Restaurant Manager Salary in Fort Myers, FL

In Fort Myers, FL, a Restaurant Manager can expect to earn a competitive salary. The average yearly salary for this position is approximately $54,171. Salaries can vary based on experience and other factors. For those just starting, salaries may begin around $30,500. As you gain more skills and take on greater responsibilities, your earnings can increase significantly.

For example, a mid-level Restaurant Manager can earn about $47,591, while those in senior roles may take home up to $77,500. This growth potential makes a career in restaurant management appealing. Overall, Fort Myers offers a promising outlook for restaurant managers looking to advance their careers while enjoying a vibrant community and dining scene.

1. Estero, FL
   Average Salary: $60,843
   In Estero, managing a dining establishment offers a vibrant atmosphere with a growing culinary scene. Prominent local eateries allow you to showcase your skills in customer service and staff management.
   Find Restaurant Manager jobs in Estero, FL
   




2. Port Charlotte, FL
   Average Salary: $60,743
   Port Charlotte features a family-friendly community with numerous dining options. Taking charge of a restaurant here means creating a welcoming environment and delighting guests with great food and service.
   Find Restaurant Manager jobs in Port Charlotte, FL
   




3. Longboat Key, FL
   Average Salary: $60,714
   On Longboat Key, working in the restaurant industry involves enhancing the experience for both locals and visitors alike. Upscale dining spots thrive in this picturesque area, demanding high-quality service and strong leadership.
   Find Restaurant Manager jobs in Longboat Key, FL
   




4. Marco Island, FL
   Average Salary: $59,720
   As a restaurant leader in Marco Island, you’ll oversee operations in a scenic waterfront setting. The island’s vibrant dining scene includes fresh seafood and delightful cuisine that attracts tourists year-round.
   Find Restaurant Manager jobs in Marco Island, FL
   




5. Naples, FL
   Average Salary: $59,126
   Naples offers a mix of casual and fine dining experiences where you can excel in restaurant leadership. With a focus on quality and service, working here allows you to play a crucial role in a bustling community.
   Find Restaurant Manager jobs in Naples, FL
   




6. Bonita Springs, FL
   Average Salary: $56,479
   In Bonita Springs, managing a restaurant means engaging with a blend of residents and tourists. The area is known for its diverse culinary offerings, giving you the opportunity to innovate and lead.
   Find Restaurant Manager jobs in Bonita Springs, FL
   




7. Sarasota, FL
   Average Salary: $54,884
   Sarasota stands out with its vibrant arts and culture scene, and dining is no exception. Leading a restaurant here means being part of a lively community where local ingredients and creativity shine.
   Find Restaurant Manager jobs in Sarasota, FL
   




8. Fort Myers Beach, FL
   Average Salary: $54,363
   Fort Myers Beach is a popular vacation destination where you can thrive in the restaurant industry. Overseeing a beachside eatery allows you to provide exceptional experiences to beachgoers and locals alike.
   Find Restaurant Manager jobs in Fort Myers Beach, FL
   




9. North Fort Myers, FL
   Average Salary: $54,143
   North Fort Myers is a growing area with a rising number of eateries. Managing a restaurant in this community means building strong relationships with customers while delivering outstanding food and service.
   Find Restaurant Manager jobs in North Fort Myers, FL
   




10. Cape Coral, FL
    Average Salary: $53,735
    Cape Coral offers a dynamic dining landscape, from casual spots to family-owned restaurants. As a restaurant manager, you’ll play a key role in creating memorable dining experiences that keep customers coming back.
    Find Restaurant Manager jobs in Cape Coral, FL
    

1. P.F. Chang's
   Average Salary: $82,060
   P.F. Chang's offers an engaging environment for Restaurant Managers, focusing on Asian cuisine. In Fort Myers, you can find opportunities to lead a team in a vibrant setting.
   




2. Taco Bell
   Average Salary: $75,000
   Taco Bell hires Restaurant Managers to maintain fast-paced operations. Locations in Fort Myers cater to customers seeking quick, flavorful meals, creating a dynamic work atmosphere.
   




3. Waffle House
   Average Salary: $71,400
   Waffle House provides a welcoming spot for Restaurant Managers. With locations across Fort Myers, managers create a friendly dining experience for guests at any hour.
   




4. Joe's Crab Shack
   Average Salary: $69,250
   Joe's Crab Shack features an exciting coastal dining experience. Restaurant Managers oversee team performance and guest satisfaction in Fort Myers locations, focusing on fresh seafood.
   




5. The Capital Grille
   Average Salary: $68,625
   The Capital Grille seeks skilled Restaurant Managers to enhance fine dining experiences. In Fort Myers, managers lead staff and ensure high-quality service in an upscale setting.
   




6. Miller's Ale House
   Average Salary: $67,500
   Miller's Ale House promotes a sports pub atmosphere for its Restaurant Managers. With locations in Fort Myers, managers focus on creating a lively environment for guests.
   




7. the Chef Agency
   Average Salary: $65,625
   the Chef Agency connects Restaurant Managers with top restaurants. They offer various opportunities in Fort Myers, focusing on culinary excellence and guest experience.
   




8. First Watch
   Average Salary: $65,000
   First Watch emphasizes fresh, healthy breakfast and lunch. As a Restaurant Manager in Fort Myers, you lead a team dedicated to quality food and exceptional service.
   




9. Goodwin Recruiting
   Average Salary: $64,167
   Goodwin Recruiting specializes in placing Restaurant Managers in key positions. They help find roles within Fort Myers' diverse dining scene, ensuring great match for skills and environments.
   




10. Chili's
    Average Salary: $62,317
    Chili's offers vibrant dining experiences, and Restaurant Managers play a key role in service excellence. Fort Myers locations provide managers with opportunities to thrive in casual dining.
    

1. Regional Manager
   Average Salary: $84,752
   This role involves overseeing multiple locations of a food service establishment. You will focus on improving performance and ensuring each site meets company standards. This position often relies on strong leadership and problem-solving skills, which can lead to roles with companies like First Watch or Bonefish Grill.
   Find Regional Manager jobs in Fort Myers, FL
   




2. Marketing Manager
   Average Salary: $74,260
   As a marketing manager in the food industry, you will develop strategies to promote restaurants and enhance their brand presence. This role requires creativity and an understanding of consumer behavior. Companies such as Carrabba's Italian Grill and Outback Steakhouse seek individuals who can drive customer engagement and sales.
   Find Marketing Manager jobs in Fort Myers, FL
   




3. Service Manager
   Average Salary: $72,453
   In this position, you will ensure that customers receive top-notch service in dining establishments. You will manage staff, resolve customer issues, and maintain a high level of satisfaction. Restaurants like Red Lobster and Olive Garden look for service managers who can lead effectively and foster a positive dining experience.
   Find Service Manager jobs in Fort Myers, FL
   




4. Quality Assurance Manager
   Average Salary: $68,790
   This job focuses on maintaining high food quality and safety standards across restaurant locations. You will implement policies and conduct regular inspections to ensure compliance. Companies like Denny's and Chipotle value quality assurance managers who can uphold their reputation for excellent food.
   Find Quality Assurance Manager jobs in Fort Myers, FL
   




5. Sales Manager
   Average Salary: $66,261
   A sales manager in the restaurant sector will develop strategies to boost sales and attract new customers. This role involves working closely with marketing and operations to create effective promotions. Restaurants such as Hard Rock Cafe and Mimi's Cafe seek dynamic individuals to drive their sales initiatives.
   Find Sales Manager jobs in Fort Myers, FL
   




6. Purchasing Manager
   Average Salary: $66,111
   In this role, you will manage the procurement of food, supplies, and equipment needed for restaurant operations. You will negotiate with vendors and ensure cost-effectiveness while maintaining quality. Companies like Panera Bread and Café Zupas require purchasing managers who can efficiently manage inventory and supplier relationships.
   Find Purchasing Manager jobs in Fort Myers, FL
   




7. Operations Manager
   Average Salary: $61,717
   An operations manager ensures that all components of restaurant management run smoothly, from staff training to inventory control. You will work to optimize processes to enhance efficiency and productivity. Fast-casual chains like Shake Shack and Wingstop appreciate managers who can streamline operations effectively.
   Find Operations Manager jobs in Fort Myers, FL
   




8. Human Resources Manager
   Average Salary: $60,118
   In this role, you will oversee recruitment, employee relations, and compliance with labor laws at food service establishments. You will help create a positive work environment and manage training programs for staff. Companies like Chili's and Cheesecake Factory look for HR managers who can attract and retain top talent.
   Find Human Resources Manager jobs in Fort Myers, FL
   




9. Food and Beverage Manager
   Average Salary: $59,903
   This position involves overseeing the dining and beverage operations of a restaurant. You will manage menus, inventory, and staff to ensure exceptional guest experience. Companies such as BJ's Restaurant and Brewhouse and Ruby Tuesday seek food and beverage managers who can balance quality with customer satisfaction.
   Find Food and Beverage Manager jobs in Fort Myers, FL
   




10. Banquet Manager
    Average Salary: $53,950
    A banquet manager coordinates events and large group dining within a restaurant or hotel setting. You will handle logistics, staff, and client communication to ensure seamless service. Venues like the Ritz-Carlton and Hyatt often look for banquet managers who have strong organizational skills and an eye for detail.
    Find Banquet Manager jobs in Fort Myers, FL