Restaurant Manager Salary in Grand Prairie, TX

In Grand Prairie, TX, Restaurant Managers can expect to earn a competitive salary. The average yearly salary for this role is around $51,796. Salaries can vary based on experience, responsibilities, and the specific restaurant.

Entry-level positions may start at approximately $24,000. As managers gain more experience, their salaries can rise significantly. For example, with a few years in the role, a manager might earn about $35,864. With continued career growth and expertise, earning potential increases. Seasoned managers can make up to $67,500, reflecting their skills and contributions to the establishment.

This range shows that there are solid opportunities for advancement in the food service industry in Grand Prairie. With dedication and a focus on professional growth, aspiring Restaurant Managers can achieve a rewarding career both financially and personally.

1. Grapevine, TX
   Average Salary: $60,978
   Grapevine offers a vibrant dining scene with many unique restaurants and eateries. Managing a restaurant here involves showcasing local flavors and ensuring customers enjoy a memorable experience.
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2. Dallas, TX
   Average Salary: $56,312
   Dallas boasts a diverse culinary landscape, filled with renowned restaurants. In this fast-paced environment, a successful manager leads a dedicated team while keeping up with the latest trends in food and service.
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3. Fort Worth, TX
   Average Salary: $53,445
   Fort Worth blends traditional Texan culture with modern dining experiences. As a restaurant leader in this city, you will engage with a welcoming community and create an inviting atmosphere for guests.
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4. Irving, TX
   Average Salary: $52,983
   Irving's diverse population contributes to a rich selection of dining options. Managing a restaurant here means capturing the essence of various cuisines while fostering a warm and friendly environment.
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5. Bedford, TX
   Average Salary: $52,045
   Bedford enjoys a family-friendly atmosphere with many casual dining spots. As a manager, you will focus on providing excellent service and maintaining a positive rapport with regular customers.
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6. Lancaster, TX
   Average Salary: $51,984
   Lancaster features a growing dining scene that supports small businesses and local restaurants. A manager in this area plays a crucial role in ensuring quality food and a strong connection with the community.
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7. Duncanville, TX
   Average Salary: $51,860
   Duncanville is known for its close-knit community and local eateries. Leading a restaurant here involves creating a welcoming space for families and friends to gather and enjoy delicious meals.
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8. Arlington, TX
   Average Salary: $51,401
   Arlington, home to various popular dining establishments, offers vibrant opportunities for restaurant management. A skilled manager will navigate the exciting dining trends while ensuring guests leave satisfied.
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9. Cedar Hill, TX
   Average Salary: $51,305
   Cedar Hill combines nature and casual dining, attracting guests looking for a relaxed atmosphere. As a manager, you'll emphasize great customer service and the importance of local flavors.
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10. Coppell, TX
    Average Salary: $51,030
    Coppell's community-oriented environment allows for personalized service in dining. A restaurant manager here focuses on building relationships with patrons and enhancing their dining experiences.
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1. Taco Bell
   Average Salary: $62,375
   Taco Bell offers a vibrant work environment for Restaurant Managers. Locations in Grand Prairie focus on fast service and quality food, making it essential for managers to lead their teams effectively.
   




2. Texas Roadhouse
   Average Salary: $59,850
   Texas Roadhouse is known for its lively atmosphere and commitment to fresh, hand-cut steaks. Managers in Grand Prairie play a crucial role in ensuring great service and customer satisfaction.
   




3. On the Border Mexican Grill and Cantina
   Average Salary: $59,214
   On the Border provides a fun dining experience with a focus on Mexican cuisine. Restaurant Managers in Grand Prairie oversee daily operations and foster a welcoming environment for guests.
   




4. Twin Peaks Restaurants
   Average Salary: $57,094
   Twin Peaks Restaurants emphasize a unique sports bar experience. Managers in Grand Prairie manage staff and ensure excellent customer service in a lively setting.
   




5. Hooters
   Average Salary: $57,000
   Hooters blends a casual dining experience with sports entertainment. Restaurant Managers in Grand Prairie focus on team leadership and delivering a consistent guest experience.
   




6. Main Event
   Average Salary: $56,298
   Main Event combines dining with entertainment, creating a dynamic work atmosphere. Managers in Grand Prairie handle operations while ensuring guests have an enjoyable experience.
   




7. Chili's
   Average Salary: $54,925
   Chili's offers a casual dining experience with a wide range of food choices. Restaurant Managers in Grand Prairie are key to maintaining quality service and team performance.
   




8. ACG Texas, IHOP
   Average Salary: $54,771
   ACG Texas, which includes IHOP, focuses on breakfast and comfort food. Managers in Grand Prairie prioritize guest satisfaction and lead their teams effectively.
   




9. Applebee's
   Average Salary: $53,500
   Applebee's provides a neighborhood dining experience. Managers in Grand Prairie ensure smooth restaurant operations while aiming for high customer satisfaction.
   




10. Chicken N Pickle
    Average Salary: $53,333
    Chicken N Pickle combines great food with fun activities. Managers in Grand Prairie work to create a vibrant atmosphere while overseeing both dining and entertainment.
    

1. Service Manager
   Average Salary: $83,135
   A Service Manager oversees daily operations and ensures excellent customer service in dining establishments. This role involves training staff and managing schedules to enhance customer satisfaction. Companies like Chili's and Olive Garden often seek skilled professionals for these positions.
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2. Quality Assurance Manager
   Average Salary: $77,295
   Quality Assurance Managers maintain high standards in food preparation and service. They monitor food safety practices and ensure compliance with health regulations. Local restaurants like Texas Roadhouse rely on these professionals to guarantee quality in their offerings.
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3. Operations Manager
   Average Salary: $74,318
   Operations Managers coordinate various functions of the business to improve efficiency and productivity. They manage staff, oversee budgets, and analyze performance metrics. Businesses like P.F. Chang's need effective leaders to drive their operational goals.
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4. Marketing Manager
   Average Salary: $74,261
   Marketing Managers develop marketing strategies to boost restaurant visibility and customer engagement. They work on promotions and social media campaigns that attract diners. Local eateries benefit from creative minds that understand the local market.
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5. Human Resources Manager
   Average Salary: $71,259
   Human Resources Managers handle recruitment, training, and employee relations in the hospitality industry. They foster a positive work environment and ensure staff retention. Many popular chains, such as Denny's, look for HR experts to support their growing teams.
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6. Inventory Manager
   Average Salary: $70,021
   Inventory Managers keep track of supplies and ensure the restaurant is never short on essential items. They manage stock levels and order supplies as needed. Restaurants in Grand Prairie depend on these professionals to maintain smooth operations.
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7. Purchasing Manager
   Average Salary: $67,463
   Purchasing Managers negotiate with suppliers to secure the best prices for food and beverage supplies. They analyze trends to make informed buying decisions. Establishments like Panera Bread rely on these experts to manage their procurement processes effectively.
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8. Regional Manager
   Average Salary: $66,293
   Regional Managers oversee multiple locations within a specific area, ensuring consistency and quality across all restaurants. They work closely with local managers to implement company policies. Companies like Raising Cane's need strategic leaders to guide their regional teams.
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9. Food and Beverage Manager
   Average Salary: $61,944
   Food and Beverage Managers focus on the quality and selection of menu items while managing budgets and staff. They create unique dining experiences that attract and retain customers. Organizations like The Cheesecake Factory seek professionals with a passion for culinary excellence.
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10. Sales Manager
    Average Salary: $58,901
    Sales Managers drive revenue growth by creating partnerships and developing sales strategies for restaurants. They monitor sales trends and adjust plans accordingly to meet targets. Restaurants in Grand Prairie are eager for such strategic thinkers to enhance their market presence.
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