Restaurant Manager Salary in Jurupa Valley, CA

In Jurupa Valley, CA, a Restaurant Manager can expect to earn a competitive salary. The average yearly salary for this role is around $64,138. Salaries in this field can vary based on experience and specific responsibilities.

Many Restaurant Managers earn between $45,000 and $85,000 annually. About 35% of Restaurant Managers make around $45,000 at the start of their careers. As they gain more experience, their salaries can rise significantly. For instance, with several years in the industry, it's common to see earnings reach up to $84,100 or more. This range allows for plenty of growth opportunities as you advance in your career.

Overall, working as a Restaurant Manager in Jurupa Valley offers a solid earning potential, making it a rewarding career choice for those looking to make their mark in the hospitality industry.

1. Chino, CA
   Average Salary: $64,073
   Working in Chino offers a vibrant restaurant scene with diverse dining options. Local chains and family-owned eateries create opportunities for leadership and growth.
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2. Montclair, CA
   Average Salary: $63,154
   Montclair is home to a variety of popular restaurants, making it an exciting place to lead a dining team. Local favorites and casual dining spots thrive here, giving you the chance to make an impact.
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3. Bloomington, CA
   Average Salary: $62,798
   In Bloomington, the restaurant market is expanding, providing opportunities to innovate and enhance guest experiences. Many local diners and food trucks create a dynamic environment for culinary leaders.
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4. Rancho Cucamonga, CA
   Average Salary: $62,576
   Rancho Cucamonga boasts a mix of upscale and casual dining establishments. Managing a restaurant here means engaging with a diverse community and leading talented staff in a fun atmosphere.
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5. Ontario, CA
   Average Salary: $61,765
   Ontario offers a strong blend of dining options from fast food to fine dining. It’s a great place for someone who enjoys overseeing operations and ensuring top-notch service.
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6. Rialto, CA
   Average Salary: $61,003
   Rialto has a growing food scene with various restaurants catering to the local tastes. Working in this area allows you to build a restaurant identity and cultivate community connections.
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7. San Bernardino, CA
   Average Salary: $60,861
   San Bernardino features a wide array of restaurants ranging from soul food to modern cafes. This city provides a unique opportunity to manage a team while transforming the dining experience.
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8. Moreno Valley, CA
   Average Salary: $60,771
   Moreno Valley is seeing an increase in dining establishments, which makes it an exciting place to lead a restaurant. You’ll find a supportive community that enjoys trying new dining concepts.
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9. Riverside, CA
   Average Salary: $60,581
   Riverside thrives with its rich dining culture and historic areas. As a restaurant leader, you can harness this vibrant atmosphere to create memorable dining experiences.
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10. Mira Loma, CA
    Average Salary: $59,088
    Mira Loma's restaurant scene is diverse, with both local and established chains. Managing a restaurant here means playing a crucial role in the community while leading a dedicated team.
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1. Del Taco
   Average Salary: $84,025
   Del Taco offers great opportunities for Restaurant Managers in Jurupa Valley, CA. This company focuses on delivering quality food and excellent customer service. Managers oversee daily operations and ensure a positive dining experience.
   




2. Pilot Flying J
   Average Salary: $56,756
   Pilot Flying J provides a unique setting for Restaurant Managers. In Jurupa Valley, managers help run fast-casual dining sections at travel centers. They play a key role in managing staff and ensuring customers receive quick and friendly service.
   




3. Round Table Pizza
   Average Salary: $47,005
   Round Table Pizza serves delicious pizza and offers strong support for its Restaurant Managers. In Jurupa Valley, managers work to maintain high standards in food quality, customer service, and overall restaurant operations.
   

1. Quality Assurance Manager
   Average Salary: $84,913
   Oversee the quality of food and service in dining establishments. Ensure compliance with health and safety regulations in local restaurants. Companies in Jurupa Valley, like Denny's and Wingstop, seek skilled managers to create a safe dining experience.
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2. Human Resources Manager
   Average Salary: $82,774
   Manage staff recruitment, training, and employee relations in dining venues. Support restaurant teams in building a positive work environment. Local chains, such as Starbucks and Chipotle, look for talented HR managers to enhance their workforce.
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3. Operations Manager
   Average Salary: $82,435
   Ensure smooth daily operations in food service locations. Focus on efficiency, staff coordination, and customer satisfaction. Companies in Jurupa Valley, including IHOP and Panera Bread, value operational leaders who drive success.
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4. Regional Manager
   Average Salary: $74,147
   Oversee multiple restaurant locations to maintain high standards in service and food quality. Help implement company policies and strategies for growth. Local franchises, such as El Pollo Loco, often seek experienced regional managers to lead their teams.
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5. Marketing Manager
   Average Salary: $70,450
   Develop marketing strategies to attract customers to dining locations. Work on promotional campaigns to increase brand awareness and sales. Companies like Taco Bell in Jurupa Valley want creative marketing professionals to help them stand out.
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6. Sales Manager
   Average Salary: $68,959
   Drive sales performance by developing strategies for restaurant growth. Build relationships with customers and ensure excellent service. Dining establishments in Jurupa Valley are eager for sales managers with a passion for hospitality.
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7. Service Manager
   Average Salary: $67,630
   Lead service teams to deliver outstanding customer experiences in restaurants. Focus on improving service quality and handling customer feedback. Local eateries, such as Olive Garden, require service managers to ensure every guest leaves happy.
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8. Food and Beverage Manager
   Average Salary: $52,500
   Oversee all aspects of food and beverage operations in casual and fine dining venues. Manage inventory, vendor relationships, and team performance. Companies in Jurupa Valley, like Ruby's Diner, need skilled managers to elevate their dining offerings.
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9. Food Service Director
   Average Salary: $48,875
   Direct food service programs in restaurants and caterers. Create menus and ensure compliance with health standards. Local facilities in Jurupa Valley often seek directors to enhance their culinary operations.
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10. Shift Leader
    Average Salary: $41,561
    Lead staff during shifts to ensure smooth restaurant operations. Train new employees and maintain service quality. Many fast-food establishments in Jurupa Valley seek shift leaders to manage busy dining times effectively.
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