Restaurant Manager Salary in Fresno, CA

In Fresno, CA, the role of a Restaurant Manager comes with a competitive annual salary. On average, you can expect to earn around $52,061. Salaries within this position vary based on experience and restaurant type. For instance, entry-level positions may start at approximately $32,000, while those with more experience can earn up to $74,000.

This range offers opportunities for growth as you gain skills and knowledge in the industry. Several factors affect these salaries. The type of restaurant, its location, and your management skills can all play a part. As you progress in your career or seek positions at higher-end establishments, salaries tend to increase.

Overall, becoming a Restaurant Manager in Fresno can lead to a rewarding career with the potential for decent earnings. This path allows individuals not only to develop leadership skills but also to enhance their understanding of restaurant operations, all while enjoying a dynamic work environment.

1. Sacramento, CA
   Average Salary: $58,730
   In Sacramento, managing a restaurant offers the chance to work in a vibrant food scene. Major companies like The Chop Shop and Ella Dining Room and Bar highlight the city's culinary diversity.
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2. Bakersfield, CA
   Average Salary: $57,161
   Bakersfield boasts a rich agricultural background that influences its restaurant culture. As a manager, you will find opportunities to work with local favorites like Luigi's Restaurant and 24th Street Cafe.
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3. Merced, CA
   Average Salary: $56,959
   Merced features a cozy community with a growing selection of dining options. Leading restaurants like The Branding Iron offer a great environment for a restaurant management career.
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4. Kingsburg, CA
   Average Salary: $54,069
   In Kingsburg, you’ll enjoy managing restaurants that cater to a close-knit community. Places like Kountry Kitchen provide a warm atmosphere and loyal customers.
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5. Sanger, CA
   Average Salary: $53,376
   Sanger offers a charming environment for restaurant management. Local spots such as Dino's Restaurant allow you to create unique dining experiences.
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6. Los Banos, CA
   Average Salary: $52,270
   Los Banos combines small-town charm with culinary possibilities. Managing restaurants like The Grill House gives you the chance to influence local dining.
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7. Reedley, CA
   Average Salary: $50,091
   Reedley is known for its agricultural heritage and friendly community. Working as a restaurant manager here allows you to engage with local flavors, especially at places like Reeds Ferry Restaurant.
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8. Dinuba, CA
   Average Salary: $50,060
   Dinuba presents opportunities within a supportive community. As a restaurant manager, you can engage with customers at popular spots like The Dinuba Diner.
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9. Madera, CA
   Average Salary: $49,837
   Madera features a thriving dining scene enriched by local wines and produce. You’ll oversee operations in vibrant places like The Madera Valley Grill.
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10. Delano, CA
    Average Salary: $49,333
    Delano showcases a mix of cultures, reflected in its dining options. Managing places like El Zarape will let you explore diverse culinary traditions while building strong customer relationships.
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1. Dave & Buster's
   Average Salary: $68,427
   At Dave & Buster's in Fresno, CA, Restaurant Managers lead a dynamic team in a fun and energetic environment. They manage the operation of the restaurant and gaming area, ensuring excellent customer experiences.
   




2. T.G.I Fridays
   Average Salary: $67,632
   T.G.I Fridays provides Restaurant Managers in Fresno the opportunity to work in a lively atmosphere. Managers focus on high-quality service, staff training, and menu management to create memorable dining experiences.
   




3. Panda Restaurant Group
   Average Salary: $59,363
   Panda Restaurant Group offers Restaurant Managers a chance to oversee operations in a fast-paced environment. In Fresno, they ensure a smooth service experience and support team development.
   




4. Jack in the Box
   Average Salary: $57,980
   Jack in the Box seeks Restaurant Managers in Fresno who are ready to lead and motivate their teams. Managers work to maintain food quality and set high standards for customer service.
   




5. Taco Bell
   Average Salary: $53,436
   Restaurant Managers at Taco Bell in Fresno excel at running busy restaurants. They train staff, handle customer complaints, and ensure food safety and quality standards are met.
   




6. Denny's
   Average Salary: $52,971
   Denny's managers in Fresno focus on creating a family-friendly dining atmosphere. They oversee daily operations and play a critical role in maintaining high service quality.
   




7. Round Table Pizza
   Average Salary: $46,214
   At Round Table Pizza, Restaurant Managers in Fresno take charge of the restaurant's operations while promoting a fun work environment. They ensure consistent pizza quality and great customer service.
   




8. Popeye's Restaurants
   Average Salary: $45,326
   Popeye's in Fresno hires Restaurant Managers who thrive in high-energy settings. They manage staff and ensure that delicious chicken meals are served quickly and efficiently.
   




9. Raising Cane's
   Average Salary: $40,000
   Raising Cane's looks for Restaurant Managers in Fresno driven to create a positive team environment. They focus on operational excellence and delivering great dining experiences.
   




10. Restaurant Depot
    Average Salary: $37,827
    Restaurant Depot employs Restaurant Managers in Fresno who oversee inventory and customer interactions. They strive to support restaurant owners with quality products and services.
    

1. Quality Assurance Manager
   Average Salary: $104,306
   This role focuses on maintaining high standards for food safety and quality in local dining establishments. Companies in Fresno seek individuals who can create and enforce quality control policies. A strong eye for detail and knowledge of health regulations are essential for success.
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2. Regional Manager
   Average Salary: $91,865
   Overseeing multiple locations, this position requires strong leadership and strategic planning skills. In Fresno, companies value regional managers who can drive sales and improve operational performance across various restaurants. Successful candidates cultivate strong relationships with the teams at each location.
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3. Marketing Manager
   Average Salary: $80,333
   A marketing manager develops strategies to promote restaurants and attract customers. In Fresno, professionals in this role collaborate with chefs and service staff to highlight unique dining experiences. Creativity and a solid understanding of digital marketing trends are key to increasing brand visibility.
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4. Operations Manager
   Average Salary: $77,387
   This role involves streamlining restaurant processes and ensuring smooth daily operations. In Fresno, operations managers work closely with staff and suppliers to enhance efficiency and customer satisfaction. Strong problem-solving abilities are critical to address challenges quickly.
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5. Human Resources Manager
   Average Salary: $76,794
   This position focuses on recruitment and employee relations within the restaurant industry. Fresno-based restaurants look for HR managers who can foster a positive work environment and handle staffing needs effectively. Communication skills and a knack for conflict resolution are vital in this role.
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6. Service Manager
   Average Salary: $74,758
   The service manager ensures that customers receive high-quality service by training and supervising staff. In Fresno, this role entails building a welcoming atmosphere in local eateries. Strong interpersonal skills and a commitment to excellent customer service are essential.
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7. Sales Manager
   Average Salary: $70,486
   A sales manager works to boost revenue by developing partnerships and marketing events for restaurants. Companies in Fresno value sales professionals who can create unique promotions to attract diners. Networking and persuasion skills are vital to achieving sales goals.
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8. Inventory Manager
   Average Salary: $66,710
   This role requires meticulous tracking of food and beverage supplies to minimize waste and ensure availability. In the dynamic Fresno restaurant scene, inventory managers play a key part in cost control and efficiency. Attention to detail and organizational skills can lead to success.
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9. Food and Beverage Manager
   Average Salary: $59,926
   In this role, the focus is on overseeing the quality and delivery of food and drink services. Fresno eateries seek food and beverage managers who can innovate menus and enhance guest experiences. Creativity and experience in the culinary field contribute to the success of this position.
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10. Purchasing Manager
    Average Salary: $58,848
    The purchasing manager is responsible for sourcing and buying supplies needed for restaurant operations. Companies in Fresno prefer candidates who can negotiate with suppliers and manage budgets effectively. Strong analytical skills and knowledge of food industry standards are important in this role.
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