Restaurant Manager Salary in Jacksonville, FL

In Jacksonville, FL, a Restaurant Manager earns an average yearly salary of $52,021. The salary range for this position is quite broad, starting around $29,850 at the entry level and going up to about $75,000 for those with significant experience and responsibility.

Most Restaurant Managers fall within a salary range of $39,000 to $67,000. Typically, those with a few years of experience can expect to earn between $42,164 and $62,686. As skills and expertise grow, salary potential increases.

Jacksonville's restaurant scene provides various opportunities and competitive compensation for Restaurant Managers. This makes it a promising field for job seekers interested in pursuing a career in restaurant management.

1. Atlantic Beach, FL
   Average Salary: $65,325
   Managing a restaurant in Atlantic Beach offers a chance to work in a vibrant beach town. Local favorites and fresh seafood spots thrive, providing a rewarding atmosphere for both staff and guests.
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2. Jacksonville Beach, FL
   Average Salary: $61,614
   In Jacksonville Beach, you will oversee a lively dining scene that attracts tourists and locals alike. The area is known for its diverse options, from casual beach bars to upscale seafood restaurants.
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3. Green Cove Springs, FL
   Average Salary: $56,994
   Green Cove Springs features a friendly community that enjoys dining out. As a manager, you can create memorable experiences at restaurants that focus on local flavors and hospitality.
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4. Fernandina Beach, FL
   Average Salary: $56,938
   Fernandina Beach is famous for its charming historic district and excellent dining options. Managing a restaurant here allows you to showcase regional cuisine while enjoying a stunning coastal view.
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5. Callahan, FL
   Average Salary: $54,808
   In Callahan, you can enjoy the simplicity of small-town dining while serving comfort food favorites. This community-centric area offers a relaxed atmosphere where every meal can be special.
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6. Fleming Island, FL
   Average Salary: $53,942
   Fleming Island boasts a family-friendly vibe with plenty of dining potential. As a restaurant leader, you will engage with a growing population eager to explore delicious culinary options.
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7. Kingsland, GA
   Average Salary: $53,451
   Kingsland has a blend of Southern charm and hospitality, making it a great place to manage a restaurant. Local eateries thrive, promoting a community atmosphere and strong customer loyalty.
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8. Gainesville, FL
   Average Salary: $53,172
   In Gainesville, you can be part of a dynamic restaurant scene influenced by a large student population. Managing a restaurant here means offering creative menus that cater to diverse tastes.
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9. Orange Park, FL
   Average Salary: $52,991
   Orange Park features a welcoming community with a variety of dining options. As a restaurant manager, you will enjoy fostering a friendly environment while serving comfort food to locals.
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10. Saint Johns, FL
    Average Salary: $52,884
    Saint Johns is known for its serene surroundings and dining spots that focus on farm-to-table concepts. Managing a restaurant here allows for creative opportunities to highlight local ingredients.
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1. Waffle House
   Average Salary: $90,833
   Waffle House offers great opportunities for Restaurant Managers in Jacksonville, FL. Managers at Waffle House lead teams, ensure excellent customer service, and maintain high operational standards in this well-known diner chain.
   




2. Wolfoods
   Average Salary: $72,800
   Wolfoods employs Restaurant Managers to oversee daily operations at their Jacksonville locations. Managers here coordinate staff, manage inventory, and create a welcoming atmosphere for guests.
   




3. The Capital Grille
   Average Salary: $70,250
   At The Capital Grille in Jacksonville, FL, Restaurant Managers play a key role in delivering a top-notch dining experience. They focus on fine dining service, staff training, and guest relations in an upscale setting.
   




4. Taco Bell
   Average Salary: $69,375
   Taco Bell provides Restaurant Managers with a fast-paced environment in Jacksonville. Managers here drive team success, improve operational efficiency, and ensure customer satisfaction in this popular fast-food chain.
   




5. Ruby Tuesday
   Average Salary: $69,167
   Ruby Tuesday values skilled Restaurant Managers in Jacksonville, FL. They lead teams to provide quality service, maintain restaurant standards, and promote a friendly atmosphere in a casual dining setting.
   




6. BJ'S Restaurant & Brewhouse
   Average Salary: $66,818
   BJ's Restaurant & Brewhouse in Jacksonville offers Restaurant Managers the chance to supervise a busy restaurant with a diverse menu. Managers focus on operational excellence and team development.
   




7. First Watch
   Average Salary: $65,000
   First Watch values Restaurant Managers who can create a warm, inviting environment in their Jacksonville locations. Managers here ensure food quality, staff training, and customer engagement.
   




8. Chili's
   Average Salary: $64,138
   Chili's provides opportunities for Restaurant Managers to excel in a vibrant, casual dining atmosphere in Jacksonville, FL. They oversee daily operations and work to enhance guest experiences.
   




9. J. Alexander's Restaurants
   Average Salary: $64,000
   J. Alexander's Restaurants count on Restaurant Managers to maintain excellence in service and quality in their Jacksonville locations. Managers promote teamwork and a strong customer focus.
   




10. Jersey Mike's
    Average Salary: $63,333
    Jersey Mike's offers Restaurant Managers a chance to lead sandwich shops in Jacksonville. Managers focus on efficient operations, excellent service, and community engagement on a daily basis.
    

1. Quality Assurance Manager
   Average Salary: $88,146
   This role focuses on ensuring high standards for food safety and quality in dining establishments. In Jacksonville, you might work with companies like TGI Fridays and Olive Garden, helping to maintain their reputation. Strong attention to detail and a commitment to excellent service are key in this position.
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2. Regional Manager
   Average Salary: $85,499
   As a regional leader, you oversee multiple locations, ensuring each restaurant operates smoothly and meets company standards. In Jacksonville, you could partner with brands such as Red Lobster or Bahama Breeze. Strong leadership and strategic planning are necessary skills for success in this role.
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3. Marketing Manager
   Average Salary: $76,695
   This position involves creating strategies to attract customers to dining establishments. In Jacksonville, you can work with local favorites or larger chains, developing campaigns that resonate with the community. Creativity and strong communication skills are crucial for effective outreach.
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4. Purchasing Manager
   Average Salary: $76,633
   In this role, you manage the procurement of food and supplies necessary for restaurant operations. Companies in Jacksonville rely on skilled buyers to ensure quality ingredients at the best prices. Building strong relationships with vendors is essential for this position.
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5. Service Manager
   Average Salary: $72,540
   A service manager ensures that every guest enjoys a great dining experience. In Jacksonville, you can lead front-of-house teams in places like The Capital Grille and encourage exceptional service standards. Effective training and strong customer service skills are vital to excel in this role.
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6. Operations Manager
   Average Salary: $66,370
   This position oversees the daily operations of dining establishments, focusing on efficiency and customer satisfaction. In Jacksonville, you may work with popular chains or independent local restaurants. Strong organizational skills and a keen eye for process improvement are key components of success.
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7. Human Resources Manager
   Average Salary: $66,333
   In this role, you focus on recruitment, training, and employee relations within restaurant settings. Jacksonville’s dining scene needs HR professionals who can foster a positive workplace culture. Effective communication and problem-solving skills are essential for supporting the team.
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8. Sales Manager
   Average Salary: $65,778
   Sales managers direct efforts to increase revenue and attract new patrons to restaurants. In Jacksonville, collaborating with venues like the Jacksonville Riverwalk can enhance community outreach. Strong negotiation skills and a commitment to customer satisfaction play vital roles in this position.
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9. Inventory Manager
   Average Salary: $63,025
   An inventory manager oversees stock levels and orders supplies necessary for restaurant operations. In Jacksonville, you ensure that local dining establishments can provide the freshest ingredients. Strong analytical skills and an understanding of supply chain logistics are important for this role.
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10. Banquet Manager
    Average Salary: $61,925
    Banquet managers coordinate events and large gatherings, ensuring everything runs smoothly and according to plan. In Jacksonville, you might work with venues that host weddings or corporate events, like the Omni Jacksonville Hotel. Effective planning and customer service skills are essential for creating memorable experiences.
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