Restaurant Manager Salary in Georgetown, TX

A Restaurant Manager in Georgetown, TX can expect to earn an average yearly salary of about $47,669. This salary often varies based on experience, the type of restaurant, and the level of responsibility held. Some entry-level positions may start around $25,500, while more experienced managers can earn upwards of $72,500.

Salary distribution shows that many managers earn between $42,591 and $68,227, with a good number of opportunities for growth in this field. Those who commit to developing their skills and gaining experience may see notable increases in their earnings. Overall, a career as a Restaurant Manager in Georgetown can be rewarding both personally and financially.

1. Austin, TX
   Average Salary: $57,198
   Austin offers a vibrant food scene with numerous opportunities in management roles. Companies like P. Terry's Burger Stand and Torchy's Tacos are local favorites where you can lead passionate teams and create memorable dining experiences.
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2. Marble Falls, TX
   Average Salary: $55,650
   In Marble Falls, you will oversee a relaxed dining environment popular among locals and tourists. With charming eateries like the Blue Bonnet Cafe, you can cultivate a warm atmosphere while ensuring excellent service.
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3. Cedar Park, TX
   Average Salary: $55,637
   Cedar Park boasts a booming restaurant industry. Leading establishments such as Jack Allen's Kitchen allows you to innovate menus and enhance guest satisfaction in this growing community.
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4. Round Rock, TX
   Average Salary: $55,423
   Round Rock is known for its delicious food options, including the famous Round Rock Donuts. As a leader in this area, you can guide teams to deliver exceptional customer service while growing a loyal clientele.
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5. Manor, TX
   Average Salary: $51,910
   Manor is an expanding city with many diners and cafes looking for strong leadership. Here, you can supervise daily operations and foster a local dining culture that emphasizes community engagement.
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6. Hutto, TX
   Average Salary: $50,805
   Hutto offers a welcoming atmosphere for diners. Managing a restaurant here means balancing traditional favorites with new ideas, creating a place where locals enjoy coming back.
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7. Kyle, TX
   Average Salary: $50,494
   Kyle enjoys a youthful energy with its growing population. In this city, overseeing popular chains as well as unique local spots allows you to shape the dining landscape and influence new culinary trends.
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8. Buda, TX
   Average Salary: $50,258
   Buda's charming small-town feel attracts families and visitors alike. Leading a restaurant here involves creating a friendly environment while providing great food that keeps customers returning.
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9. New Braunfels, TX
   Average Salary: $49,779
   New Braunfels is famous for its rivers and festivals, drawing people all year round. In this bustling area, you can manage restaurants that thrive on seasonal crowds and provide exceptional hospitality.
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10. Pflugerville, TX
    Average Salary: $47,700
    Pflugerville has a diverse dining scene that welcomes new ideas. As a restaurant leader, you can inspire teams to innovate dishes while catering to a growing and varied customer base.
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1. Cotton Patch Cafe, LLC
   Average Salary: $75,000
   Cotton Patch Cafe offers a warm and inviting atmosphere for its guests. Restaurant Managers at this company oversee daily operations in locations such as Georgetown, TX, ensuring excellent service and quality food.
   




2. CAVA
   Average Salary: $61,875
   CAVA focuses on fresh Mediterranean food. Restaurant Managers here lead teams in fast-paced locations, including Georgetown, TX, ensuring customers enjoy delicious meals and a vibrant dining experience.
   




3. First Watch
   Average Salary: $56,500
   First Watch is known for its breakfast, brunch, and lunch offerings. Restaurant Managers at any of their locations, including Georgetown, TX, play a vital role in creating a welcoming environment and managing staff.
   




4. Taco Cabana
   Average Salary: $55,000
   Taco Cabana provides a relaxed and colorful dining experience with Mexican-inspired dishes. Restaurant Managers are essential in Georgetown, TX, for maintaining quality service and food in this lively atmosphere.
   




5. IHOP
   Average Salary: $54,833
   IHOP is famous for its breakfast menu. Restaurant Managers at IHOP locations in Georgetown, TX, ensure smooth operations while delivering excellent service to hungry guests.
   




6. Buffalo Wild Wings
   Average Salary: $53,404
   Buffalo Wild Wings combines food and sports in a fun setting. Restaurant Managers at this company in Georgetown, TX, focus on providing an exciting atmosphere and excellent service for all guests.
   




7. ACG Texas, IHOP
   Average Salary: $53,231
   ACG Texas operates several IHOP locations. Restaurant Managers in Georgetown, TX, manage staff and ensure that every guest has a satisfying dining experience at this beloved breakfast spot.
   




8. Applebee's
   Average Salary: $50,000
   Applebee's is a casual dining restaurant offering a wide variety of dishes. In Georgetown, TX, Restaurant Managers lead teams to provide customers with a friendly dining atmosphere.
   




9. The Garden
   Average Salary: $49,333
   The Garden offers a unique dining experience. Restaurant Managers at this location in Georgetown, TX, focus on maintaining high-quality service while creating a relaxing environment for guests.
   




10. Burger King
    Average Salary: $46,490
    Burger King is recognized for its quick-service meals. Restaurant Managers in the Georgetown, TX area oversee daily operations, ensuring that customers receive fast service and quality food.
    

1. Regional Manager
   Average Salary: $84,933
   A Regional Manager oversees multiple restaurant locations in a specified area. They ensure that each location meets operational standards, optimizes sales, and provides excellent customer service. Companies like Chili's and Olive Garden often seek experienced individuals for this role in proximity to Georgetown.
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2. Purchasing Manager
   Average Salary: $76,143
   A Purchasing Manager focuses on acquiring high-quality food and beverage products for restaurants. This role involves negotiating with suppliers and managing inventory to reduce costs while maintaining quality. Local eateries and chains in Georgetown rely on skilled professionals to keep their operations running smoothly.
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3. Quality Assurance Manager
   Average Salary: $72,875
   Quality Assurance Managers are responsible for ensuring that all food safety and quality standards are met in restaurants. They develop protocols for food handling and train staff on best practices. Establishments in Georgetown prioritize this role to guarantee customer safety and satisfaction.
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4. Human Resources Manager
   Average Salary: $65,465
   A Human Resources Manager develops and implements hiring strategies for restaurant staff. They handle employee relations, training, and benefits, creating a positive work environment. Restaurants in Georgetown value HR Managers who can attract and retain talented employees.
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5. Marketing Manager
   Average Salary: $64,256
   Marketing Managers in the restaurant industry create campaigns to attract customers and promote the brand. They analyze market trends and customer feedback to develop effective marketing strategies. Restaurants in Georgetown benefit from innovative marketing to stand out in a competitive market.
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6. Operations Manager
   Average Salary: $63,856
   An Operations Manager oversees the day-to-day functions of a restaurant, ensuring efficiency and quality. They manage staff, budgets, and customer experiences to maximize profitability. Restaurants in Georgetown appreciate individuals who can streamline operations while maintaining high standards.
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7. Food and Beverage Manager
   Average Salary: $63,570
   A Food and Beverage Manager coordinates all dining experiences within a restaurant. They manage menus, supplier relations, and staff, ensuring that the food and drink offerings align with customer expectations. Local dining spots in Georgetown seek creative managers to elevate their culinary offerings.
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8. Restaurant Supervisor
   Average Salary: $62,917
   Restaurant Supervisors manage the front line staff and ensure service runs smoothly during shifts. They train new employees and assist in customer service to enhance guest experiences. Eateries in Georgetown value Supervisors who can lead a team and resolve issues effectively.
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9. Service Manager
   Average Salary: $62,216
   Service Managers focus on delivering outstanding customer experiences in restaurants. They handle guest complaints and ensure staff meets service standards. Restaurants in Georgetown depend on skilled Service Managers to maintain high levels of customer satisfaction.
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10. Sales Manager
    Average Salary: $61,965
    Sales Managers in the restaurant industry drive revenue by developing sales strategies and expanding customer outreach. They collaborate with marketing teams to increase visibility and attract clientele. Local restaurants in Georgetown recognize the importance of this role in achieving business growth.
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