Restaurant Manager Salary in Irving, TX

In Irving, TX, a Restaurant Manager can expect to earn an average yearly salary of about $52,983. Salaries for this position can range significantly based on experience and the size of the establishment.

At the lower end, entry-level positions may offer around $31,000, while more experienced managers can make up to $80,000 per year. The distribution of salaries shows a clear path for growth as managers gain experience and take on more responsibilities.

This range of salaries reflects the diverse opportunities within the restaurant industry in Irving. A dedicated and skilled Restaurant Manager has the potential to earn a competitive wage while enjoying a dynamic and rewarding career in the food service sector.

1. Grapevine, TX
   Average Salary: $60,978
   Grapevine boasts a vibrant dining scene with various restaurants ranging from local eateries to larger chains. Managing a restaurant here offers a chance to connect with tourists and locals alike, and work with renowned companies like Olive Garden and Brio Italian Grille.
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2. Dallas, TX
   Average Salary: $56,312
   Dallas features a dynamic restaurant landscape with countless options for cuisine lovers. Being in charge of a restaurant allows you to contribute to the fast-paced food culture, especially with popular names like The Cheesecake Factory and Pappadeaux’s.
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3. Mesquite, TX
   Average Salary: $52,505
   Mesquite is home to a mix of casual diners and upscale venues. In this city, restaurant management allows you to create wonderful dining experiences and collaborate with notable franchises such as Chili's and Applebee's.
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4. Bedford, TX
   Average Salary: $52,045
   Bedford offers a welcoming atmosphere for food enthusiasts with its diverse selection of restaurants. As a restaurant leader, you can shape the local culinary scene, connecting with established chains like Texas Roadhouse.
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5. Lancaster, TX
   Average Salary: $51,984
   Lancaster features a growing food scene with many opportunities for restaurant management. Overseeing a venue here means working closely with the community and engaging with various chains, fostering a sense of belonging.
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6. Duncanville, TX
   Average Salary: $51,860
   Duncanville combines charm with a strong local dining culture. Managing a restaurant allows you to bring flavors to the area while collaborating with popular brands such as Whataburger and Sonic Drive-In.
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7. Grand Prairie, TX
   Average Salary: $51,796
   Grand Prairie is known for its entertainment and dining options, attracting a mix of residents and visitors. As a restaurant manager, you can influence this thriving market, potentially working with major players like Taco Bell and Cheddar’s Scratch Kitchen.
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8. Arlington, TX
   Average Salary: $51,401
   Arlington stands out with its sports venues and family-friendly atmosphere, complemented by diverse dining choices. Being a restaurant manager here provides opportunities to engage with tourists and locals while working alongside well-known restaurants like Buffalo Wild Wings.
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9. Coppell, TX
   Average Salary: $51,030
   Coppell features a close-knit community and a rising food scene. Managing a restaurant here allows you to create a personal experience for guests, particularly for popular spots like Panera Bread and Starbucks.
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10. Lewisville, TX
    Average Salary: $50,743
    Lewisville's vibrant environment and varied restaurant options make it a great place for restaurant management. This role lets you contribute to the busy dining scene and establish connections with popular franchises such as Raising Cane's.
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1. Budget Suites of America
   Average Salary: $100,000
   At Budget Suites of America, Restaurant Managers oversee dining operations at various locations. They ensure excellent service and guest satisfaction. The company operates multiple properties in Irving, TX.
   




2. Gordon Ramsay North America
   Average Salary: $77,143
   Gordon Ramsay North America provides a high-energy environment for Restaurant Managers. They manage upscale dining experiences, focusing on quality and innovation. Positions are available at select locations in Irving, TX.
   




3. Goodwin Recruiting
   Average Salary: $67,857
   Goodwin Recruiting specializes in connecting talent with top restaurants. Their Restaurant Managers in Irving, TX, lead teams and drive success for a range of dining establishments.
   




4. Benihana
   Average Salary: $65,625
   Benihana offers a unique culinary experience, and Restaurant Managers play a vital role in maintaining the restaurant’s standards. They are located in multiple areas in Irving, TX, ensuring a vibrant dining environment.
   




5. Lupe Tortilla
   Average Salary: $62,875
   Lupe Tortilla focuses on serving authentic Mexican cuisine. Restaurant Managers at Lupe Tortilla lead teams, manage operations, and create a welcoming atmosphere. The restaurant has a popular location in Irving, TX.
   




6. Eurest
   Average Salary: $62,714
   Eurest manages food services for various facilities. Restaurant Managers lead culinary teams and ensure high-quality dining experiences at their sites in Irving, TX.
   




7. Razzoo's Cajun Cafe
   Average Salary: $62,500
   Razzoo's Cajun Cafe offers a fun dining experience with a focus on Cajun cuisine. Restaurant Managers lead teams at their Irving, TX location, working to deliver quality food and service.
   




8. Martin Recruiting Partners
   Average Salary: $62,188
   Martin Recruiting Partners connects skilled professionals with restaurants in need of leadership. Restaurant Managers in Irving, TX, oversee daily operations and staff management for various clients.
   




9. On the Border Mexican Grill and Cantina
   Average Salary: $62,033
   On the Border offers a vibrant atmosphere with delicious Mexican dishes. Restaurant Managers drive success at their Irving, TX location, focusing on guest satisfaction and team oversight.
   




10. HMSHost
    Average Salary: $61,591
    HMSHost operates dining locations in travel centers, airports, and more. Restaurant Managers at HMSHost in Irving, TX, manage operations and ensure guests enjoy quality meals while traveling.
    

1. Compliance Officer
   Average Salary: $205,333
   In this role, you ensure that restaurants follow local and federal regulations. You work with teams to create policies and procedures that keep everyone safe and compliant. Companies like Chili's and TGI Fridays in the area often seek skilled professionals to manage compliance.
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2. Quality Assurance Manager
   Average Salary: $106,558
   As a Quality Assurance Manager, you oversee food safety and quality standards in dining establishments. You train staff on best practices to maintain high service and product quality. Dining chains, such as Olive Garden, prioritize this role to enhance customer satisfaction.
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3. Regional Manager
   Average Salary: $90,906
   A Regional Manager oversees multiple restaurant locations and ensures they meet performance goals. You develop strategies to improve sales and maintain operational efficiency across the area. Popular brands like Starbucks actively look for talented individuals to manage their regional teams.
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4. Marketing Manager
   Average Salary: $90,045
   In the marketing role, you create campaigns to attract new customers to restaurants. You use social media and traditional advertising to boost brand awareness. Companies like Panera Bread frequently hire marketing managers to lead their promotional efforts.
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5. Service Manager
   Average Salary: $82,359
   As a Service Manager, you focus on enhancing the customer dining experience. You train and supervise staff to provide excellent service. Major restaurant groups like Denny's often seek motivated service managers to lead their teams.
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6. Purchasing Manager
   Average Salary: $79,001
   In the purchasing role, you handle acquiring food and supplies for restaurants. You negotiate with suppliers to get the best prices and ensure timely deliveries. Establishments such as Texas Roadhouse depend on skilled purchasing managers to maintain a smooth supply chain.
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7. Human Resources Manager
   Average Salary: $70,946
   A Human Resources Manager in the restaurant sector manages hiring, training, and employee relations. You create a positive work environment that attracts and retains top talent. Many local dining establishments count on HR professionals to support their workforce needs.
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8. Sales Manager
   Average Salary: $69,031
   In this role, you develop strategies to increase restaurant sales and drive revenue. You work closely with the marketing team to implement sales initiatives. Restaurant brands like Chipotle often hire sales managers to achieve growth targets.
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9. Inventory Manager
   Average Salary: $68,192
   As an Inventory Manager, you keep track of stock levels and manage food ordering processes. You ensure that restaurants operate efficiently without running out of key ingredients. Businesses like Benihana look for trained inventory managers to maintain proper supplies.
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10. Operations Manager
    Average Salary: $66,387
    An Operations Manager ensures that restaurant operations run smoothly every day. You analyze workflows and address any issues that arise during service. Companies like Wingstop seek skilled operations managers to enhance productivity and customer experiences.
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