Restaurant Manager Salary in Fresno, CA

In Fresno, CA, Restaurant Managers can expect to earn an average yearly salary of approximately $52,317. This figure reflects a range of salaries based on experience and responsibilities. Entry-level managers often start at around $33,500, while those with more experience can earn between $37,182 and $66,636. Highly experienced managers or those in larger establishments can make up to $74,000 annually. This variance offers job seekers the opportunity to grow their careers in the restaurant industry, with potential for increased earnings as they gain experience and take on more responsibilities. The restaurant scene in Fresno provides a vibrant and rewarding environment for those interested in managing and leading teams in this dynamic field.

1. Sacramento, CA
   Average Salary: $58,804
   Working as a manager in Sacramento offers opportunities in a thriving culinary scene. With popular spots like The Firehouse and Ella Dining Room & Bar, you can showcase your leadership skills in a competitive market.
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2. Bakersfield, CA
   Average Salary: $57,215
   In Bakersfield, management roles in local restaurants are in high demand. The city’s vibrant food culture includes well-known places like Luigi's Restaurant and Dewar's, making it a great place to lead a team.
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3. Merced, CA
   Average Salary: $56,857
   Merced provides a welcoming atmosphere for restaurant management. The focus on community and family-friendly establishments, such as Pizzaland and La Palma Mexican Grill, helps foster strong customer relationships.
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4. Kingsburg, CA
   Average Salary: $53,981
   As a restaurant leader in Kingsburg, you will enjoy a small-town charm while managing dining establishments like Mindy's Café and The Coffee Shop. Your role will significantly impact the local dining experience.
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5. Sanger, CA
   Average Salary: $53,369
   Sanger’s growing dining scene provides ample opportunities for restaurant leadership. Well-loved spots like The China House and Sanger Diner reflect the community's appreciation for good food and service.
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6. Los Banos, CA
   Average Salary: $52,276
   Los Banos is perfect for those looking to lead in restaurant management. The city’s diverse culinary options, including Garcia's Mexican Restaurant and The Lunch Box, make every day an exciting challenge.
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7. Reedley, CA
   Average Salary: $50,099
   In Reedley, you can manage a restaurant in an area known for its fresh produce. Establishments like The Olive Garden and Country Rose Café offer vibrant menus and a chance to create memorable dining experiences.
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8. Dinuba, CA
   Average Salary: $50,062
   Dinuba’s restaurant scene thrives with places like La Palma and El Ranchero. As a manager, you can build a strong team and serve delicious meals to a community that values good food.
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9. Madera, CA
   Average Salary: $49,807
   Madera is a great city for restaurant management with local favorites such as The Branding Iron and La Costa. You will play a key role in developing the dining landscape while enjoying customer interactions.
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10. Delano, CA
    Average Salary: $49,333
    Delano provides opportunities in restaurant management within a blossoming food scene. Leading venues like Cafe 2 and El Asadero allows for creativity and connection with the community.
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1. Ruth's Chris Steak House
   Average Salary: $69,250
   Ruth's Chris Steak House offers a prestigious environment for Restaurant Managers. This company focuses on fine dining experiences, requiring a strong leadership presence. Locations include upscale areas in Fresno, where managers ensure high standards of service and quality.
   




2. Dave & Buster's
   Average Salary: $68,427
   At Dave & Buster's, Restaurant Managers play a key role in blending dining with entertainment. The lively atmosphere and diverse offerings appeal to families and friends. Managers work primarily at the Fresno location to ensure memorable guest experiences.
   




3. T.G.I Fridays
   Average Salary: $67,632
   T.G.I Fridays promotes a fun dining experience, and Restaurant Managers lead teams to deliver excellent service. In Fresno, managers create an engaging environment while overseeing staff and operations to meet guest expectations.
   




4. Panda Restaurant Group
   Average Salary: $59,363
   Panda Restaurant Group values diverse culinary experiences. Restaurant Managers focus on operations and staff development. In Fresno locations, they ensure that guests enjoy quick service and quality Asian cuisine.
   




5. Jack in the Box
   Average Salary: $57,980
   Jack in the Box provides quick-service dining with a variety of menu items. Restaurant Managers in Fresno work to maintain efficiency and customer satisfaction, ensuring the restaurant runs smoothly.
   




6. Taco Bell
   Average Salary: $53,436
   Taco Bell focuses on serving fast and flavorful Mexican-inspired food. Restaurant Managers in Fresno prioritize speed and quality of service while training staff to meet brand standards.
   




7. Denny's
   Average Salary: $53,246
   Denny's offers a classic diner experience. Restaurant Managers oversee daily operations in Fresno, providing a welcoming atmosphere and ensuring that guests receive attentive service at any time of day.
   




8. Round Table Pizza
   Average Salary: $46,214
   Round Table Pizza combines quality pizza with a family-friendly atmosphere. Restaurant Managers in Fresno focus on team leadership and customer service to deliver a memorable dining experience.
   




9. Popeye's Restaurants
   Average Salary: $45,326
   Popeye's Restaurants specializes in flavorful fried chicken and sides. Restaurant Managers in Fresno work to maintain quality and efficiency, leading their teams to provide great service.
   




10. Raising Cane's
    Average Salary: $40,000
    Raising Cane's rewards its staff for quality customer service. Restaurant Managers in Fresno focus on training and developing their teams while maintaining a friendly atmosphere for all guests.
    

1. Quality Assurance Manager
   Average Salary: $104,979
   In Fresno, a role in quality assurance focuses on ensuring that food and service meet high standards. You'll work closely with teams to monitor quality and improve customer satisfaction. Companies like food processing plants and large restaurants look for these professionals to maintain safety and quality.
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2. Regional Manager
   Average Salary: $92,285
   A regional manager oversees multiple dining locations within a certain area. This role involves managing staff, controlling budgets, and ensuring each restaurant meets its goals. Many restaurant groups in Fresno seek individuals who can lead teams effectively and enhance operational success.
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3. Marketing Manager
   Average Salary: $81,071
   In Fresno, a marketing manager for restaurants develops campaigns to attract guests and increase revenue. This role includes working on promotions and social media to create a buzz around dining experiences. Companies value creative thinkers who can make their brand stand out.
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4. Operations Manager
   Average Salary: $77,753
   An operations manager in the restaurant industry ensures that everything runs smoothly. You will handle staffing, customer service, and day-to-day activities to improve efficiency. Many Fresno establishments appreciate a person who can support their vision through strategic planning.
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5. Human Resources Manager
   Average Salary: $77,130
   In Fresno, a human resources manager plays a crucial role in hiring and training staff for restaurants. You will address employee needs and develop programs to enhance workplace culture. Local dining establishments rely on strong HR practices to keep teams happy and engaged.
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6. Service Manager
   Average Salary: $76,127
   A service manager focuses on the guest experience in dining settings across Fresno. This role involves training servers, resolving customer complaints, and ensuring service excellence. Restaurants seek individuals who can lead by example and create memorable dining experiences.
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7. Sales Manager
   Average Salary: $71,537
   In the restaurant sector, a sales manager works to boost sales through various strategies. You may engage with local businesses for catering opportunities and partnerships. Fresno dining establishments look for skilled sales professionals to drive growth and increase foot traffic.
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8. Inventory Manager
   Average Salary: $66,710
   An inventory manager keeps track of supplies and stock levels in restaurants. You will monitor orders and manage costs to prevent shortages and waste. Many dining venues in Fresno prioritize this role to ensure smooth operation and profitability.
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9. Food and Beverage Manager
   Average Salary: $59,272
   In Fresno, a food and beverage manager oversees menu development and beverage selection. This position involves collaborating with chefs and suppliers to offer quality dining options. Establishments value this role for its impact on customer satisfaction and overall dining experience.
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10. Purchasing Manager
    Average Salary: $58,910
    A purchasing manager is responsible for sourcing quality ingredients and supplies for restaurants. In Fresno, this role requires negotiation skills to get the best deals with suppliers. Restaurants rely on this position to maintain budget controls and high food quality.
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