Restaurant Manager Salary in Cupertino, CA

In Cupertino, CA, a Restaurant Manager can expect to earn an average yearly salary of around $61,657. This figure, while representing a midpoint, reflects the diverse earning potential within the role. Salaries can range significantly based on factors like experience, the type of restaurant, and the size of the establishment.

On the lower end, some Restaurant Managers earn about $37,980, while others with more experience and responsibility can make as much as $84,000 per year. A sizable portion of managers earn between $50,000 and $75,000. Approximately 28.4% of Restaurant Managers fall within this higher salary range, providing strong motivation for those seeking to advance within the industry.

Overall, pursuing a career as a Restaurant Manager in Cupertino offers not only a rewarding salary but also opportunities for growth and advancement in a vibrant dining scene.

1. Los Altos, CA
   Average Salary: $82,562
   Working in Los Altos offers a cozy community atmosphere perfect for fine dining and casual restaurants. This city attracts many families and professionals, providing opportunities to influence the local dining scene.
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2. Menlo Park, CA
   Average Salary: $79,678
   Menlo Park serves as a hub for technology professionals and families. You will find many upscale dining options alongside casual eateries, allowing you to cater to a diverse clientele.
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3. Santa Clara, CA
   Average Salary: $73,838
   Santa Clara is home to a vibrant mix of cultures, making it an exciting place for diverse dining experiences. Major companies in the area provide a steady stream of customers looking for quality dining.
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4. Los Gatos, CA
   Average Salary: $72,612
   Los Gatos combines a picturesque setting with a thriving restaurant scene. As a manager here, you will enjoy the balance of upscale dining and casual eateries in a close-knit community.
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5. Mountain View, CA
   Average Salary: $70,943
   Mountain View boasts a rich mixture of tech workers and families. The thriving culinary landscape provides opportunities to manage everything from gourmet restaurants to trendy cafes.
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6. Palo Alto, CA
   Average Salary: $70,049
   Palo Alto, with its focus on innovation, hosts many professionals seeking quality dining options. Managing a restaurant here means being part of a community that values exceptional food and service.
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7. Newark, CA
   Average Salary: $69,446
   Newark features a diverse population with varied food preferences. This diversity allows managers to explore creative menus and offer unique dining experiences to the community.
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8. Milpitas, CA
   Average Salary: $65,641
   Milpitas offers a blend of shopping and dining that attracts both locals and visitors. As a restaurant leader, you can draw on the area's dynamic shopping environment to increase foot traffic.
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9. Campbell, CA
   Average Salary: $65,145
   Campbell has a charming downtown area filled with restaurants. Managing a dining establishment here allows you to connect with a friendly community that supports local businesses.
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10. San Jose, CA
    Average Salary: $64,607
    San Jose, as the largest city in Silicon Valley, offers diverse dining options ranging from food trucks to high-end restaurants. This city’s lively atmosphere creates endless opportunities for a restaurant manager to thrive.
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1. Benihana
   Average Salary: $72,482
   Benihana offers a vibrant dining experience with its unique teppanyaki style. Restaurant Managers here oversee our chefs and dining staff to ensure guests have a memorable time. Locations in Cupertino will allow you to work in a bustling environment where passion for food meets hospitality.
   




2. Pacific Catch
   Average Salary: $60,000
   Pacific Catch is dedicated to providing fresh, sustainable seafood in a warm atmosphere. As a Restaurant Manager, you will lead a team that focuses on quality service and food. The Cupertino location is a popular spot for locals seeking a casual yet high-quality dining experience.
   




3. Chuck E. Cheese
   Average Salary: $41,292
   Chuck E. Cheese combines family-friendly entertainment with dining. Restaurant Managers handle daily operations and create a fun and safe atmosphere for children and families. The Cupertino site invites energetic individuals to help maintain a high standard of service and fun.
   

1. Quality Assurance Manager
   Average Salary: $192,575
   This position focuses on maintaining high standards in food safety and service. Companies like Applebee's in Cupertino emphasize quality to ensure a great experience for customers. You will implement protocols that keep the restaurant running smoothly and safely.
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2. Marketing Manager
   Average Salary: $173,269
   A Marketing Manager develops strategies to attract customers and promote special events. Restaurants like The Cheesecake Factory in Cupertino work with these professionals to boost business through effective campaigns. You will create ideas that help the restaurant stand out in a competitive market.
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3. Sales Manager
   Average Salary: $109,178
   In this role, you will work to increase the restaurant’s revenue through sales strategies. Locations such as Chili's rely on effective sales techniques to drive profits. You will manage client relationships and ensure the restaurant meets its financial goals.
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4. Operations Manager
   Average Salary: $101,231
   Operations Managers ensure that all aspects of the restaurant are running efficiently. Companies like Panera Bread depend on these experts to streamline processes and enhance customer service. You’ll oversee staff and manage day-to-day operations.
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5. Human Resources Manager
   Average Salary: $93,966
   This manager recruits and develops staff while also addressing employee concerns. Restaurants like In-N-Out Burger in Cupertino prioritize a positive workplace, and HR Managers are key to this. You will help build a strong team that enhances the restaurant's service.
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6. Regional Manager
   Average Salary: $84,299
   Regional Managers supervise multiple restaurants to maintain standards across locations. Chains like Starbucks value this role for its ability to connect with different teams and drive performance. You’ll ensure that all restaurants meet the company’s goals.
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7. Service Manager
   Average Salary: $57,730
   A Service Manager oversees the front-of-house operations and ensures customer satisfaction. Restaurants in Cupertino often seek individuals who can lead their staff and create a welcoming atmosphere. You will play a direct role in enhancing the guest experience.
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8. Food and Beverage Manager
   Average Salary: $52,852
   In this position, you handle the menu and ensure quality control of food and drinks. Restaurants like Maggiano's Little Italy rely on this role for creating a unique dining experience. You will manage suppliers and ensure that offerings meet customer expectations.
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9. Kitchen Manager
   Average Salary: $49,250
   The Kitchen Manager oversees all kitchen operations, including staff management and food safety. Places such as Olive Garden value this role for maintaining high culinary standards. You will coordinate with chefs to ensure every dish meets the restaurant's quality benchmarks.
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10. Restaurant Supervisor
    Average Salary: $46,892
    A Restaurant Supervisor manages daily operations and assists with staff training. Many establishments in Cupertino look for strong leaders to keep the team focused on customer service. You will help create a positive work environment and ensure efficient service.
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