Restaurant Manager Salary in Houston, TX

In Houston, TX, the average yearly salary for a Restaurant Manager is around $52,197. This amount reflects the value and responsibilities that come with managing a restaurant. Entry-level positions start at about $25,500. With experience and skills, salaries can increase significantly, reaching up to $85,000 for those at the top of their career.

The broader salary range shows the various levels of experience in the field. Many Restaurant Managers earn near $63,364, while those who excel can see salaries close to $79,591. Overall, Restaurant Managers in Houston have a rewarding career path, with plenty of opportunities for growth.

1. Stafford, TX
   Average Salary: $54,272
   In Stafford, managing a restaurant means leading a diverse team and ensuring customer satisfaction. This city offers many dining options, allowing you to be part of a growing food scene with chances to work with notable chains like Chili's and local favorites.
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2. Kingwood, TX
   Average Salary: $52,465
   Kingwood boasts a family-friendly atmosphere, making it a great place for dining establishments. Here, you can manage operations for restaurants such as Olive Garden while focusing on excellent service and local community involvement.
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3. Missouri City, TX
   Average Salary: $51,977
   Missouri City offers a vibrant dining culture with a mix of fast food and casual dining spots. As a manager here, you will have opportunities to thrive at places like Texas Roadhouse while engaging with a welcoming community.
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4. Pearland, TX
   Average Salary: $51,408
   Pearland is a rapidly growing area with a variety of restaurants, from quick service to upscale eateries. Managing a restaurant in this city allows you to connect with diverse customers and work alongside popular chains like Olive Garden.
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5. Sugar Land, TX
   Average Salary: $50,905
   Known for its upscale dining experience, Sugar Land presents fantastic opportunities for restaurant management. You may find yourself overseeing famed establishments like The Cheesecake Factory and engaging with a sophisticated clientele.
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6. Spring, TX
   Average Salary: $50,465
   Spring offers a mix of traditional and modern dining venues, perfect for aspiring restaurant leaders. You'll find opportunities to manage local favorites while catering to a community that enjoys varied dining experiences.
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7. Pasadena, TX
   Average Salary: $49,819
   Pasadena has a rich culinary scene that celebrates local flavors. Managing a restaurant here means you can embrace the diversity of customers while working with well-known chains like Denny's and engaging in community activities.
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8. Katy, TX
   Average Salary: $49,711
   Katy is a thriving suburb with plenty of dining options, making it an ideal spot for restaurant managers. You can enjoy working with established companies like The Kettle while focusing on customer service and quality.
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9. Brookshire, TX
   Average Salary: $49,169
   In Brookshire, managing a restaurant involves creating a welcoming atmosphere for families and travelers. You can engage with the local community while overseeing operations at popular spots like Taco Bell.
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10. Humble, TX
    Average Salary: $48,405
    Humble features a dynamic dining landscape where restaurant managers can truly shine. With a blend of fast casual and sit-down dining, you’ll be able to work with popular brands like Applebee's and make a positive impact on the local scene.
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1. the Chef Agency
   Average Salary: $95,625
   The Chef Agency specializes in matching talented restaurant managers with top dining establishments. With multiple locations across Houston, they focus on providing a supportive environment for managers to thrive and develop their careers.
   




2. Hillstone Restaurant Group
   Average Salary: $92,222
   Hillstone Restaurant Group operates several popular restaurants in Houston, offering managers a chance to work in a dynamic and high-energy environment. They emphasize quality food and customer service, creating an exciting atmosphere for its staff.
   




3. Dunkin'
   Average Salary: $78,250
   Dunkin' is a well-known coffee and baked goods chain with numerous locations in Houston. Restaurant managers here enjoy a fast-paced work environment, where they lead teams to serve loyal customers and ensure smooth daily operations.
   




4. Wolfoods
   Average Salary: $72,800
   Wolfoods focuses on delivering quality food and exceptional service. Managers at their Houston locations have the opportunity to shape the dining experience while leading their teams with a strong emphasis on customer satisfaction.
   




5. Federal Grill
   Average Salary: $70,625
   Federal Grill, located in vibrant areas of Houston, combines great food with a lively atmosphere. Restaurant managers work closely with culinary teams to maintain high standards and create memorable dining experiences for patrons.
   




6. Eurest
   Average Salary: $70,333
   Eurest provides food services in various corporate and dining settings around Houston. Managers at Eurest play a vital role in overseeing operations and ensuring quality while working alongside a dedicated team.
   




7. Mastro's Steakhouse
   Average Salary: $70,000
   Mastro's Steakhouse stands out for its upscale dining experience in Houston. Restaurant managers here have the chance to lead experienced teams and provide top-notch service to guests in an elegant setting.
   




8. Vic & Anthony's Steakhouse
   Average Salary: $70,000
   Vic & Anthony's Steakhouse offers a premium dining option in Houston. Restaurant managers are responsible for upholding high standards of service and food quality, leading their teams to exceed guest expectations.
   




9. Velvet Taco
   Average Salary: $69,500
   Velvet Taco combines delicious tacos with a unique atmosphere in Houston. Managers at this popular spot enjoy a vibrant work environment while leading their teams in providing exceptional service to guests.
   




10. Barcelona Wine Bar
    Average Salary: $69,167
    Barcelona Wine Bar creates a warm and inviting dining atmosphere in Houston. Restaurant managers here have the opportunity to oversee operations and ensure that guests enjoy their meals in a friendly environment.
    

1. Quality Assurance Manager
   Average Salary: $96,748
   In this role, you oversee the consistency and quality of food served in various dining establishments. You work closely with chefs and staff to ensure high standards are met, leading to customer satisfaction. Companies in the area, like Landry's and Pappas Restaurants, often seek strong leaders for this position.
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2. Regional Manager
   Average Salary: $93,832
   As a Regional Manager, you supervise multiple locations and ensure they meet company goals and standards. This position requires strong leadership skills and the ability to develop teams to perform at their best. Chains such as Denny's and Olive Garden value experienced candidates for this role in the area.
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3. Compliance Officer
   Average Salary: $82,526
   In this position, you ensure that all restaurants follow local health regulations and company policies. You conduct audits and provide training to staff to maintain high compliance standards. Many establishments in Houston prioritize hiring diligent professionals in this role.
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4. Marketing Manager
   Average Salary: $81,150
   A Marketing Manager focuses on promoting dining experiences to attract customers. You create and implement marketing campaigns that engage the community and boost revenue. Various local eateries and larger chains look for innovative thinkers in Houston to fill this role.
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5. Sales Manager
   Average Salary: $73,183
   In this job, you drive sales initiatives to enhance revenue for restaurant chains. You analyze market trends and develop strategies to increase clientele. Many establishments in Houston seek dynamic individuals passionate about sales growth.
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6. Human Resources Manager
   Average Salary: $72,080
   As a Human Resources Manager, you handle recruitment, employee relations, and training programs for restaurants. This role plays a crucial part in maintaining staff morale and ensuring a positive work environment. Several well-known restaurants in Houston look for experienced HR professionals to lead their teams.
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7. Operations Manager
   Average Salary: $71,471
   You will oversee daily operations, ensuring that restaurants run smoothly and efficiently. This role includes managing staff schedules, inventory, and customer service standards. Many dining establishments in Houston value experienced managers who can improve overall operational success.
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8. Purchasing Manager
   Average Salary: $67,338
   In this role, you manage food and supply purchases for restaurants, ensuring quality and cost-effectiveness. You build relationships with vendors and negotiate contracts to get the best deals. Restaurants in Houston often seek this position to optimize their supply chain.
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9. Service Manager
   Average Salary: $65,982
   As a Service Manager, you ensure guests receive exceptional service throughout their dining experience. You train and supervise waitstaff to maintain high service standards. Many well-known restaurants in Houston prioritize this role to enhance customer satisfaction.
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10. Inventory Manager
    Average Salary: $63,547
    In this role, you track inventory levels and manage stock to prevent shortages or excess. You work closely with suppliers to maintain an adequate supply of food and beverage items. Local restaurants in Houston often look for organized and detail-oriented individuals for this important role.
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