Restaurant Manager Salary in Chula Vista, CA

In Chula Vista, CA, a Restaurant Manager can expect to earn a competitive salary. The average yearly salary for this role is around $58,708. This figure reflects a range of salaries within the profession.

At the lower end of the scale, some managers make about $37,820 annually. As experience and responsibilities grow, salaries can go up significantly. Many experienced managers earn between $46,235 and $67,271. The opportunity for even higher earnings exists, with top managers making around $84,100 each year.

Overall, the salary range shows that a career as a Restaurant Manager in Chula Vista not only offers a solid income but also room for growth and advancement in the field.

1. Rancho Santa Fe, CA
   Average Salary: $73,571
   Managing a restaurant in Rancho Santa Fe offers the chance to work in a luxurious environment. The area is known for upscale dining, making it a great place to showcase gourmet cuisine and high-quality service.
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2. La Jolla, CA
   Average Salary: $67,999
   In La Jolla, you will oversee restaurants that attract locals and tourists alike. The scenic coastal setting allows for fresh seafood menus and innovative dining experiences at places like George's at the Cove.
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3. Del Mar, CA
   Average Salary: $66,850
   Working in Del Mar provides a vibrant atmosphere with a focus on fine dining and beachside venues. You will lead teams in restaurants that delight guests during events like the Del Mar Racetrack season.
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4. Coronado, CA
   Average Salary: $66,731
   Coronado offers a charming location for restaurant management with a strong emphasis on family-friendly dining. Leading a restaurant here means creating a welcoming space with beautiful bay views.
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5. San Diego, CA
   Average Salary: $63,544
   San Diego features a diverse food scene, from casual eateries to fine dining. As a restaurant leader in this city, you will have the opportunity to bring innovative culinary experiences to life in busy districts like Gaslamp Quarter.
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6. Solana Beach, CA
   Average Salary: $58,441
   Managing a restaurant in Solana Beach involves working in a community that appreciates fresh, local ingredients. You will enhance dining experiences in a neighborhood that loves outdoor seating and live music.
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7. Poway, CA
   Average Salary: $57,597
   In Poway, you'll find a strong sense of community that supports local restaurants. It's a great place to manage family-run establishments that focus on home-style meals.
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8. El Cajon, CA
   Average Salary: $57,044
   El Cajon features a diverse population, allowing you to cater to international cuisines. As a restaurant leader, you will create a menu that reflects the rich cultural backgrounds of the residents.
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9. Ramona, CA
   Average Salary: $56,124
   Working in Ramona means embracing a small-town atmosphere where local ingredients shine. You can build strong relationships with customers at family-owned restaurants.
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10. Lakeside, CA
    Average Salary: $55,314
    Lakeside presents a unique opportunity to manage eateries that focus on outdoor dining experiences. You will enjoy the challenges and rewards of creating a dining environment loved by the community.
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1. Red Lobster
   Average Salary: $73,167
   Red Lobster offers a lively and engaging environment for Restaurant Managers. They focus on seafood dining and operate several locations in Chula Vista. Managers here lead their teams to deliver exceptional service while maintaining high standards for food quality.
   




2. Ojos Locos Sports Cantina
   Average Salary: $71,250
   Ojos Locos Sports Cantina combines the excitement of sports with great food. Restaurant Managers at this company oversee operations in their Chula Vista locations, ensuring guests enjoy a vibrant atmosphere and excellent service.
   




3. The Cheesecake Factory
   Average Salary: $68,280
   The Cheesecake Factory is known for its vast menu and desserts. Restaurant Managers in Chula Vista manage staff and ensure a quality dining experience. This role provides opportunities to work with many team members in a dynamic environment.
   




4. Taco Bell
   Average Salary: $66,750
   Taco Bell focuses on fast food with a twist. Restaurant Managers in their Chula Vista locations are responsible for the daily operations, staff training, and exceptional service, all while fostering a fun and energetic atmosphere.
   




5. URBANE CAFE
   Average Salary: $66,230
   URBANE CAFE promotes fresh, healthy eating options. As a Restaurant Manager, you will oversee operations in Chula Vista, ensure the kitchen runs smoothly, and maintain a welcoming environment for both staff and customers.
   




6. Diversified Restaurant Group
   Average Salary: $62,986
   Diversified Restaurant Group manages various dining experiences. Restaurant Managers at their locations in Chula Vista work to maintain high standards of service and food quality while engaging with the local community.
   




7. Applebee's
   Average Salary: $62,500
   Applebee's provides a casual dining atmosphere. Restaurant Managers in Chula Vista take charge of day-to-day operations, team leadership, and creating memorable dining experiences for guests.
   




8. Jack in the Box
   Average Salary: $61,556
   Jack in the Box offers a unique fast-food dining experience. In Chula Vista, Restaurant Managers oversee operations, work with staff to ensure efficient service, and maintain a strong connection with the local area.
   




9. Panda Restaurant Group
   Average Salary: $61,000
   Panda Restaurant Group focuses on Asian cuisine. Restaurant Managers in their Chula Vista locations lead teams in delivering excellent customer service while ensuring the highest food quality.
   




10. Lolita's Restaurants
    Average Salary: $50,000
    Lolita's Restaurants is known for its Mexican cuisine. Restaurant Managers in Chula Vista create a lively dining atmosphere, manage staff, and work hard to keep customers satisfied with their meals and service.
    

1. Food and Beverage Manager
   Average Salary: $109,686
   This role focuses on planning and managing food and drink services at various establishments. Responsibilities include maintaining quality standards and ensuring customer satisfaction. Companies like Yard House and Olive Garden in Chula Vista frequently seek skilled candidates for this position.
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2. Regional Manager
   Average Salary: $104,990
   A regional manager oversees multiple locations within a specific area. This job involves training staff, managing budgets, and ensuring locations meet company standards. Many franchise brands in Chula Vista look for experienced professionals to take on this exciting challenge.
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3. Human Resources Manager
   Average Salary: $83,063
   In this position, you will focus on recruiting and training staff in the food service industry. You will ensure that the workplace meets legal standards while fostering a positive environment. Restaurants and catering companies in Chula Vista require HR managers to support their growing teams.
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4. Marketing Manager
   Average Salary: $73,517
   A marketing manager creates promotional strategies to attract customers to dining establishments. This role involves researching trends and analyzing customer preferences to enhance dining experiences. Local restaurants in Chula Vista often seek marketing professionals to drive their brand forward.
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5. Operations Manager
   Average Salary: $70,396
   This role involves overseeing daily operations to ensure smooth service at dining establishments. Managers work on improving efficiency, enhancing customer experiences, and managing budgets. Various restaurants in Chula Vista look for skilled individuals ready to take on this important role.
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6. Culinary Specialist
   Average Salary: $63,800
   A culinary specialist focuses on food preparation and menu development. This position often requires creativity and knowledge of cooking techniques to deliver outstanding dishes. Many restaurants and catering services in Chula Vista are eager to hire talented individuals in this area.
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7. Catering Manager
   Average Salary: $63,799
   A catering manager plans and oversees events, ensuring exceptional food service and memorable experiences. This role requires strong organization and communication skills to coordinate details effectively. Companies in Chula Vista often look for experienced catering managers to enhance their service offerings.
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8. Sales Manager
   Average Salary: $62,011
   This role focuses on promoting and selling dining services and products to potential clients. Sales managers build relationships with customers and develop strategies to increase revenue. Restaurants and catering services in Chula Vista need skilled sales professionals to expand their market presence.
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9. Service Manager
   Average Salary: $60,993
   Service managers ensure that customers receive excellent dining experiences. They train staff on service standards and address customer feedback to enhance satisfaction. Local dining establishments in Chula Vista often look for this vital position to maintain quality service levels.
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10. Restaurant Supervisor
    Average Salary: $54,000
    A restaurant supervisor oversees daily operations, including staff management and customer interactions. This role involves maintaining high standards for service and food quality. Many restaurants in Chula Vista seek supervisors to help create a welcoming environment for guests.
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