Restaurant Manager Salary in Inglewood, CA

Inglewood, CA offers a rewarding salary for Restaurant Managers. On average, a Restaurant Manager can expect to earn about $58,460 each year. Salaries can vary widely, starting from around $37,000 for those new in the role and reaching as high as $87,300 for experienced managers.

The majority of Restaurant Managers fall within the salary range of $46,145 to $69,009, where they often enjoy a good balance of responsibilities and rewards. This range reflects the diverse opportunities in the area, allowing skilled managers to thrive and find compensation that matches their expertise. With hard work and dedication, many Restaurant Managers can progress in their careers, leading to even greater earning potential in the vibrant dining scene of Inglewood.

1. Santa Monica, CA
   Average Salary: $73,718
   Working in Santa Monica offers a vibrant dining scene by the beach. Popular spots like Cassia and Tar & Roses attract both locals and visitors, creating a lively atmosphere for restaurant management.
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2. Torrance, CA
   Average Salary: $66,760
   Torrance boasts a diverse range of dining options from Asian cuisine to classic American fare. Managing a restaurant here provides opportunities to connect with a rich cultural community, especially with destinations like the Torrance Cultural Arts Center.
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3. Los Angeles, CA
   Average Salary: $66,388
   Los Angeles is a bustling hub for food lovers and culinary innovation. Managing a restaurant in this city allows you to work alongside renowned restaurants like Bestia and Republique, where creativity meets a diverse clientele.
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4. El Segundo, CA
   Average Salary: $64,460
   El Segundo combines a small-town feel with a vibrant dining landscape. Local favorites like The Rack and Trattoria Da Vince draw in customers, making it an exciting place to lead a restaurant.
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5. Culver City, CA
   Average Salary: $62,777
   Culver City is known for its growing food scene and artistic vibe. Managing a restaurant here means working near unique spots like Father’s Office, which enhances the dining experience for guests.
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6. Redondo Beach, CA
   Average Salary: $60,463
   Redondo Beach offers a stunning coastal backdrop for dining establishments. Leading a restaurant here allows you to enjoy fresh seafood and a steady flow of beachgoers looking for great dining options.
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7. Manhattan Beach, CA
   Average Salary: $58,874
   Manhattan Beach is famous for its stunning ocean views and upscale dining. Managing a restaurant in this area presents a chance to serve beachgoers at popular spots like The Strand House.
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8. Lynwood, CA
   Average Salary: $58,354
   Lynwood has a vibrant community that embraces a variety of cuisines. Managing a restaurant here opens doors to engage with a loyal customer base that values local flavors.
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9. Playa Vista, CA
   Average Salary: $57,892
   Playa Vista is a growing community known for its modern lifestyle and tech vibe. Leading a restaurant in this area means catering to a dynamic crowd that appreciates new culinary experiences.
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10. Hermosa Beach, CA
    Average Salary: $56,496
    Hermosa Beach features a charming seaside atmosphere ideal for dining. Working as a restaurant leader here allows you to create memorable experiences for locals and tourists alike.
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1. ABM Industries Inc.
   Average Salary: $81,800
   ABM Industries Inc. offers competitive salaries for Restaurant Managers. They focus on quality service in various venues, including airports and stadiums, ensuring a dynamic work environment.
   




2. Areas
   Average Salary: $73,000
   Areas provides opportunities for Restaurant Managers in various locations, focusing on food and beverage services in travel plazas and airports. They prioritize delivering excellent customer experiences.
   




3. Cinépolis
   Average Salary: $72,696
   Cinépolis offers exciting roles for Restaurant Managers in their luxury cinema locations. Managers oversee dining services, enhancing moviegoers' experiences with top-quality food and service.
   




4. Panda Restaurant Group
   Average Salary: $60,208
   Panda Restaurant Group values its Restaurant Managers who lead teams in a fast-paced environment. They operate Asian cuisine restaurants, providing a friendly and engaging atmosphere for staff and guests.
   




5. Habit Burger Grill - Irvine DT
   Average Salary: $54,257
   Habit Burger Grill offers Restaurant Managers a chance to work in a casual dining environment known for delicious burgers. Managers ensure quality operations and maintain high customer satisfaction.
   




6. Del Taco
   Average Salary: $54,170
   Del Taco provides Restaurant Managers with a hands-on role in fast-service Mexican dining. Managers lead their teams to deliver tasty food and great service, creating a positive dining experience.
   




7. KFC
   Average Salary: $37,000
   KFC employs Restaurant Managers who focus on running chicken fast-food restaurants. Managers train staff, oversee operations, and ensure that customers receive good service and quality meals.
   

1. Regional Manager
   Average Salary: $120,034
   A regional leader oversees multiple locations to ensure they meet company standards. This role focuses on operations, staff training, and customer satisfaction. Companies like Denny's and Jersey Mike's look for individuals who can drive success in several venues.
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2. Quality Assurance Manager
   Average Salary: $106,833
   This position ensures all food and service meet high quality standards. The manager conducts regular inspections and trains staff on best practices. Local eateries and chains like Chick-fil-A value this role for maintaining their reputation.
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3. Service Manager
   Average Salary: $85,417
   A service leader trains and manages staff to provide outstanding customer experiences. This role involves handling complaints and ensuring smooth operations during busy hours. Establishments such as Olive Garden appreciate strong leadership in service management.
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4. Marketing Manager
   Average Salary: $85,375
   This manager develops promotional strategies to attract customers. They analyze market trends and create campaigns that resonate with the local community. Restaurants like Starbucks often seek creative minds to boost their brand presence.
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5. Sales Manager
   Average Salary: $83,261
   A sales manager focuses on driving revenue through effective sales tactics. They build relationships with customers and train staff on upselling techniques. Local franchises often rely on this role to enhance profitability and growth.
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6. Human Resources Manager
   Average Salary: $78,860
   The HR manager handles recruitment, training, and employee relations. They ensure the restaurant has a motivated and skilled workforce. Establishments like Buffalo Wild Wings depend on efficient HR to maintain a positive work environment.
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7. Food Service Director
   Average Salary: $69,738
   This director oversees daily food operations in larger establishments. They manage budgets, staff, and comply with health regulations. Organizations like schools and hospitals in Inglewood value strong leadership in food service management.
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8. Banquet Manager
   Average Salary: $67,500
   A banquet manager organizes events and ensures seamless service during gatherings. This role requires strong planning and coordination skills. Venues like local hotels and event spaces benefit from experienced banquet managers.
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9. Purchasing Manager
   Average Salary: $64,430
   This role focuses on sourcing and purchasing ingredients and supplies. A purchasing manager ensures that all items meet quality standards and budget constraints. Restaurants like Chipotle seek individuals who can manage inventory effectively.
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10. Catering Manager
    Average Salary: $64,189
    A catering manager plans and executes food services for events outside the restaurant. They work closely with clients to ensure satisfaction and a memorable experience. Local catering companies appreciate managers who excel in customer service and event coordination.
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