining scene. As a restaurant leader, you can benefit from the influx of tourists while providing exceptional local cuisine.
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5. Manor, TX
   Average Salary: $51,910
   Manor serves as a peaceful retreat with several dining options appealing to families. Restaurant management in this town allows for personal connections with loyal customers.
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6. Kyle, TX
   Average Salary: $51,066
   Kyle's food landscape is expanding, with new eateries attracting many visitors. Overseeing a restaurant here means being part of a community that values good food and service.
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7. Buda, TX
   Average Salary: $50,667
   Buda has a cozy small-town feel with thriving restaurants. As a restaurant manager, you will create memorable dining experiences for both locals and visitors.
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8. Hutto, TX
   Average Salary: $50,538
   Hutto enjoys a mix of local favorites and exciting new options in its dining scene. Managing a restaurant here lets you engage with a close-knit community.
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9. Georgetown, TX
   Average Salary: $48,210
   Georgetown combines history and modern dining experiences. As a restaurant manager, you will find opportunities to showcase local flavors while attracting a diverse clientele.
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10. San Marcos, TX
    Average Salary: $48,091
    San Marcos is a bustling hub for college students and families. Leading a restaurant in this lively town allows you to tap into a dynamic market eager for new dining experiences.
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1. BJ'S Restaurant & Brewhouse
   Average Salary: $66,200
   BJ's Restaurant & Brewhouse seeks Restaurant Managers who can lead their teams effectively. Located in Cedar Park, this company offers a dynamic work environment with opportunities for career advancement.
   




2. Mighty Fine Burgers Fries & Shakes
   Average Salary: $62,143
   At Mighty Fine Burgers Fries & Shakes, Restaurant Managers focus on delivering exceptional customer service and managing daily operations. The location in Cedar Park values teamwork and passion for food.
   




3. First Watch
   Average Salary: $61,961
   First Watch promotes a positive work culture for Restaurant Managers. They emphasize fresh ingredients and innovative menus at their Cedar Park locations, offering a vibrant atmosphere for staff and guests.
   




4. KFC
   Average Salary: $61,372
   KFC provides Restaurant Managers with training and support to excel in their roles. The Cedar Park locations are busy and require strong leadership to maintain high standards in service.
   




5. Lupe Tortilla
   Average Salary: $59,563
   Lupe Tortilla values the role of Restaurant Managers in crafting a welcoming environment. Cedar Park restaurants focus on authentic Mexican cuisine, bringing a unique dining experience to the community.
   




6. Chili's
   Average Salary: $59,011
   Chili's offers opportunities for Restaurant Managers to thrive in a lively atmosphere. The Cedar Park location emphasizes teamwork and customer satisfaction, making it a rewarding place to work.
   




7. Shake Shack
   Average Salary: $58,469
   Shake Shack encourages creativity and innovation from its Restaurant Managers. The Cedar Park location focuses on providing high-quality food and friendly service, making it a favorite among locals.
   




8. Andy's Frozen Custard
   Average Salary: $56,500
   At Andy's Frozen Custard, Restaurant Managers take charge of the dessert experience. The Cedar Park location delights customers with their rich products and requires strong leadership to maintain quality.
   




9. Buffalo Wild Wings
   Average Salary: $54,054
   Buffalo Wild Wings provides a fun and energetic environment for Restaurant Managers. The Cedar Park location focuses on sports and great food, requiring dynamic leadership to enhance the customer experience.
   




10. Taco Cabana
    Average Salary: $53,433
    Taco Cabana encourages Restaurant Managers to foster a lively and engaging atmosphere. The Cedar Park location specializes in Mexican food and values managers who can maintain quality and service standards.
    

1. Regional Manager
   Average Salary: $100,667
   Regional Managers oversee multiple locations for restaurant chains like Chili's and Olive Garden in the area. They focus on improving operations, ensuring quality service, and boosting sales. This role requires strong leadership skills and the ability to motivate teams across various sites.
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2. Service Manager
   Average Salary: $81,119
   Service Managers play a key role in ensuring excellent customer experiences at dining establishments. They train front-of-house staff and manage daily operations at high-traffic restaurants like Pei Wei and Texas Roadhouse. This position emphasizes strong communication and problem-solving skills.
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3. Purchasing Manager
   Average Salary: $75,438
   Purchasing Managers are responsible for sourcing and negotiating with suppliers for restaurants in Cedar Park. They ensure that all food and beverage products meet quality standards while staying within budget. This role requires strong analytical skills and the ability to build relationships with vendors.
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4. Inventory Manager
   Average Salary: $69,250
   Inventory Managers maintain stock levels for restaurants, ensuring that popular items are always available. They track supplies and help reduce waste, which can save money for establishments like The Kebab Shop. Attention to detail and organizational skills are crucial in this role.
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5. Human Resources Manager
   Average Salary: $66,154
   Human Resources Managers manage the hiring, training, and employee relations for dining establishments. They ensure compliance with labor laws and create a positive work environment in busy kitchens and dining areas. Strong interpersonal skills are essential to succeed in this position.
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6. Marketing Manager
   Average Salary: $64,701
   Marketing Managers develop strategies to promote restaurants and attract customers in Cedar Park. They use social media and community events to enhance visibility and drive sales for local favorites like Salt Lick BBQ. Creativity and a good understanding of customer preferences are important in this role.
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7. Kitchen Manager
   Average Salary: $64,500
   Kitchen Managers oversee food preparation and kitchen staff in restaurants. They ensure that dishes meet quality standards and that the kitchen runs smoothly during busy hours. This role requires a strong background in culinary arts and effective leadership skills.
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8. Food and Beverage Manager
   Average Salary: $64,360
   Food and Beverage Managers coordinate all aspects of the dining experience, from menu planning to service. They work closely with chefs and servers to ensure high standards are met at restaurants like The Cheesecake Factory. Strong organizational and multitasking skills are key to success in this role.
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9. Banquet Manager
   Average Salary: $60,000
   Banquet Managers plan and execute events at restaurants and venues that host large gatherings. They ensure that events run smoothly and meet customer expectations, often working with local catering services. Strong planning and communication skills are essential for this position.
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10. Catering Manager
    Average Salary: $58,333
    Catering Managers coordinate food service for events outside of the restaurant, such as weddings and corporate gatherings. They manage logistics, menus, and staff to ensure unforgettable experiences for clients and guests. Strong organizational skills and attention to detail are vital to success in this role.
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