Restaurant Manager Salary in Corpus Christi, TX

In Corpus Christi, TX, a Restaurant Manager can expect a rewarding salary. The average yearly salary for this role is approximately $46,086. Starting salaries begin around $27,000, which typically rises with experience and responsibilities.

As managers gain more experience, they can earn as much as $65,500 a year. In fact, many factors, such as the type of restaurant and location, influence a manager's pay. A restaurant manager at a popular or upscale establishment can expect higher-than-average earnings.

With dedication and strong management skills, Restaurant Managers in Corpus Christi can look forward to a promising career with competitive pay and opportunities for growth.

1. Austin, TX
   Average Salary: $57,233
   Austin's vibrant food scene offers a great chance for managers to thrive. With famous eateries like Franklin Barbecue and countless food trucks, a manager's role is vital in providing excellent service and quality meals.
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2. Galveston, TX
   Average Salary: $55,689
   Managing restaurants in Galveston includes the excitement of working by the beach. From seafood spots to family-friendly diners, your leadership helps create memorable dining experiences for locals and tourists alike.
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3. Houston, TX
   Average Salary: $52,162
   Houston boasts a dynamic dining landscape with options ranging from Tex-Mex to barbecue. Managers here must adapt quickly to diverse tastes and high customer expectations, making every meal an opportunity for success.
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4. Pleasanton, TX
   Average Salary: $51,206
   In Pleasanton, restaurant managers benefit from a close-knit community atmosphere. With a variety of local chains and family-owned establishments, your role is key in building strong relationships with both staff and customers.
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5. Odessa, TX
   Average Salary: $48,906
   Odessa's growing population leads to increased demand for eateries. As a manager, your ability to oversee operations and maintain quality will help meet the needs of residents looking for dining options.
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6. San Antonio, TX
   Average Salary: $48,432
   San Antonio blends rich culture and diverse cuisine. Managing restaurants here involves embracing the local flavors while ensuring a welcoming environment for guests to enjoy their meals.
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7. Brenham, TX
   Average Salary: $47,174
   Brenham offers a small-town charm with a strong local community. As a manager, you will connect with patrons and contribute to the area's delightful dining scene, including famous ice cream spots.
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8. Alice, TX
   Average Salary: $45,973
   Restaurants in Alice provide an opportunity to lead in a tight-knit setting. Your role will focus on delivering exceptional service and quality food, helping to create a favorite dining destination.
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9. Midland, TX
   Average Salary: $44,981
   In Midland, restaurant management involves overseeing operations in a city known for its oil industry. Keep up with demand while ensuring guests enjoy a comfortable atmosphere and delicious meals.
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10. Laredo, TX
    Average Salary: $44,913
    Laredo's culinary scene reflects its rich cultural heritage. Leading a restaurant here means bringing innovative ideas to traditional dishes, enhancing the dining experience for a diverse customer base.
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1. Saltgrass Steakhouse
   Average Salary: $73,333
   Saltgrass Steakhouse offers a vibrant dining experience. Restaurant Managers here oversee daily operations and ensure high-quality service. This company operates multiple locations in Corpus Christi, providing growth opportunities.
   




2. The Cheesecake Factory
   Average Salary: $62,500
   The Cheesecake Factory is known for its extensive menu and inviting atmosphere. Restaurant Managers manage a team dedicated to customer satisfaction at their Corpus Christi location. They play an essential role in maintaining the brand's standards.
   




3. Olive Garden
   Average Salary: $59,533
   Olive Garden offers a welcoming Italian dining experience. Restaurant Managers are responsible for team leadership and ensuring a pleasant atmosphere for guests in Corpus Christi. This role provides valuable career development.
   




4. Denny's
   Average Salary: $55,000
   Denny's serves up comfort food in a casual setting. Restaurant Managers supervise staff and deal with daily operations. The company has several locations in Corpus Christi, making it a stable employment option.
   




5. T.G.I Fridays
   Average Salary: $54,500
   T.G.I Fridays is known for its fun, relaxed dining experience. Restaurant Managers lead teams and ensure excellent service at their Corpus Christi locations. This company promotes a dynamic work environment.
   




6. Cracker Barrel
   Average Salary: $54,140
   Cracker Barrel provides a unique dining experience with a country theme. Restaurant Managers handle operations and guest relations at their Corpus Christi restaurants. Opportunities for growth and a positive atmosphere make it appealing.
   




7. Buffalo Wild Wings
   Average Salary: $53,470
   Buffalo Wild Wings is famous for its wings and sports-centric atmosphere. Restaurant Managers here oversee the restaurant staff and ensure smooth operations in Corpus Christi locations. This is a lively environment with plenty of action.
   




8. Firehouse Subs
   Average Salary: $50,000
   Firehouse Subs offers delicious sandwiches in a community-focused setting. Restaurant Managers lead teams at their Corpus Christi stores, ensuring quality service. This role allows for creativity and leadership.
   




9. WaterStreet, Ltd.
   Average Salary: $47,525
   WaterStreet, Ltd. focuses on providing a unique dining experience. Restaurant Managers in this company handle daily operations and customer service. They operate in Corpus Christi, contributing to community engagement.
   




10. Burger King
    Average Salary: $45,544
    Burger King serves up fast food favorites. Restaurant Managers are key to running smooth operations and driving sales in their Corpus Christi locations. The company offers a structured environment for team development.
    

1. Regional Manager
   Average Salary: $81,387
   In this position, you oversee multiple locations and ensure they operate smoothly. Your focus on customer satisfaction and employee training will help improve the overall performance of each site. Companies like Denny’s and Texas Roadhouse seek strong leaders to drive success across their branches.
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2. Service Manager
   Average Salary: $79,278
   As a Service Manager, you shape the guest experience by training staff and managing daily operations. Your role involves ensuring excellent service standards are met consistently. Establishments like Olive Garden and Applebee’s value skilled individuals who can lead teams effectively.
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3. Operations Manager
   Average Salary: $69,199
   This role focuses on streamlining operations and improving efficiency in the restaurant. You will analyze daily work processes and train staff to enhance performance. Organizations like Chick-fil-A and Whataburger appreciate leaders who drive operational excellence in their teams.
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4. Human Resources Manager
   Average Salary: $66,647
   In this role, you manage recruitment, training, and employee relations, ensuring a positive work culture. Your efforts help attract and retain top talent for restaurant teams. Companies like Golden Corral prioritize HR Managers who understand the unique dynamics of the food service industry.
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5. Sales Manager
   Average Salary: $60,843
   Sales Managers focus on promoting menu items and increasing overall sales. You will create marketing strategies and motivate staff to achieve sales targets. Local establishments like Rudy’s BBQ rely on proactive leaders to boost their revenue.
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6. Purchasing Manager
   Average Salary: $59,462
   As a Purchasing Manager, you handle procurement of food and supplies while managing vendor relationships. You ensure the restaurant has quality products at the best prices. Dining establishments such as Pappadeaux’s look for professionals who can manage cost efficiency effectively.
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7. Quality Assurance Manager
   Average Salary: $58,885
   This role involves ensuring that all food and service meet quality standards. You will conduct inspections and implement training programs to maintain high service levels. Restaurants like Saltgrass Steak House value individuals dedicated to maintaining exceptional quality.
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8. Marketing Manager
   Average Salary: $55,759
   In this role, you develop marketing campaigns to attract new customers and retain existing ones. You will use social media, promotions, and events to enhance the restaurant's visibility. Dining chains like Jimmy John’s seek creative marketers to drive brand engagement.
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9. Inventory Manager
   Average Salary: $55,515
   As an Inventory Manager, you manage stock levels and ensure that the restaurant has enough supplies. You will track usage patterns to minimize waste and control costs effectively. Local businesses like La Playa Mexican Grill need detail-oriented managers to keep operations running smoothly.
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10. Food Service Director
    Average Salary: $54,426
    This leadership role oversees all aspects of food service operations, from menu planning to budget management. You will work closely with staff to deliver excellent dining experiences. Organizations such as Compass Group appreciate directors who can manage large teams and diverse offerings.
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